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Traditional Foods and Nutritional Security (Hardback, Renu Agrawal)

Brand: NIPA

Inclusive of all taxes

Traditional Foods and Nutritional Security, written by Renu Agrawal, explores the essential nexus between traditional food practices and nutritional security. This comprehensive hardback book serves as a pivotal resource, highlighting how conventional nutrition management strategies can significantly impact health through improved understanding of traditional food systems. Covering a diverse range of topics across 13 insightful chapters, the book discusses plant and animal systems that provide vital nutrients including fibers, proteins, vitamins, and minerals. It emphasizes that maintaining a balanced diet through these food systems is crucial for nutritional security and overall health. The exploration of flavors, preparation sciences, food functions, and innovative fortification methods fortifies the reader’s understanding, making it a vital addition for anyone interested in nutrition, health policies, or the cultural significance of food practices. The book also delves into modern technological advancements and their implications for traditional foods, alongside challenges faced in this area. Overall, this authoritative guide lays the groundwork for future research, policy making, and education in the vital area of traditional foods and nutrition.

Key Features

Features Description
Author Renu Agrawal
Format Hardback
Chapters 13
Focus Traditional food practices and nutritional security
Nutritional Topics Covered Macronutrients, micronutrients, and traditional food fortification
Significance Highlights the importance of a balanced diet for health management
Global Perspective Explores traditional foods and their significance worldwide
Modern Innovations Includes recent developments in traditional food technologies
Attributes Description
ISBN 978-81-XXXX-XXXX-X
Publisher Insert Publisher Name
Publication Year 2023
Pages 360
Language English
Target Audience Researchers, policymakers, nutritionists, and students

*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Brand: NIPA

Country of Origin: India

The book seeks to raise awareness about nutrition security management and the connection between traditional food practices. It discusses the progress made in the approaches to nutrition security and the various aspects of traditional foods. The book delves into the plant and animal systems that serve as reservoirs for essential nutrients such as fibers, proteins, vitamins, minerals, antioxidants, lipids, flavorants, and phytochemicals. Consuming a balanced diet can contribute to nutrition security, and the book highlights the significance of this in maintaining good health.
The book is particularly interesting in its exploration of the relationship between traditional foods and nutritional security. It is divided into 13 chapters that cover a range of topics, including the role of flavorants, the science behind traditional food preparations, the functions of these foods, their nutritional value, and the fortification of foods.
  1. Introduction
  2. Aspects of Traditional Foods and Nutritional Security
  3. Functions of Food
  4. Nutritional Requirements for the Human Body: Working of Proteins, Fats, Carbohydrates, Minerals and Vitamins for Health, Nutrition and Balanced Diet
  5. Policy Analysis for Nutritional Security: Role of FAO and WHO
  6. Importance of Traditional Spices in Foods for Nutritional Security
  7. Traditional Foods Around the World and the Role in Nutritional Security
  8. Fortification in Traditional Foods and Nutritional Security
  9. Modern Technological Developments with Respect to Traditional Foods
  10. Challenges in Traditional Foods and Nutritional Security Female Education
  11. Recent Innovations in Instant Mixes of Traditional Foods for Nutritional Security
  12. Future of Traditional Foods and Nutritional Security Through SMEs
  13. Conclusions


Books

NIPA books

Traditional Foods

Nutritional Security

Renu Agrawal

Nutrition Management

Macronutrients

Micronutrients

Food Fortification

Health Policies

Cultural Food Practices

Global Food Systems

Traditional Foods And Nutritional Security | Renu Agrawal

Traditional Foods and Nutritional Security (Hardback, Renu Agrawal)

Brand: NIPA

Inclusive of all taxes

You Save: -25810.03

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