Mauli Global Exports Manufacturers & Suppliers

Mango Alphonso for Premium Retail and Processing Alphonso mangoes supplied for premium retail lines, specialty importers, and value-added processors. This SKU targets buyers prioritizing aroma, texture, and consistent ripeness for direct sale or premium processing. Controlled pre-cooling and careful packaging preserve delicate fruit attributes during handling and shipment. Technical Specifications & Grading Grade: premium table fruit selection Brix: harvest targets for premium sweetness (indicative) Cold-Chain: +2°C to +4°C recommended Pack Formats: 4kg trays, premium cartons Packing: foam-liners, ventilated cartons, palletized Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 1 tonne. Tier 2: container-load scheduling for peak season. Lead Time: Planned to match harvest and cooling operations. Supply Capacity: Seasonal with limited premium volumes. Logistics/Cold-Chain: Reefer transport and careful handling for premium fruit. Packaging Engineering: Premium cartons, foam inserts, palletized export crates.

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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ginger powder for seasoning, beverage and food production Ginger powder offers concentrated flavor and warming spice for a wide range of processed foods, beverages, and seasoning mixes. The powdered form supports uniform dispersion and automation in mixing lines. Technical Specifications & Grading Moisture: ≤8% typical to preserve shelf stability Particle Size: 60 mesh for consistent blending Color & Aroma: retention via controlled processing Oleoresin/Active Flavor: processing-monitored to meet blend targets COA: batch-level checks for moisture and microbial criteria Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 250 kg; Tier 2: 1,000 kg Lead Time: Scheduled by volume; typical 2–4 weeks Supply Capacity: Scalable monthly production for industrial buyers Logistics/Cold-Chain: Ambient shipping suitable for dried spice powders Packaging Engineering: 25kg PE-lined bags; retail pouches available

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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coriander powder for seasoning, spice blends and food manufacturing Coriander powder provides citrusy, warm notes required across spice blends, ready meals, and beverage applications. Powder form enables accurate dosing and homogeneous dispersion in blends and coatings. Technical Specifications & Grading Moisture: ≤8% standard for powdered coriander Particle Size: 60 mesh for blending consistency Flavor Profile: process-controlled to meet aromatic targets Oil Content Indicator: monitored during processing COA: batch-level moisture and microbial testing Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 250 kg; Tier 2: 1,000 kg Lead Time: Scheduled per order; typical 2–4 weeks Supply Capacity: Scalable monthly production for industrial use Logistics/Cold-Chain: Ambient shipping for dried powders Packaging Engineering: 25kg PE-lined kraft bags; retail pouches optional

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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neem powder for herbal formulations and agrochemical inputs Neem powder is used in botanical formulations, organic input blends, and certain agricultural preparations. The powdered form allows measured dosing and easy incorporation into dry formulations. Technical Specifications & Grading Moisture: ≤8% standard for dried leaf powders Particle Size: 60 mesh for uniform blending Active Marker Indication: process-monitored where relevant Pesticide Residue Screening: batch-level testing when requested COA: provided per batch with relevant analytical checks Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 250 kg; Tier 2: 1 MT Lead Time: Scheduled depending on volume and compliance checks Supply Capacity: Scalable monthly production Logistics/Cold-Chain: Ambient handling for dried powders Packaging Engineering: 25kg PE-lined kraft bags; retail formats on request

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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whole coriander seed for milling and spice production Whole coriander seed is supplied to spice mills and formulators that require intact seed for custom milling, tempering, or oil extraction. Whole seeds offer flexibility in particle-size outcomes and extraction performance. Technical Specifications & Grading Moisture: ≤10% typical for whole seeds Seed Size: graded for consistent milling behavior Purity: low foreign-matter levels after sorting Oil Yield Indicator: processing parameter for extraction buyers COA: batch-level moisture and cleanliness checks Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500 kg; Tier 2: 1 MT Lead Time: Scheduled per volume and packing requirements Supply Capacity: Continuous throughput with consolidation options Logistics/Cold-Chain: Ambient handling for seeds Packaging Engineering: Lined bulk sacks and palletized loading for containers

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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whole dried neem for botanical processing & formulation Whole dried neem material is supplied for processors needing intact leaf and twig feedstock for extraction, herbal milling, or organic input blending. The whole format supports customized processing routes and extraction workflows. Technical Specifications & Grading Moisture: ≤12% typical for whole dried botanical material Feedstock Grade: leaves/twigs sorted for processing requirements Foreign Matter: minimized via sorting and cleaning Active-Marker Checks: available on request for extraction buyers COA: batch-level checks for moisture and sanitary parameters Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500 kg; Tier 2: 1 MT Lead Time: Scheduled per volume and compliance needs Supply Capacity: Seasonal throughput with consolidation services Logistics/Cold-Chain: Ambient handling for dried botanicals Packaging Engineering: Lined sacks and palletized crates for container loads

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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whole dried garlic for processing and milling Whole dried garlic cloves are supplied for processors who require intact root material for milling, extraction, or rehydration. The whole form supports flexible downstream processing strategies and predictable yield management. Technical Specifications & Grading Moisture: ≤12% typical for dried cloves Clove Size: sorted into size grades for consistent throughput Foreign Matter: minimized through cleaning and sorting Processing Yield: controlled via drying and pre-sorting COA: batch-level moisture and sanitary testing Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500 kg; Tier 2: 1,000+ kg Lead Time: Scheduled per volume and packaging requirements Supply Capacity: Seasonal throughput with consolidation options Logistics/Cold-Chain: Ambient handling for dried cloves Packaging Engineering: Lined sacks and palletized crates for container loads

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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garlic powder for seasoning, blends and industrial formulations Garlic powder delivers concentrated savory flavor for seasoning mixes, ready meals, and snack coatings. The powdered format supports precise dosing and uniform flavor distribution in automated production lines. Technical Specifications & Grading Moisture: ≤6–8% typical for shelf-stable garlic powder Particle Size: 60 mesh for consistent blending performance Allicin/Active Flavor Profile: processing-managed to meet flavor targets Color & Aroma: maintained by controlled drying and milling COA: batch-level analyses for microbial and moisture parameters Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 250 kg; Tier 2: 1,000+ kg Lead Time: Scheduled based on volume; typical 2–4 weeks Supply Capacity: Scalable monthly production for industrial buyers Logistics/Cold-Chain: Ambient shipping for dried powders Packaging Engineering: 25kg PE-lined kraft bags; retail pouches on request

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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cumin powder for seasoning, spice blends and industrial use Cumin powder provides warm, earthy notes required in spice blends, ready meals, and snack seasonings. The powdered form ensures accurate dosing and homogeneous distribution in dry mixes and coatings. Technical Specifications & Grading Moisture: ≤8% typical for powdered cumin Particle Size: 60 mesh for blending consistency Oil Content Indicator: monitored for aroma targets Color & Aroma: maintained through controlled processing COA: batch-level checks including moisture and microbial limits Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 250 kg; Tier 2: 1,000 kg Lead Time: Scheduled per order; typical 2–4 weeks Supply Capacity: Scalable monthly production for industrial buyers Logistics/Cold-Chain: Ambient shipping suitable for spices Packaging Engineering: 25kg PE-lined kraft bags; retail pouches available

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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curry leaves whole for seasoning and processing Whole curry leaves are supplied dried and sorted for use by spice blenders, condiment producers, and culinary ingredient distributors. The whole-leaf form is favored where visible leaf inclusion or post-processing (infusion, oil extraction) is required. Technical Specifications & Grading Moisture: ≤10% typical for dried whole leaves Leaf Integrity: high whole-leaf ratio after sorting Foreign Matter: minimal; Sortex or manual sorting applied Color Retention: processing-controlled low-temperature drying COA: batch-level checks for moisture and microbial criteria Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500 kg; Tier 2: 1,000+ kg Lead Time: Scheduled per harvest cycle and packaging; typical 2–5 weeks Supply Capacity: Continuous seasonal throughput with scalable consolidation Logistics/Cold-Chain: Ambient handling for dried whole herbs Packaging Engineering: Bulk jute or kraft sacks with inner liners; retail jars by arrangement

