The Vinod Platinum Triply Stainless Steel Extra Deep Kadai with Lid is the ultimate cookware for health-conscious chefs and cooking enthusiasts alike. Expertly crafted in India, this kadai features a unique triply construction that combines three layers of premium materials, ensuring unparalleled cooking performance and durability. The inner layer is made of food-grade 18/8 stainless steel, renowned for its resistance to rust and corrosion, providing a safe and healthy cooking environment. The second layer is an encapsulated aluminum core, which promotes even heat distribution, allowing food to cook more quickly and evenly while reducing the risk of burning. The outer layer is made of SS 430 magnetic stainless steel, ensuring compatibility with both induction and gas stoves. With a substantial 2.4 liters capacity and a sturdy 2.5mm base thickness, this kadai is designed for fast cooking using minimal oil. It’s also equipped with a see-through glass lid to monitor your cooking progress without lifting it. The riveted sturdy handle ensures a secure grip, while the sleek design adds a touch of sophistication to your kitchen. Plus, enjoy peace of mind with a remarkable 60-month warranty, making this kadai a long-lasting addition to your culinary toolkit.

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