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FIEO Registered Export Ready

Spreadable Agar Agar - Wonder Gel 200 - 500 Grams

Name: Spreadable Agar Agar - Wonder Gel 200 - 500 Grams
Brand: meron
SKU: 7581328
Price: 22.56 USD
Availability: InStock

Sold by meron · Manufacturer, Brand Owner · Kochi, Kerala, India

Price

₹ 22.56 /Centimetre

In stock

Inclusive of all taxes

Minimum order: 1 Centimetre

Export Snapshot

MOQ

1 Centimetre

Lead time

On request

Packaging

Food-safe packaging to maintain freshness

Shelf life / longevity

As per product specification

HS Code

13023100

Origin

India

Port of dispatch

On request

Export markets served

EG +18 others Germany flag

DE Germany Hungary flag

HU Hungary Lebanon flag

LB Lebanon Maldives flag

MV Maldives Morocco flag

MA Morocco Netherlands The flag

NL Netherlands The New Zealand flag

NZ New Zealand Oman flag

OM Oman Poland flag

PL Poland Qatar flag

QA Qatar Russia flag

RU Russia Saudi Arabia flag

SA Saudi Arabia Singapore flag

SG Singapore Spain flag

ES Spain Thailand flag

TH Thailand United Kingdom flag

GB United Kingdom United States flag

US United States Zimbabwe flag

ZW Zimbabwe

Values shown are for meron.

Compliance & Certifications

CERTIFICATE OF IMPORTER-EXPORTER CODE (IEC)

Suitable for

Convenient management on industrial production lines

Kochi Dispatch on request FIEO member

meron

Manufacturer, Brand Owner · Kochi, Kerala, India

For over four decades, Marine Hydrocolloids has pioneered in the manufacturing and export of diverse hydrocolloids such as Agar Agar, Spreadable Agar Agar - Wondergel, Agarose, Sealife, Carrageenan and Sodium Alginate. Evolving with the times, we expanded into value-added products like Stabilizers for ice cream - Crèmedelite, Cold glaze stabilizer -Glazemate, Flavoured milk, Milkshake, Suspension drinks, Meat and plant-based meat applications. Additionally, we also offer a range of high-quality gums including Xanthan Gum, Locust Bean Gum, Guar Gum / Modified Guar Gum, Gellan Gum, Konjac, Curdlan Gum, Tara Gum, CMC, Modified Starch and Pectin maintaining their stronghold as the market leader. The company, supported by a specialized research and development division and a state-of-the-art pilot plant, innovates and optimizes its processes to guarantee superior goods and industry-best efficiency. We are currently exporting to over 50 countries worldwide and supplying to various industries in the food, pharma, biotechnology, cosmetics and nutraceutical sectors. Marine Hydrocolloids’ 40-year legacy has endowed them with the expertise to adapt to evolving consumer demands and consistently deliver above the expectations set by their customers.

Registered address: Kochi, India. Industry: Food & Beverage > Flavours, Additives & Ingredients.

View profile All products

Established

1982

Employees

101–300

GST

32AAEFM5740K1ZB

IEC code

1097000745

Export markets

EG +18 others Germany flag

DE Germany Hungary flag

HU Hungary Lebanon flag

LB Lebanon Maldives flag

MV Maldives Morocco flag

MA Morocco Netherlands The flag

NL Netherlands The New Zealand flag

NZ New Zealand Oman flag

OM Oman Poland flag

PL Poland Qatar flag

QA Qatar Russia flag

RU Russia Saudi Arabia flag

SA Saudi Arabia Singapore flag

SG Singapore Spain flag

ES Spain Thailand flag

TH Thailand United Kingdom flag

GB United Kingdom United States flag

US United States Zimbabwe flag

ZW Zimbabwe

GlobalLinker Member Since

Feb 2022

Turnover

250000001 - 500000000.

Incorporation Type

On request

CERTIFICATE OF IMPORTER-EXPORTER CODE (IEC)

Product details

What are the specifications of this product?

Overview

This is a Vegetarian product. For Jams and Marmalades, Sugar-only jam, Set Yogurt, Paneer and Rolled Fondant. Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess.

Product Description

Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess. It is ideal for vegetarian & vegan diets as it is made from a natural plant-based source.
High versatility in applications such as cake glaze, decorative piping gel, yogurt, soft puddings, creamy custards, etc.
WONDERGEL is easy to use without additional gelling aids, with high water binding capacity and high in dietary fibre. WONDERGEL has excellent synergy with sugar and other hydrocolloids and its low gelling point and easy and rapid dissolution at 70-80oC allows convenient management on industrial production lines. Wonder Gel is a replacement for LM Pectin and Iota Carrageenan also.

Description provided by meron.

Specifications

Product Weight	500 grams
Gel Point	Low gelling point, ideal for various applications
Usage	Convenient management on industrial production lines
Vegetarian Certification	100% vegetarian, suitable for vegan diets
Shelf Life	Typical shelf life of 18 months when stored properly
Packaging	Food-safe packaging to maintain freshness

Use cases

Category	food and beverage > cooking and baking supplies
Primary application	Convenient management on industrial production lines
Brand	meron
Product type	Product

Logistics & handling

Lead time	On request
Packaging	Food-safe packaging to maintain freshness
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 Centimetre
Lead time	On request
Payment terms	As per negotiated commercial agreement.
Checkout type	enquiry

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Spreadable Agar Agar - Wonder Gel 200 - 500 Grams. Answers compiled from verified sellers' commercial terms and platform data.

Q: What is Wonder Gel primarily used for?

A: Wonder Gel is primarily used for making jams, marmalades, set yogurt, cake glazes, decorative piping gels, soft puddings, and creamy custards.

Q: Is Wonder Gel suitable for vegan diets?

A: Yes, Wonder Gel is made from plant-based sources and is 100% vegetarian, making it suitable for vegan diets.

Q: How does Wonder Gel compare to traditional gelatin?

A: Wonder Gel serves as a vegetarian alternative to traditional gelatin, providing a soft texture and smooth creaminess without using animal products.

Q: What temperature is required to dissolve Wonder Gel effectively?

A: Wonder Gel dissolves quickly and effectively at temperatures between 70-80°C.

Q: Can Wonder Gel replace other gelling agents?

A: Yes, Wonder Gel is a suitable replacement for LM Pectin and Iota Carrageenan, providing similar functional properties in various applications.

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