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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curry leaves powder for culinary processing & seasoning Curry leaves powder is a dehydrated, finely milled herb used by food processors, spice blenders, and HORECA formulators for flavoring and seasoning. This powdered form is selected for its shelf-stability, ease of dosing, and consistent aroma retention in blended mixes and ready-to-cook formulations. Technical Specifications & Grading Moisture: ≤8% (typical target for powdered herbs) Particle Size: 60 mesh screening for uniform blending Volatile Oil Retention: processing-controlled drying to preserve aroma Ash Content: indicative industry benchmark for leaf powders Microbial Check: COA-based microbial safety verification per batch Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 200 kg; Tier 2: 1,000 kg (container-level) Lead Time: Scheduled based on volume and packaging; typical 2–4 weeks Supply Capacity: Scalable monthly production for industrial blending Logistics/Cold-Chain: Ambient shipping for dried herb powders Packaging Engineering: 25kg kraft bags with inner PE liner; retail pouches on request

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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whole kasuri methi for blending & processing Whole kasuri methi leaves supplied for herb blenders, seasoning manufacturers and retail packers. Whole leaves preserve aroma for milling and infusion. technical specifications & grading Purity: sortex-cleaned whole leaves Moisture Content: procurement benchmark for dried herbs Volatile Aroma Indicator: used for potency checks Size Grading: commercial sizing for processing Storage Condition: cool, dry storage recommended bulk supply & logistics terms MOQ Brackets: Tier 1: 200kg; Tier 2: 1×20ft container Lead Time: Scheduled based on harvest and processing Supply Capacity: Monthly availability for repeat orders Logistics/Cold-Chain: Ambient shipping with moisture-control packing Packaging Engineering: Bulk sacks, lined cartons and retail prep options

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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amchur whole (dry mango) for processing and blending Whole dry mango pieces are used where particle integrity or specific textural inclusion is required in blends, pickles, and certain traditional formulations. They offer controlled acidity with physical form preserved for specialist applications. Technical Specifications & Grading Moisture: ≤10% typical for dried whole pieces Piece Size: sorted by sieving for consistent inclusion Acidity: monitored to maintain flavor profile Foreign Matter: minimized through sorting and cleaning COA: batch-level checks for moisture and safety Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500 kg; Tier 2: 1 MT Lead Time: Scheduled per volume and packing requirements Supply Capacity: Seasonal production with consolidation options Logistics/Cold-Chain: Ambient handling for dried fruit pieces Packaging Engineering: 25kg lined sacks and palletized crates available

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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amchur (dry mango) powder for seasoning & formulation Amchur powder is a dehydrated mango powder used to add tartness and fruit-acid balance in spice blends, marinades, and snack formulations. The powdered form enables uniform dispersion and stable acidity control in processed foods. Technical Specifications & Grading Moisture: ≤8% to maintain shelf stability Acidity / Titratable Acidity: process-controlled for flavor consistency Particle Size: 60–80 mesh for predictable blending Color & Aroma: processing preserved by low-temperature dehydration COA: batch-level checks for moisture, microbial profile, and acidity Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 250 kg; Tier 2: 1 MT Lead Time: Scheduled by volume; typical 2–4 weeks Supply Capacity: Seasonal production with scalable packing options Logistics/Cold-Chain: Ambient shipping suitable for dried fruit powders Packaging Engineering: 25kg PE-lined kraft bags; retail sachets available

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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whole red chillies for grinding & processing Whole red chillies supplied for processors and spice mills. Whole form allows buyer control over grind profile, heat extraction and color outcomes for finished powders. technical specifications & grading Purity: sortex-cleaned whole chillies Moisture Content: procurement benchmark for dried chillies Heat Indicator: used for heat-class grading Size Grading: commercial size grades for milling Storage Condition: dry storage to retain color and heat bulk supply & logistics terms MOQ Brackets: Tier 1: 500kg; Tier 2: 1×20ft container Lead Time: Scheduled based on order volume Supply Capacity: Consistent monthly availability Logistics/Cold-Chain: Ambient shipping with moisture-barrier packing Packaging Engineering: 50kg jute sacks with liners

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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whole oregano for processing & retail packaging Whole oregano leaves supplied for herb processors, seasoning manufacturers and retail packers. Whole form retains aroma for milling or direct inclusion in blends and infusions. technical specifications & grading Purity: sortex-cleaned whole herb Moisture Content: procurement benchmark for whole oregano Volatile Oil Indicator: used for aroma valuation Size Grading: commercial sizing for processing Storage Condition: cool, dry storage bulk supply & logistics terms MOQ Brackets: Tier 1: 200kg; Tier 2: 1×20ft container Lead Time: Scheduled based on harvest and processing Supply Capacity: Monthly availability for repeat orders Logistics/Cold-Chain: Ambient shipping with moisture-control packing Packaging Engineering: Bulk sacks, lined cartons and retail prep options

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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whole cloves for processing & flavor extraction Whole cloves supplied for spice mills, extractors and retail packers. Whole form preserves essential oils and allows controlled grinding and extraction for downstream use. technical specifications & grading Purity: sortex-cleaned whole cloves Moisture Content: procurement benchmark for whole cloves Oil Yield Indicator: used for extraction valuation Size Grading: standard commercial size categories Storage Condition: cool, dry environment recommended bulk supply & logistics terms MOQ Brackets: Tier 1: 500kg; Tier 2: 1×20ft container Lead Time: Scheduled based on order volume Supply Capacity: Consistent monthly availability for repeat supply Logistics/Cold-Chain: Ambient shipping with moisture-barrier packing Packaging Engineering: 25–50kg sacks with liners, palletized cartons

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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clove powder for flavoring & food production Ground clove prepared for food processors, spice blenders and beverage formulators. Powdered clove offers consistent flavor release and is suitable for blending into seasonings and premixes. technical specifications & grading Particle Size: sieved to industry powder mesh Moisture Content: procurement benchmark for ground clove Oil Content: procurement metric for aroma and potency Cleanliness: sortex-cleaned and contaminant-free Storage Condition: cool, dry storage recommended bulk supply & logistics terms MOQ Brackets: Tier 1: 200kg; Tier 2: 1×20ft container Lead Time: Scheduled based on grinding capacity Supply Capacity: Scalable monthly production for repeat orders Logistics/Cold-Chain: Ambient shipping with moisture-control packing Packaging Engineering: 25kg food-grade bags, lined cartons for export

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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thyme powder for seasoning & food production Ground thyme tailored for food formulators, seasoning manufacturers and HORECA buyers. Powdered thyme is graded for consistent aroma release and blending performance. technical specifications & grading Particle Size: sieved mesh for powder consistency Moisture Content: procurement benchmark for herb powders Volatile Oil Content: quality indicator for aroma strength Cleanliness: sortex-cleaned and contaminant-free Storage Condition: cool, dry storage to retain aroma bulk supply & logistics terms MOQ Brackets: Tier 1: 100kg; Tier 2: 1×20ft container Lead Time: Scheduled based on grinding runs Supply Capacity: Scalable monthly grinding for repeat orders Logistics/Cold-Chain: Ambient freight with moisture-control packing Packaging Engineering: 25kg lined bags and retail cartons

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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whole turmeric for culinary & food processing Whole turmeric supplied for food manufacturers, spice blenders and retail packers. The product is offered in cleaned whole rhizomes suitable for grinding, blending and extraction workflows. technical specifications & grading Moisture Content: typical industry benchmark 8–12% (indicative) Curcumin Benchmark: procurement-grade assay used for sorting and valuation Volatile Oil: procurement inspection parameter for aroma retention Cleanliness: sortex-cleaned, free from extraneous matter Standard Transit Temp: ambient handling for dry whole spices bulk supply & logistics terms MOQ Brackets: Tier 1: 500kg; Tier 2: 1×20ft container Lead Time: Scheduled based on order volume and packing Supply Capacity: Scalable monthly production for repeat supply Logistics/Cold-Chain: Ambient shipping in ventilated containers Packaging Engineering: 25kg kraft bags, 50kg jute sacks, or retail cartons

