White Urad Dal Whole is a premium variety of lentil harvested from the pristine farms of India. Renowned for its rich nutritional profile, this lentil is an excellent source of protein, fiber, and iron, making it a staple in Indian cuisine. Ideal for preparing traditional dishes like dal, idli, dosa, and vada, our White Urad Dal Whole undergoes a meticulous cleaning and sorting process to ensure that only the highest quality products reach our customers. Enjoy the numerous health benefits of White Urad Dal Whole, which include cholesterol-lowering properties, enhanced energy levels, and support for healthy digestion. Furthermore, it is gluten-free, making it a healthy choice for those with dietary restrictions. Easily prepare this lentil by cooking it in boiling water for 30 to 45 minutes and adjust seasonings to your preference. Experience the rich flavors and health benefits of our top-grade White Urad Dal Whole today.
Key Features
Features | Description |
---|---|
Nutritional Benefits | Rich source of protein, fiber, and iron |
Health Benefits | Helps lower cholesterol and boosts energy levels |
Gluten-Free | Safe for those with gluten intolerance |
Versatile Use | Ideal for making dal, idli, dosa, and vada |
Quality Assurance | Sourced from the finest farms in India, carefully cleaned and sorted |
Easy Cooking | Cooks perfectly in 30-45 minutes |
Attributes | Description |
---|---|
Product Name | White Urad Dal Whole |
Origin | India |
Price | $5.99 |
Weight | 500 grams (1.1 lbs) |
Storage Instructions | Store in a cool, dry place |
Packaging | Eco-friendly packaging |
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Brand: Harshita Universal
Country of Origin: India
White Urad Dal Whole is a type of lentil that is commonly used in Indian cuisine. It is a rich source of protein, fiber, and iron. Urad dal is often used to make dal, a type of lentil soup, as well as other dishes such as idli, dosa, and vada.
Our White Urad Dal Whole is sourced from the finest farms in India. It is carefully cleaned and sorted to ensure that only the highest quality dal is delivered to our customers.
To cook White Urad Dal Whole, simply rinse the dal and then add it to a pot of boiling water. Reduce the heat to low, cover, and simmer for 30-45 minutes, or until the dal is tender. Once the dal is cooked, you can add seasonings and spices to taste.
Inclusive of all taxes
You Save: -89.21
Prices converted to INR (Indian Rupees) are approximate and may vary based on current currency exchange rates.
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