1121 BASMATHI WHITE RICE (raw)

1121 Basmati White Rice (Raw) offers extra-long grains with a high elongation ratio, rich aroma, and non-sticky texture after cooking. Its low breakage rate ensures higher cooking yield and consistent quality, making it ideal for the hospitality industry and large-scale catering operations where uniformity and presentation are crucial.

To preserve the rice's aroma, texture, and overall quality for up to 24 months, store it in a cool, dry place away from moisture and direct sunlight. Using the original packaging materials such as PP, BOPP, or non-woven bags helps protect the rice during bulk storage.

Yes, 1121 Basmati White Rice (Raw) is an export-grade rice variety commonly shipped internationally. It is available in bulk packaging options including 5 Kg, 10 Kg, 25 Kg, and 50 Kg bags made from PP, BOPP, and non-woven materials, catering to exporter and distributor needs.

The cooked grains of 1121 Basmati White Rice elongate up to 2.5 times their original uncooked length, lending an elegant and visually appealing look to dishes such as biryanis and pulao. This elongation combined with non-stickiness enhances the fluffiness and overall quality impression on consumers.

1121 Basmati White Rice is distinguished by its exceptional grain length averaging 8.3 mm along with a superior elongation factor, rich natural aroma, low breakage rate, and soft fluffy texture after cooking. These qualities make it a premium choice widely preferred in fine dining, export, and hospitality sectors.