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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rosemary powder for seasoning blends & production Ground rosemary prepared for food formulators, seasoning manufacturers and retail packers. Powdered rosemary ensures uniform distribution and consistent aromatic profile in formulations. technical specifications & grading Particle Size: sieved powder mesh for consistency Moisture Content: procurement benchmark for herb powders Volatile Oil Content: used to measure aroma strength Cleanliness: sortex-cleaned and contaminant-free Storage Condition: cool, dry storage recommended bulk supply & logistics terms MOQ Brackets: Tier 1: 100kg; Tier 2: 1×20ft container Lead Time: Scheduled based on grinding capacity Supply Capacity: Scalable monthly production for repeat orders Logistics/Cold-Chain: Ambient freight with moisture-control packing Packaging Engineering: 25kg lined bags and retail cartons

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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whole thyme for blending & processing Whole thyme supplied for herb blenders, flavor houses and retail packers. Whole form retains aroma until milling or direct infusion in culinary processes. technical specifications & grading Purity: sortex-cleaned whole herb Moisture Content: procurement benchmark for whole thyme Volatile Oil Indicator: used for aroma valuation Size Grading: commercial sizing for processing Storage Condition: cool, dry storage bulk supply & logistics terms MOQ Brackets: Tier 1: 200kg; Tier 2: 1×20ft container Lead Time: Scheduled based on harvest and processing Supply Capacity: Monthly availability for repeat orders Logistics/Cold-Chain: Ambient shipping with moisture-control packing Packaging Engineering: Bulk sacks, lined cartons and retail prep options

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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black pepper powder for culinary & industrial use Ground black pepper tailored for food manufacturers, spice blenders and HORECA procurement. Powdered pepper is sieved and graded to support consistent flavor and particle-size control during blending and seasoning. technical specifications & grading Particle Size: industry sieved mesh for powder consistency Moisture Content: typical procurement benchmark for ground pepper Piperine Strength: quality inspection parameter used for value grading Cleanliness: sortex-graded and free from extraneous matter Storage Condition: cool, dry environment to preserve aroma bulk supply & logistics terms MOQ Brackets: Tier 1: 250kg; Tier 2: 1×20ft container Lead Time: Scheduled based on production and packing Supply Capacity: Scalable monthly grinding capacity Logistics/Cold-Chain: Ambient freight with moisture-control packaging Packaging Engineering: 25kg food-grade bags, lined cartons for retail

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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whole rosemary for processing & retail preparation Whole rosemary sprigs supplied for herb blenders, flavor houses and retail packers. Whole form preserves flavor until milling or infusion in food production. technical specifications & grading Purity: sortex-cleaned whole herb Moisture Content: procurement benchmark for whole rosemary Volatile Oil Indicator: used for aroma valuation Size Grading: commercial sizing categories for processing Storage Condition: cool, dry storage bulk supply & logistics terms MOQ Brackets: Tier 1: 200kg; Tier 2: 1×20ft container Lead Time: Scheduled based on harvest and processing Supply Capacity: Monthly availability for repeat orders Logistics/Cold-Chain: Ambient shipping with moisture-control packing Packaging Engineering: Bulk sacks, lined cartons and retail prep options

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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Desi Chickpea for Processing and Retail PackagingDesi chickpeas are supplied for use in canned goods, flours, and retail pulse assortments. Grading and sorting reduce splits and deliver consistent cooking characteristics for manufacturers.Technical Specifications & GradingSortex-Cleaned Purity: procurement-gradeMoisture Content: industry handling rangeBroken/Split Ratio: processing-targetedPacking Options: 25kg bags, bulk sacksBulk Supply & LogisticsMOQ Brackets: Tier 1: 500kg; Tier 2: FCLLead Time: Scheduled by order volumeSupply Capacity: Scalable monthly productionLogistics: Ambient container shipping

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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Kabuli Chickpea for Retail and Food ManufacturingKabuli chickpeas are supplied for canned products, hummus production, and retail packaging. Quality sorting focuses on kernel size, color consistency, and low broken counts for premium pack lines.Technical Specifications & GradingSortex-Cleaned Purity: procurement-gradeKernel Size: processing-relevant metricMoisture Content: commercial handling rangePacking Options: 25kg bags, bulk bagsBulk Supply & LogisticsMOQ Brackets: Tier 1: 500kg; Tier 2: FCLLead Time: Based on order sizeSupply Capacity: Scalable monthly availabilityLogistics: Containerized ambient shipping

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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Ghee (Clarified Butter) for Food Manufacturing and RetailGhee is supplied for culinary ingredient use, retail jars, and industrial baking applications. Product handling is aligned to food safety and stable bulk packing for dispatch.Technical Specifications & GradingFat Source: dairy-derived clarified butterFree Fatty Acid Indicator: typical procurement parameterPackaging Options: drums, pails, retail jarsStorage: ambient, cool dry conditionsBulk Supply & LogisticsMOQ Brackets: Tier 1: 100kg; Tier 2: FCLLead Time: Scheduled per batch productionSupply Capacity: Scalable monthly productionLogistics: Containerized shipping with protective packaging

Min. Order: 1 Unit

mauli global export

mauli global export

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Mumbai, India

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Turmeric Powder for Spices and Food ManufacturingTurmeric powder is supplied for spice blends, food formulation, and retail packaging. Lots are processed and packed with attention to color and particle size suitable for blending.Technical Specifications & GradingParticle Size: procurement-relevant metricCurcumin Content: processing indicatorMoisture Content: commercial handling rangePacking Options: 25kg bags, bulk bags, retail cartonsBulk Supply & LogisticsMOQ Brackets: Tier 1: 250kg; Tier 2: FCLLead Time: Volume dependentSupply Capacity: Scalable monthly productionLogistics: Containerized shipping with moisture-barrier packing

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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Math Dal for Packaged Foods and ProcessingMath dal is provided to food processors and retail packers for use in blends, ready mixes, and packaged dal products. Lots are handled to meet processing and consumer pack quality needs.Technical Specifications & GradingSortex-Cleaned Purity: procurement-gradeMoisture Content: commercial handling rangeBroken Ratio: controlled for processingPacking Options: 25kg bags, bulk sacksBulk Supply & LogisticsMOQ Brackets: Tier 1: 500kg; Tier 2: Container loadsLead Time: Based on order volumeSupply Capacity: Repeat monthly availabilityLogistics: Ambient container shipping

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

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Green Gram for Processing and Retail PackagingGreen gram is supplied for use in processed snacks, packaged dals, and food manufacturing. Quality handling ensures low impurity levels and consistent hydration behavior for processing lines.Technical Specifications & GradingSortex-Cleaned Purity: procurement-gradeMoisture Content: standard commercial rangeBroken/Split Ratio: processing-acceptablePacking Options: 25kg bags, bulk bagsBulk Supply & LogisticsMOQ Brackets: Tier 1: 500kg; Tier 2: FCLLead Time: Volume-dependentSupply Capacity: Scalable monthly supplyLogistics: Ambient container shipping

Min. Order: 1 Unit

mauli global export

mauli global export

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Mumbai, India

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Coconut Oil for Food Processing and Industrial UseCoconut oil is supplied for edible formulations, cosmetic applications, and industrial blending. Product options include refined and unrefined processing states depending on buyer requirements.Technical Specifications & GradingProcessing: refined or unrefined (as requested)FFA / Quality Indicator: procurement parameterPack Options: drums, IBC, retail bottlesStorage: ambient, protected from lightBulk Supply & LogisticsMOQ Brackets: Tier 1: 500kg; Tier 2: Container loadsLead Time: Scheduled per production runSupply Capacity: Scalable monthly outputLogistics: Containerized shipping with standard packing

