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Physiological Disorders of Fruit Crops (Hardback, Sandhu Savreet & Bikramjit Singh Gill)

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nipa genx electronic resources & solutions is a Service Provider , Manufacturer, Professional Services, Brand Owner, Distributor, Exporter, Importer, Wholesaler, Startup based in North Delhi Delhi India.

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Service Provider , Manufacturer, Professional Services, Brand Owner, Distributor, Exporter, Importer, Wholesaler, Startup · North Delhi, Delhi, India

We at NIPA when look back at the journey that started 47 years ago, we feel humbled. Sh Shree Pal Jain, the Founder, started the firm with just one room, one table and a set of chairs; with his sheer dedication, hard work, commitment and to develop everlasting relationships, throughout these nearly five decades have developed a customer centric and value-based company.

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Overview

Physiological or abiotic disorders are primarily caused by environmental factors such as temperature, moisture, unbalanced soil nutrients, excess or deficiency of specific soil minerals, extreme soil pH, and poor drainage. These types of disorders are distinct from others as they are not caused by living organisms like viruses, bacteria, fungi, or insects, but rather by non-living environmental factors that result in abnormal plant growth. Physiological disorders often lead to physical or chemical changes in plants that are far removed from normal growth and are typically caused by external factors. While some non-infectious disorders are easy to identify, others can be difficult or impossible to recognize. Once they occur, most physiological disorders are irreversible.

Product Description

Physiological or abiotic disorders are caused by environmental factors like temperature, moisture, soil nutrients, pH, and drainage, rather than living organisms. These disorders lead to abnormal plant growth and may cause physical or chemical changes. Most are irreversible and can be difficult to identify, as they are non-infectious.


Contents Physiological Disorders of Fruit Crops authored by Sandhu Savreet & Bikramjit Singh Gill


  1. Introduction
  2. Aonla
  3. Apple
  4. Apricot
  5. Avocado
  6. Bael
  7. Banana
  8. Ber
  9. Breadfruit
  10. Carambola
  11. Cashew nut
  12. Cherry
  13. Citrus
  14. Coconut
  15. Custard apple
  16. Date palm
  17. Durian
  18. Fig
  19. Grape
  20. Guava
  21. Hazelnut
  22. Jackfruit
  23. Jamun
  24. Kiwi fruit
  25. Litchi
  26. Loquat
  27. Mango
  28. Mangosteen
  29. Olive
  30. Papaya
  31. Passion fruit
  32. Peach
  33. Pear
  34. Pecan nut
  35. Persimmon
  36. Pineapple
  37. Plum
  38. Pomegranate
  39. Raspberry
  40. Sapota
  41. Strawberry
  42. Walnut

Description provided by nipa genx electronic resources & solutions.

Specifications

Title Physiological Disorders of Fruit Crops
Format Hardback
Authors Sandhu Savreet & Bikramjit Singh Gill
ISBN 978-XXX-XXXX-XXXX
Publication Year 2023
Number of Pages Varies by edition
Publisher [Publisher Name]
Language English

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Category agriculture > agriculture and farm consultants > horticulture consultants
Primary application Wholesale, distribution, and international sourcing
Brand nipa
Product type Product

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Origin India
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Minimum order 1 Unit
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Frequently asked by buyers

Common questions B2B buyers ask before sourcing Physiological Disorders of Fruit Crops (Hardback, Sandhu Savreet & Bikramjit Singh Gill). Answers compiled from verified sellers' commercial terms and platform data.

Q: What types of crops are discussed in this book?
A: The book covers a wide variety of fruit crops including Aonla, Mango, Kiwi, Avocado, and many more.
Q: Are the physiological disorders reversible?
A: Most physiological disorders described in this book are irreversible once they occur.
Q: Who would benefit from reading this book?
A: Agronomists, horticulturists, fruit growers, and agricultural students will find this book particularly beneficial for understanding and managing fruit crop disorders.
Q: What environmental factors contribute to these disorders?
A: Key environmental factors include temperature fluctuations, moisture levels, soil nutrient imbalances, extreme pH levels, and poor drainage.
Q: Does the book suggest solutions for managing these disorders?
A: Yes, the book provides insights and preventive measures for managing various physiological disorders affecting fruit crops.
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