Min. Order: 1 Unit

mauli global export

mauli global export

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Mumbai, India

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Black Gram (Urad Dal) for Processing and RetailBlack gram is supplied for use in dals, batter mixes, and packaged pulse products. Sorting and quality control focus on reducing splits and maintaining consistent cooking behavior.Technical Specifications & GradingSortex-Cleaned Purity: procurement-gradeMoisture Content: typical handling rangeBroken/Split Ratio: processing-focusedPacking Options: 25kg bags, bulk bagsBulk Supply & LogisticsMOQ Brackets: Tier 1: 500kg; Tier 2: FCLLead Time: Volume dependent schedulingSupply Capacity: Scalable monthly volumesLogistics: Ambient container shipping

Min. Order: 1 Unit

mauli global export

mauli global export

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Mumbai, India

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finger millet (ragi) for cereal, bakery & snack production Ragi delivered as milled grain or flour for incorporation into cereals, snack bars, and bakery formulations. It supports nutrition-forward product ranges and gluten-free applications. Technical Specifications & Grading Moisture: ≤12% (typical for milled millet) Product form: whole grain or fine-milled flour (80–120 mesh) Nutrient profile: characteristic millet protein and fiber content recorded on COA Color and aroma: natural indicators provided per batch Batch COA: microbial and heavy metal screening available Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500 kg. Tier 2: FCL orders. Lead Time: Scheduled based on volume; typical 2–4 weeks for export. Supply Capacity: Scalable monthly production for food formulators. Logistics/Cold-Chain: Ambient handling with humidity control advised. Packaging Engineering: 25 kg laminated bags, bulk sacks, retail cartons available.

Min. Order: 1 Unit

mauli global export

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Mumbai, India

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aromatic basmati rice for retail & hospitality Basmati rice supplied as premium aromatic milled kernels for retail shelves and food service. It suits restaurants, catering, and packaged retail where fragrance and elongation are important. Technical Specifications & Grading Broken percentage: commercial grades with low broken content (indicative ≤5%) Moisture: ≤14% (typical for milled rice) Kernel elongation and aroma: variety-specific and documented per batch Size/length and whiteness: reported on COA COA: fragrance, broken ratio, moisture, and foreign matter screening available Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 1 MT. Tier 2: FCL container orders. Lead Time: Scheduled based on volume; typical 2–5 weeks for export. Supply Capacity: Scalable monthly volumes for retail and food service. Logistics/Cold-Chain: Ambient transit with moisture-barrier packaging. Packaging Engineering: 5 kg retail packs, 25 kg retail sacks, 50 kg bags, bulk cartons.

Min. Order: 1 Unit

mauli global export

mauli global export

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Mumbai, India

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sorghum (jowar) for milling, bakery & snack production Sorghum supplied as grain or milled flour for incorporation into baked goods, cereals, and extruded snacks. It supports manufacturers pursuing gluten-free and alternative-grain product lines. Technical Specifications & Grading Moisture: ≤12% (typical for milled grain) Product form: whole grain or flour (80–120 mesh) Nutrient indicators: starch and fiber content provided on COA Color and particle uniformity: documented per batch Batch COA: microbial and heavy metal screening available Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500 kg. Tier 2: FCL available. Lead Time: Scheduled by volume; typical 2–4 weeks for export orders. Supply Capacity: Scalable monthly production for processors. Logistics/Cold-Chain: Ambient handling with humidity control advised. Packaging Engineering: 25 kg laminated bags, bulk sacks, and retail cartons.

Min. Order: 1 Unit

mauli global export

mauli global export

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Mumbai, India

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Masoor Dal for Processing and Retail PackagingMasoor dal is supplied to pulse processors, food manufacturers, and retail packers. Lots are handled for low broken counts and sorted to meet processing and consumer pack requirements.Technical Specifications & GradingSortex-Cleaned Purity: procurement-gradeMoisture Content: commercial handling rangeBroken Ratio: processing-grade levelsPacking Options: 25kg bags, bulk bagsBulk Supply & LogisticsMOQ Brackets: Tier 1: 500kg; Tier 2: Container loadsLead Time: Scheduled based on orderSupply Capacity: Repeat monthly volumes availableLogistics: Standard ambient container shipping

Min. Order: 1 Unit

mauli global export

mauli global export

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Mumbai, India

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Soybean Grain for Oilseed Processing and Feed UseSoybean grain is supplied for crushing, oil extraction, and feed formulations. Handling and packing support industrial intake systems and oilseed processing lines.Technical Specifications & GradingMoisture Content: typical commercial handling rangeOil Content: indicative processing parameterImpurity Level: sortex-cleaned where requestedPacking Options: bulk bags, containerized loose loadingBulk Supply & LogisticsMOQ Brackets: Tier 1: 1 tonne; Tier 2: FCLLead Time: Scheduled per volumeSupply Capacity: Scalable monthly productionLogistics: Containerized shipping and bulk handling

Min. Order: 1 Unit

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Chavli (Black Eye Bean) for Food Processing and RetailChavli, commonly known as black eye bean, is supplied for culinary processing, canning, and retail packaging. The lot handling and packing reflect industrial requirements for sorting and cleaning to reduce broken counts.Technical Specifications & GradingSortex-Cleaned Purity: industry benchmark (indicative)Moisture Content: typical commercial handling rangeBroken/Split Ratio: processing-grade controlPacking Options: 25kg bags, bulk bags, lined sacksBulk Supply & LogisticsMOQ Brackets: Tier 1: 500kg; Tier 2: FCLLead Time: Scheduled by volumeSupply Capacity: Scalable for repeat contractsLogistics: Ambient container shipping; standard export packing

Min. Order: 1 Unit

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Toor (Arhar) for Processing and Packaged FoodsToor dal is supplied to manufacturers producing packaged dals, ready-mix products, and retail pulse ranges. Processing-grade handling reduces broken counts and ensures consistent cook characteristics.Technical Specifications & GradingSortex-Cleaned Purity: procurement qualityMoisture Content: standard commercial rangeBroken Ratio: processing-targetedPacking Options: 25kg bags, bulk sacksBulk Supply & LogisticsMOQ Brackets: Tier 1: 500kg; Tier 2: FCLLead Time: Based on order volumeSupply Capacity: Repeat monthly availabilityLogistics: Ambient container shipping

Min. Order: 1 Unit

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Matki for Food Processing and RetailMatki is supplied for use in processed food, ready-to-cook mixes, and retail pulse ranges. Sorting and grading reduce splits and impurities for processing efficiency.Technical Specifications & GradingSortex-Cleaned Purity: procurement-gradeMoisture Content: typical handling rangeBroken/Split Ratio: controlled for processingPacking Options: 25kg bags, bulk bagsBulk Supply & LogisticsMOQ Brackets: Tier 1: 500kg; Tier 2: Container loadsLead Time: Volume dependent schedulingSupply Capacity: Scalable monthly supplyLogistics: Ambient container shipping

Min. Order: 1 Unit

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black gram (urad) flour for batter & mix production Black gram flour milled for use in batters, snacks, and legume-based formulations. It supports traditional and modern product lines requiring legume protein and binding. Technical Specifications & Grading Moisture: ≤12% (typical processing benchmark) Particle size: 80–120 mesh for smooth batter integration Protein: indicative legume protein supporting texture and binding Color profile: deep cream to pale brown COA: microbial and contaminant screening per batch Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500 kg. Tier 2: FCL available. Lead Time: Scheduled based on volume; typical 2–4 weeks for export orders. Supply Capacity: Scalable monthly production for food formulators. Logistics/Cold-Chain: Ambient handling with humidity control recommended. Packaging Engineering: 25 kg laminated bags, bulk sacks, and retail cartons on request.

Min. Order: 1 Unit

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green gram (moong) flour for snack & mix applications Moong flour milled for use in snack mixes, batter blends, and protein-enriched formulations. It supports manufacturers aiming for legume-based product lines and gluten-free alternatives. Technical Specifications & Grading Moisture: ≤12% (typical benchmark) Particle size: 80–120 mesh for smooth integration Protein content: indicative for legume-based nutrition Batch COA: microbial and contaminant screening available Color profile: pale cream natural to light green tint Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500 kg. Tier 2: FCL available. Lead Time: Scheduled by volume; typical 2–4 weeks for export runs. Supply Capacity: Scalable monthly output for processors and private-label production. Logistics/Cold-Chain: Ambient handling; humidity-managed storage recommended. Packaging Engineering: 25 kg laminated bags, bulk sacks, and retail cartons as required.

Min. Order: 1 Unit

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all-purpose wheat flour for commercial baking All-purpose wheat flour formulated for industrial bakeries, pastry production, and food manufacturing. It balances protein and gluten strength for versatile processing lines and large-scale production. Technical Specifications & Grading Moisture: ≤14% (typical commercial benchmark) Ash content: ≤0.55–0.65% (indicative for all-purpose grade) Protein: indicative range supporting general bakery use Particle size: refined milling for consistent dough handling COA: batch analysis for ash, moisture, microbial limits Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500 kg. Tier 2: FCL container orders. Lead Time: Scheduled based on order volume; typical 2–4 weeks for export. Supply Capacity: Industrial-scale monthly throughput available. Logistics/Cold-Chain: Ambient transit; humidity-controlled storage advised. Packaging Engineering: 25 kg paper/PP laminates, bulk sacks, and retail cartons available.

Min. Order: 1 Unit

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daptari rice for retail packing & food processing Daptari rice supplied as milled variants for retail packaging and industrial use. It is selected for steady cooking profile and visual appeal in retail shelves and prepared food lines. Technical Specifications & Grading Broken percentage: commercial grade (indicative ≤5%) Moisture: ≤14% (typical for milled rice) Grain appearance: documented per batch Size/length: variety-specific and provided on COA COA: purity, moisture, and foreign matter screening available Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 1 MT. Tier 2: FCL container orders. Lead Time: Scheduled by volume; typical 2–5 weeks for export. Supply Capacity: Scalable monthly volumes for retail and processors. Logistics/Cold-Chain: Ambient transit with moisture-protective packing. Packaging Engineering: 5 kg retail packs, 25 kg sacks, 50 kg bags, bulk cartons.

Min. Order: 1 Unit

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bangali rice for retail & processing use Bangali rice supplied as milled variants suitable for retail packing and food processing. It targets buyers needing consistent cook-up and visual appeal on shelves. Technical Specifications & Grading Broken percentage: indicative commercial grade (e.g., ≤5%) Moisture: ≤14% (typical for milled rice) Grain appearance and milling degree: documented per batch Size/length: variety-specific and included on COA COA: purity, moisture, and foreign matter screening provided Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 1 MT. Tier 2: FCL container orders. Lead Time: Scheduled by volume; typical 2–5 weeks for export orders. Supply Capacity: Scalable monthly volumes for retail and processing customers. Logistics/Cold-Chain: Ambient transit with moisture-protective packing. Packaging Engineering: 5 kg retail packs, 25 kg sacks, 50 kg bags, and bulk cartons.

Min. Order: 1 Unit

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indrayani rice for retail & food production Indrayani rice offered as milled variants for retail packaging and food manufacturing. It fits processors seeking consistent cooking behaviour and supermarkets requiring retail-ready packs. Technical Specifications & Grading Broken percentage: typical commercial grade (e.g., ≤5% indicative) Moisture: ≤14% (typical for milled rice) Whiteness and milling degree: standard commercial milling Size/length: variety specific; grain length documented per batch COA: purity, moisture, and foreign matter screening available Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 1 MT. Tier 2: FCL container orders. Lead Time: Scheduled by volume; typical 2–5 weeks for export orders. Supply Capacity: Scalable monthly volumes for retail and processing customers. Logistics/Cold-Chain: Ambient transit with moisture-protective packing. Packaging Engineering: 5 kg retail packs, 25 kg sacks, 50 kg bags, and bulk cartons.

Min. Order: 1 Unit

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pearl millet (bajra) flour for food manufacturing Bajra flour milled for use in flatbreads, savory mixes, and gluten-free formulations. It serves food processors targeting regional and health-focused product lines. Technical Specifications & Grading Moisture: ≤12% (industry benchmark) Particle size: 80–120 mesh (fine-milled) Color: natural off-white to light brown Protein/ash indicators: available on COA Batch COA: microbial and contaminant screening provided Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500 kg. Tier 2: FCL. Lead Time: Scheduled by volume; typical 2–4 weeks for export orders. Supply Capacity: Scalable monthly volumes for manufacturers. Logistics/Cold-Chain: Ambient handling with humidity control recommended. Packaging Engineering: 25 kg laminated bags, bulk sacks; retail cartons on request.

Min. Order: 1 Unit

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Sorghum (Jowar) Flour for Bakery and Food Manufacturing Sorghum flour is a gluten-free milled grain used in baked goods, extruded snacks and cereal blends. It is supplied to manufacturers requiring consistent particle size and moisture control for reliable processing. Technical Specifications & Grading Moisture Content: Declared on COA; key for storage stability Ash Content: Reported per batch to indicate extraction level Particle Size: Fine-milled grading specified for application Purity: Wholegrain sorghum with Sortex cleaning where supplied Packaging: 25 kg kraft bags or bulk liners Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 1 metric ton. Tier 2: Full container loads for contracts. Lead Time: Scheduled by milling and bagging capacity. Supply Capacity: Scalable monthly production for industrial needs. Logistics/Cold-Chain: Ambient dry freight with moisture-proof packaging. Packaging Engineering: 25 kg multi-wall kraft bags, 50 kg bulk liners or IBC liners for large orders.

Min. Order: 1 Unit

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finger millet (ragi) flour for bakery & cereal manufacturers Ragi flour milled for industrial use in cereals, pancake mixes, and nutrient-dense bakery lines. It supports gluten-free product lines and regional specialty formulations. Technical Specifications & Grading Moisture: ≤12% (typical for grain flours) Particle size: 80–120 mesh (fine-milled for uniform texture) Protein: indicative content supportive of nutrition-focused blends Color & odor: natural brown hue with characteristic millet aroma Batch COA: microbial and heavy metal screening available Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500 kg. Tier 2: FCL. Lead Time: Scheduled based on volume; typical 2–4 weeks for export orders. Supply Capacity: Scalable monthly output for food processors and private label customers. Logistics/Cold-Chain: Ambient storage with humidity control recommended. Packaging Engineering: 25 kg laminated bags, bulk sacks, and retail cartons on request.

Min. Order: 1 Unit

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Green Chilli Sauce for Marinades and Condiments Green chilli sauce provides fresh heat and tang for marinades, sauces and prepared foods. It is formulated for consistent heat level and stable shelf-life to support processing lines and foodservice operations. Technical Specifications & Grading Heat Profile: Scoville-equivalent or organoleptic heat declared per batch Consistency: Pumpable viscosity for filling lines Salt & Acidity: Declared levels to support preservation Microbial Standard: Batch COA with safety parameters Packaging: 25 kg pails, 200 L drums or retail cartons Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 200 L. Tier 2: 1,000 L for contract supply. Lead Time: Based on batching and thermal processing schedule. Supply Capacity: Scalable for monthly demand. Logistics/Cold-Chain: Ambient handling; palletized shipments recommended. Packaging Engineering: 25 kg pails, 200 L drums, and retail-ready pack formats.

Min. Order: 1 Unit

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Dark Soy Sauce for Industrial Cooking and Seasoning Dark soy sauce is a fermented seasoning used for color, umami and flavor depth in sauces and prepared foods. It is supplied to food manufacturers needing consistent salt and flavor profiles for production lines. Technical Specifications & Grading Salt Content: Declared on COA to meet formulation limits Color & Solids: Color intensity and soluble solids specified per batch Fermentation Type: Traditional or accelerated methods noted Microbial Standard: COA for safety parameters Packaging: Food-grade drums and retail containers Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500 L. Tier 2: Full container loads for contracts. Lead Time: Based on blending and maturation schedules. Supply Capacity: Scalable production for repeat supply. Logistics/Cold-Chain: Ambient palletized shipping with HACCP-compliant handling. Packaging Engineering: 200 L drums, 25 L pails, and retail bottles available.

Min. Order: 1 Unit

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fine rice flour for bakery & food manufacturing Fine rice flour milled for industrial food use. It suits bakery formulations, batter mixes, and gluten-free product lines for supermarket and food processing procurement. Technical Specifications & Grading Moisture: ≤12% (typical industry benchmark) Ash content: ≤1.0% (indicative for refined rice flour) Particle size: 80–100 mesh (fine-milled powder) Color: Off-white consistent with polished rice milling Micro testing: COA available per batch (microbial & heavy metal screening) Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500 kg. Tier 2: Full container loads (FCL). Lead Time: Scheduled based on volume and packaging; typical 2–4 weeks for FCL. Supply Capacity: Scalable monthly production for export and domestic distribution. Logistics/Cold-Chain: Ambient transit; standard food-grade handling for powdered ingredients. Packaging Engineering: 25 kg vacuum-sealed PP bags; 500 kg bulk sacks; retail-ready cartons available.

Min. Order: 1 Unit

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Commercial Tomato Sauce for Foodservice and Industrial Use Tomato sauce is a ready-to-use base for cooking lines, prepared meals and catering operations. It is supplied to manufacturers and foodservice providers requiring consistent flavor, viscosity and acidity. Technical Specifications & Grading Solids / Brix: Declared per batch on COA Viscosity: Pumpable or spoonable grades specified Acidity: Titratable acidity declared for recipe stability Microbiological Standard: Batch COA for safety Packaging: Aseptic drums, bulk liners or retail cans Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500 kg. Tier 2: Full container loads for contracts. Lead Time: Scheduled by processing and aseptic packaging availability. Supply Capacity: Scalable monthly production aligned to demand. Logistics/Cold-Chain: Ambient aseptic shipping; refrigerated storage optional. Packaging Engineering: Aseptic bag-in-box and 200 L lined drums available.

Min. Order: 1 Unit

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Red Chilli Sauce for Sauces, Marinades and Snack Coatings Red chilli sauce delivers color, heat and flavor for industrial recipes and snack applications. It is supplied to manufacturers requiring consistent spice intensity and stable processing characteristics. Technical Specifications & Grading Heat Profile: Declared organoleptic or Scoville-equivalent intensity per batch Color & Solids: Pigment and soluble solids specified Consistency: Pumpable viscosity for automated filling Microbial Standard: COA for standard safety checks Packaging: 25 kg pails, 200 L drums or retail cartons Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 200 L. Tier 2: 1,000 L for contract supply. Lead Time: Scheduled based on batching and thermal processing. Supply Capacity: Scalable production for repeat orders. Logistics/Cold-Chain: Ambient handling with palletized shipment. Packaging Engineering: 25 kg pails and 200 L drums; retail pack options available.

Min. Order: 1 Unit

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Concentrated Tomato Puree for Sauces and Food Processing Concentrated tomato puree provides a high-solids tomato base for sauces, ketchup, and processed food applications. It offers consistent Brix and solids content to meet formulation targets in industrial production. Technical Specifications & Grading Brix / Solids: Declared (%) and COA provided per batch Acidity: Titratable acidity specified to support pH-sensitive processes Consistency: Pumpable viscosity for industrial handling Microbial Standard: Batch COA for safety parameters Packaging: Aseptic drums, bulk liners or retail pack options Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500 kg. Tier 2: Full container loads for contracted supply. Lead Time: Scheduled based on processing and aseptic packaging slots. Supply Capacity: Scalable production aligned to harvest cycles. Logistics/Cold-Chain: Ambient aseptic supply; refrigerated storage if required. Packaging Engineering: Aseptic bag-in-box, 200 L lined drums, or retail cans per request.

Min. Order: 1 Unit

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Commercial Veg Mayonnaise for Foodservice & Food Manufacturing Vegetarian mayonnaise is a water-in-oil emulsion formulated for sandwich spreads, salad dressings, and ready-meal applications. It is supplied to industrial kitchens and food manufacturers who require stable emulsions and consistent texture. Technical Specifications & Grading Fat Content: Formulation-grade fat percentage declared per SKU Emulsion Stability: Laboratory-verified separation resistance Microbiological Standard: COA includes standard microbial limits and pH Allergen Declaration: Plant-based formula; allergen statements provided Packaging: Food-grade drums and retail cartons as required Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 200 L. Tier 2: 1,000 L for contract supply. Lead Time: Scheduled based on batch blending and thermal processing. Supply Capacity: Scalable production for continuous supply. Logistics/Cold-Chain: Ambient transport with HACCP-compliant handling; refrigeration if required by formulation. Packaging Engineering: 200 L drums, 25 L pails, or retail cartons with seal integrity.

Min. Order: 1 Unit

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Aromatic Kewra Water for Food & Beverage Production Kewra water is an aromatic distillate used to add floral fragrance and flavor in confections, beverages, and specialty culinary products. It is supplied as an ingredient for formulators requiring consistent aroma intensity and batch-to-batch uniformity. Technical Specifications & Grading Concentration: Distillate strength specified per batch (organoleptic intensity measured) Purity: Water-distilled aromatic extract with solvent-free processing Microbial Standard: COA includes microbial screening and pH measurement Solubility: Water-soluble distillate for direct blending into aqueous systems Storage: Store in cool, dark conditions; shelf stability indicated on COA Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 100 L. Tier 2: 1,000 L for contract supply. Lead Time: Scheduled based on distillation batch and volume. Supply Capacity: Scalable production for repeat monthly orders. Logistics/Cold-Chain: Ambient shipping in sealed drums; temperature control recommended in hot climates. Packaging Engineering: 25 L and 200 L lined drums; UN-rated containers available on request.

Min. Order: 1 Unit

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Commercial Schezwan Sauce for Foodservice and Manufacturing Schezwan sauce is a spicy, tangy condiment used in prepared meals, sauces and snack coatings. It is supplied to foodservice operators and manufacturers who require consistent heat profile and shelf stability. Technical Specifications & Grading Consistency: Pumpable sauce viscosity specified per SKU Spice Profile: Controlled chili heat and savory seasoning balance Microbial Standard: COA with microbial screening and pH Salt & Preservative Levels: Declared per batch Packaging: Food-grade drums, pails or retail cartons Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 200 L. Tier 2: 1,000 L for contracted supply. Lead Time: Based on batch mixing and thermal process scheduling. Supply Capacity: Scalable for monthly production needs. Logistics/Cold-Chain: Ambient handling; palletized shipping recommended. Packaging Engineering: 25 kg pails, 200 L drums, or customised retail packs.

Min. Order: 1 Unit

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Synthetic Vinegar for Industrial Food Use Synthetic vinegar is a food-grade acetic acid solution used in pickling, condiments and food processing. It provides predictable acidity and is supplied with declared acetic concentration for formulation accuracy. Technical Specifications & Grading Acetic Acid Concentration: Declared percentage (%) per batch Purity: Food-grade synthetic acetic acid solution pH/Acidity: Batch COA includes titratable acidity measurements Microbial Standard: COA for safety checks Packaging: Lined drums, flexitanks or IBC as required Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 1,000 L. Tier 2: Tanker or container loads for contracts. Lead Time: Scheduled based on production and packaging selection. Supply Capacity: Scalable for industrial demand. Logistics/Cold-Chain: Ambient shipping with appropriate safety documentation. Packaging Engineering: IBCs, flexitanks and lined drums per customer needs.

Min. Order: 1 Unit

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Aromatic Rose Water for Food, Beverage & Cosmetic Formulations Rose water is a floral distillate used for aromatic and flavour applications across confectionery, beverage, and personal care formulations. It is supplied as a consistent aroma ingredient for formulators requiring verified batch profiles. Technical Specifications & Grading Concentration: Distillation strength declared on COA Purity: Solvent-free distillate; botanical origin noted per batch Microbiological Standard: COA includes microbial screening and pH Stability: Shelf stability indicated; storage recommendations provided Compatibility: Water-soluble; suitable for aqueous systems Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 100 L. Tier 2: 1,000 L for contract supply. Lead Time: Scheduled by batch distillation capacity. Supply Capacity: Scalable for repeat monthly needs. Logistics/Cold-Chain: Ambient shipping recommended; temperature control in transit advised for hot climates. Packaging Engineering: 25 L and 200 L lined drums; customer-specified containers available.

Min. Order: 1 Unit

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Frozen Green Peas for Processing & Retail Use Individually quick frozen (IQF) green peas supplied for food manufacturers, frozen vegetable packers, and retail private-label lines. The product supports continuous production runs for ready meals, frozen mixes, and ingredient blending. Cold-chain integrity and palletized frozen packing are core to preserving texture and color. Technical Specifications & Grading Processing: IQF to retain individual kernel integrity Moisture & Freezing: industry-standard freezing protocols Pack Sizes: 10kg, 25kg frozen bags; retail cartons Storage: maintained at -18°C or lower Quality: color and size-sorted before freezing Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500kg frozen pallet loads. Tier 2: full pallet/ containerized frozen loads. Lead Time: Scheduled based on frozen storage availability and routing. Supply Capacity: Scalable frozen volumes for repeat orders. Logistics/Cold-Chain: Frozen chain transport and refrigerated containers. Packaging Engineering: 10kg/25kg vacuum-sealed frozen bags, palletized for freezer transport.

Min. Order: 1 Unit

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moringa powder for food & nutraceutical production Moringa powder is a dehydrated, finely milled leaf ingredient used in food formulation and nutraceutical blends. It provides an ingredient-level source of plant-based nutrients for formulators and supplement packers seeking a shelf-stable botanical powder that integrates into blends, bars, capsules, and beverage premixes. Technical Specifications & Grading Moisture Content: industry procurement benchmark for leafy botanical powders Particle Size: mesh size evaluation for blending and encapsulation Purity / Foreign Matter: Sortex/visual inspection criteria for clean leaf powder Microbial Limits: standard food-grade microbial screening parameters Residual Pesticide Screening: procurement gate for food/nutraceutical use Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500 kg; Tier 2: Full-container equivalent for large buyers Lead Time: Scheduled based on order volume and packaging choice Supply Capacity: Scalable monthly production suitable for repeated contracts Logistics/Cold-Chain: Ambient freight for powder; moisture-controlled packing recommended Packaging Engineering: 25 kg kraft-lined bags, 20–25 kg vacuum-sealed PP bags, or bulk FCL palletized cartons

Min. Order: 1 Unit

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Lemon for Retail, Juice Processing, and Foodservice Lemons supplied to supermarket chains, juice processors, and foodservice distributors. This SKU is sorted for juice yield and rind quality to match either fresh retail display or industrial juicing needs. Handling and packing focus on limiting bruising and moisture loss during transit. Technical Specifications & Grading Grade: table and processing grades available Brix & Juice Yield: specification per buyer need (indicative) Cold-Chain: +2°C to +6°C recommended during transit Pack Formats: 10kg, 15kg cartons; bulk pallets Packing: precooled and palletized for shipment Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 1 tonne. Tier 2: container-load commitments for export. Lead Time: Aligned with harvest and packing schedules. Supply Capacity: Scalable for continuous supply contracts. Logistics/Cold-Chain: Refrigerated trucking and reefer containers for export. Packaging Engineering: Ventilated cartons, palletized export-ready packing.

Min. Order: 1 Unit

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nashik red onion powder for food manufacturing Nashik red onion powder is a dehydrated, milled ingredient used in seasonings, ready meals, and snack flavor systems. It is suited to formulators who require consistent color, aroma, and controlled particle size for homogeneous blending and dosing in automated lines. Technical Specifications & Grading Particle Size: mesh specification for blending and flow properties Moisture Content: procurement benchmark to prevent caking and microbial risk Color & Aroma Profile: sensory acceptance criteria for seasoning use Bulk Density / Flow: handling parameter for dosing systems Microbial & Residue Limits: COA-based acceptance criteria Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500 kg; Tier 2: palletized container loads Lead Time: Scheduled per order and packaging choice Supply Capacity: Scalable monthly milling runs for repeat contracts Logistics/Cold-Chain: Ambient freight with moisture-barrier packaging Packaging Engineering: 25 kg kraft-lined bags with inner PE liner, bulk FCL palletization

Min. Order: 1 Unit

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Potato for Processing, Retail, and Foodservice Potatoes supplied to chip manufacturers, frozen product makers, and supermarket produce departments. The SKU is size-graded and sorted to match processing requirements and retail display. Proper storage conditions and packing preserve fry color and texture for processed applications. Technical Specifications & Grading Grade: size-graded to match processing or retail needs Dry Matter & Fry Quality: selection for processing performance (indicative) Pack Sizes: bulk sacks, 25kg bags, palletized options Storage: cool, ventilated storage to prevent sprouting Quality: washed and sorted prior to dispatch when required Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 1 tonne. Tier 2: palletized container orders. Lead Time: Based on harvest and storage cycle. Supply Capacity: Scalable for long-term contracts. Logistics/Cold-Chain: Cool, ventilated transport; reefer where required for extended transit. Packaging Engineering: 25kg sacks, bulk pallets, ventilated packing for storage.

Min. Order: 1 Unit

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Carrot for Fresh, Processing, and Frozen Applications Carrots offered to processors, frozen-vegetable manufacturers, and supermarket produce departments. The SKU is graded for size and firmness to suit slicing, dicing, or whole-pack supply. Chilled handling and appropriate packaging reduce spoilage and maintain crunch for consumer products. Technical Specifications & Grading Grade: size-graded for processing or retail Moisture & Texture: harvest and cooling to retain firmness Pack Sizes: bulk cartons, 10kg/25kg bags, frozen formats Storage: chilled to preserve texture Quality: washed, sorted, and sized prior to packing Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 1 tonne. Tier 2: palletized container shipments. Lead Time: Based on harvest and packing schedules. Supply Capacity: Scalable for regular supply contracts. Logistics/Cold-Chain: Refrigerated trucking for domestic and reefer containers for export. Packaging Engineering: Bulk cartons, vacuum bags for frozen lines, palletized packing.

Min. Order: 1 Unit

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Baby Corn for Processing and Retail Use Baby corn supplied to canners, frozen vegetable producers, and retail packers. The SKU is processed for uniform length and diameter to meet canning and frozen product specifications. Controlled handling and appropriate chilled or frozen packing maintain texture and color for downstream processing. Technical Specifications & Grading Processing: graded by length and diameter for canning/frozen lines Moisture & Preservation: chilled or IQF frozen options Pack Sizes: 10kg, 25kg bulk frozen bags or brine-packed cans Storage: chilled or frozen depending on processing choice Quality: uniform trimming and size-sorting before packing Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500kg pallet loads. Tier 2: containerized shipments for frozen/canned orders. Lead Time: Scheduled per processing capacity and packing mode. Supply Capacity: Scalable for repeat manufacturing runs. Logistics/Cold-Chain: Chilled or frozen transport options as required. Packaging Engineering: Vacuum-sealed frozen bags, brine tinned options, palletized export packing.

Min. Order: 1 Unit

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green chilli for commercial food processing Green chilli harvests supply food processors, sauce manufacturers, and spice blenders that require a steady supply of fresh fruit with predictable heat and moisture profiles. This SKU is positioned for buyers needing repeat weekly harvests and controlled post-harvest handling to preserve color and pungency. Technical Specifications & Grading Capsaicin/Heat Profile: procurement benchmark for batch-to-batch consistency Size and Count: sizing criteria for processing lines Moisture at Dispatch: handling benchmark prior to chilling Foreign Matter / Damage Threshold: visual grading limits Pesticide Residue Screening: acceptance criteria for food processing Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 1,000 kg per shipment; Tier 2: scheduled weekly lots for contract buyers Lead Time: Defined by harvest windows and packing schedule Supply Capacity: Repeat weekly harvest runs for long-term contracts Logistics/Cold-Chain: Chilled transport recommended; rapid dispatch from collection centers Packaging Engineering: Ventilated crates, lined cartons, palletized chilled loads

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

Service Provider , Brand Owner, Exporter, Wholesaler

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Nagpur Orange Sweet for Retail & Juice Processing GI-class Nagpur oranges supplied for supermarkets, juice processors, and wholesale fresh produce buyers. This SKU emphasizes sweetness and internal quality, making it appropriate for direct retail sale and cold-pressed juicing. Handling follows cold-chain protocols to retain juiciness and reduce post-harvest loss. Technical Specifications & Grading Grade: GI-sourced sweet orange variety Brix: harvest target for sweetness (indicative) Cold-Chain: +2°C to +4°C transit recommended Pack Counts: retail trays, 10kg & 15kg cartons Packing: precooled and palletized for shipment Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 1 tonne. Tier 2: container-loads by season. Lead Time: Aligned to harvest and cooling schedules. Supply Capacity: Seasonal with scalable packing operations. Logistics/Cold-Chain: Reefer containers and refrigerated trucking. Packaging Engineering: 10kg trays, 15kg ventilated cartons, palletized for export.

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

Service Provider , Brand Owner, Exporter, Wholesaler

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Pomegranate for Fresh Retail and Processing Pomegranate supplied for supermarket retail, fresh-cut processors, and ingredient packers. The product is selected for aril quality and firmness to suit both direct sale and processing into juice or ready-to-eat formats. Cold-chain handling and proper packaging minimize splitting and quality loss during transit. Technical Specifications & Grading Grade: table fruit selection with firm arils Brix: typical target for flavor (indicative) Cold-Chain: +2°C to +4°C recommended Pack Formats: retail trays, 10kg cartons Packing: precooled, palletized for transport Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 1 tonne. Tier 2: container-load commitments. Lead Time: Scheduled per harvest and packing availability. Supply Capacity: Seasonal with scalable packing lines. Logistics/Cold-Chain: Reefer containers for export markets. Packaging Engineering: Retail trays, ventilated cartons, palletized export crates.

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

Service Provider , Brand Owner, Exporter, Wholesaler

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Mango Hapus for Fresh Markets and Processing Hapus mangoes (a popular table variety) offered to importers, retail chains, and processors. The SKU suits fresh retail display and value-added processing where aroma and sweetness are key. Cold-chain pre-cooling and appropriate carton sizing are applied to preserve fruit integrity during export transit. Technical Specifications & Grading Grade: table fruit selection with uniform maturity Brix: targeted harvest sweetness levels (indicative) Cold-Chain: +2°C to +4°C recommended Pack Formats: 4kg trays, 10kg cartons Packing: precooled, ventilated cartons, palletized Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 1 tonne. Tier 2: container-load commitments at season peaks. Lead Time: Scheduled around harvest windows and ripening plans. Supply Capacity: Seasonal with scalable packing lines. Logistics/Cold-Chain: Reefer transport for export markets. Packaging Engineering: Retail trays, ventilated cartons, palletized export-ready packing.

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

Service Provider , Brand Owner, Exporter, Wholesaler

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Nutmeg Whole for Food Manufacturing and Spice Blends Whole nutmeg presented as a procurement-ready spice for food manufacturers, spice blenders, and retail packers. This SKU is suited to buyers requiring intact kernels for grinding, oil extraction trials, or blended spice formulations. The product supports repeat monthly shipments and is intended for large-format packaging and industrial kitchens. Technical Specifications & Grading Grade: Whole kernel, intact aril where applicable Moisture: typical industry target ≤8% (indicative) Purity: sortex-cleaned with foreign matter control Size: whole kernel count-based sizing Packaging: 25kg kraft/foil-lined bags or bulk cartons Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 500kg. Tier 2: Full container load options. Lead Time: Scheduled based on volume and packaging. Supply Capacity: Scalable monthly production for repeat orders. Logistics/Cold-Chain: Ambient freight; humidity-controlled storage recommended. Packaging Engineering: 25kg vacuum/foil bags, bulk cartons, palletized export crates.

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

Service Provider , Brand Owner, Exporter, Wholesaler

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Black Seedless Grapes for Retail & Foodservice Seedless black grapes supplied for retailers, wholesalers, and foodservice distributors. This SKU targets buyers needing table grapes with consistent size and ripeness for retail shelves, bulk repacking, or fresh-cut processing. Handling focuses on refrigerated transit and careful palletization to protect fruit quality. Technical Specifications & Grading Harvest Grade: table grape selection with uniform berry sizing Brix: typical harvest target for table quality (indicative) Cold-Chain: maintained at +0°C to +4°C during transit Pack Count: retail clamshells or 5kg bulk cartons Packing: field-packed, precooled, palletized with breathable film Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 1 tonne. Tier 2: per-container commitments for export. Lead Time: Scheduled based on harvest window and booking. Supply Capacity: Seasonal, scalable per harvest volumes. Logistics/Cold-Chain: Reefer containers for export; refrigerated trucking domestically. Packaging Engineering: Clamshells, 5kg ventilated cartons, palletized refrigeration-ready packing.

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

Service Provider , Brand Owner, Exporter, Wholesaler

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Green Seedless Grapes for Retail and Fresh-Cut Processing Seedless green grapes supplied to supermarket produce departments, fresh-cut processors, and wholesale distributors. The SKU is selected for consistent berry color, firmness, and size for retail shelf presentation. Cold-chain management and gentle handling are emphasized to reduce bruising and moisture loss. Technical Specifications & Grading Harvest Grade: uniform berry sizing and color Brix: typical target for table fruit (indicative) Cold-Chain: +0°C to +4°C recommended during storage and transit Pack Formats: retail clamshells, 5kg bulk cartons Packing: precooled, palletized with breathable film Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 1 tonne. Tier 2: container-load commitments. Lead Time: Planned around harvest and cooling schedules. Supply Capacity: Seasonal with scalable packing lines. Logistics/Cold-Chain: Reefer containers for export and refrigerated trucking domestically. Packaging Engineering: Clamshells, ventilated cartons, palletized export-ready packing.

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

Service Provider , Brand Owner, Exporter, Wholesaler

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Banana G9 for Export and Wholesale Distribution G9 export-grade bananas supplied for wholesalers and supermarket chains. This variant targets buyers seeking consistent sizing and ripeness staging for ripening centers or direct retail. Controlled atmosphere handling and reefer shipping are core to preserving firmness and minimizing transit losses. Technical Specifications & Grading Grade: G9 export grade with uniform hands Brix: staged ripeness targets for ripening centers Transit Condition: refrigerated reefers recommended Pack Formats: carton boxes per export standards Packing: precooled and palletized export-ready packing Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: container-load commitments. Tier 2: volume contracts for scheduled shipments. Lead Time: Planned by harvest and booking schedule. Supply Capacity: Scalable container volumes per season. Logistics/Cold-Chain: Reefer containers and controlled-atmosphere handling. Packaging Engineering: Standard export cartons, palletized for reefers.

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

Service Provider , Brand Owner, Exporter, Wholesaler

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Mango Kesar for Retail and Food Processing Kesar mangoes offered to supermarket buyers, processors, and specialty importers. This SKU balances sweetness and firmness, making it suitable for fresh sale and processing into pulps or premium fruit products. Cold-chain and careful packing preserve flesh quality for arrival at destination markets. Technical Specifications & Grading Grade: table fruit with uniform maturity Brix: targeted harvest sweetness (indicative) Cold-Chain: +2°C to +4°C recommended Pack Formats: 4kg trays, 10kg cartons Packing: ventilated cartons, palletized export packing Bulk Supply & Logistics Terms MOQ Brackets: Tier 1: 1 tonne. Tier 2: container-load commitments. Lead Time: Coordinated with harvest and packing windows. Supply Capacity: Seasonal with scalable packing output. Logistics/Cold-Chain: Reefer containers and refrigerated trucking. Packaging Engineering: Retail trays, ventilated cartons, palletized export crates.

Min. Order: 1 Unit

mauli global export

mauli global export

GST

Mumbai, India

Service Provider , Brand Owner, Exporter, Wholesaler

Know More