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Gowardhan Process Cheese is a premium offering that stands as a testament to quality and flavor. Geared towards elevating your culinary experiences, this rich, creamy cheese is the perfect addition to numerous dishes, ensuring a delightful taste with every bite. Packaged in a convenient 200 gm block, it promises consistency, ease of use, and superb flavor in every slice.
Gowardhan Process Cheese is made from high-quality cheese, crafted to perfection to deliver a delightful taste and texture. Here are some key highlights: - Rich and Creamy Texture: Perfectly smooth and melts beautifully. - Versatile Use: Suitable for a variety of dishes, from sandwiches to gourmet recipes. - 200 gm Packaging: Convenient size that’s easy to store and handle. - Superior Ingredients: Crafted using premium milk and natural fermenting agents. - Long Shelf Life: Stays fresh longer, suitable for extended use.
The quality of ingredients used in Gowardhan Process Cheese ensures a premium taste experience. Each 200 gm block includes: - Milk Solids: Derived from the finest quality milk, providing a rich texture. - Salt: Enhances the flavor profile. - Preservatives: Carefully selected to ensure long shelf life without compromising taste. - Emulsifiers: Guarantee a stable and consistent product that melts perfectly.
Understanding what goes into your food is crucial, especially for those conscious about health and nutrition. Here is the nutritional breakdown of Gowardhan Process Cheese per serving (approximately 100 gm): - Energy: 320 kcal - Protein: 22 gm - Fat: 25 gm - Carbohydrates: 3 gm - Calcium: 750 mg - Sodium: 720 mg
Gowardhan Process Cheese is incredibly versatile, enhancing numerous dishes. Whether you’re a home cook or a professional chef, this cheese is an indispensable ingredient for various recipes: - Sandwiches and Toasts: Perfect for a quick and delicious addition to any sandwich. - Pizzas and Pastas: Melts beautifully, making it ideal for authentic Italian cuisine. - Baking: Adds a flavorful and creamy texture to baked goods. - Gratins and Casseroles: Enhances both flavor and texture. - Salads: Adds a rich and creamy touch to fresh salads.
One of the distinguishing features of Gowardhan Process Cheese is its excellent melting properties. When heated, it transforms into a smooth, creamy sauce that coats every ingredient in a deliciously rich flavor. Its stretching qualities make it perfect for dishes like pizzas and lasagnas where that quintessential pull of cheese adds to the visual and sensory pleasure.
To maintain the quality and freshness of Gowardhan Process Cheese: - Refrigerate: Always store the cheese in the refrigerator. - Seal Properly: After opening, ensure the pack is sealed properly to prevent exposure to air and moisture. - Avoid Freezing: Not advisable to freeze as it might alter the texture and flavor. - Shelf Life: Check the packaging for the best before date and consume accordingly.
The 200 gm block of Gowardhan Process Cheese is designed for convenience: - Resealable Packaging: Easy to open and reseal to maintain freshness. - Compact Size: Fits comfortably in your refrigerator and is easy to handle. - Informative Labeling: Clearly marked nutritional information, ingredients, and usage instructions.
This cheese offers several benefits: - Enhanced Taste: Adds a rich, creamy flavor to any dish. - Convenience: Easy to use in a variety of culinary applications. - Versatility: Suitable for numerous recipes, from simple snacks to complex gourmet dishes. - Nutritional Value: Provides essential nutrients like protein and calcium.
Yes, Gowardhan Process Cheese is made using vegetarian rennet, making it suitable for those who follow a vegetarian diet.
It should be refrigerated at all times. After opening, ensure it is properly sealed or transferred to an airtight container to maintain its freshness.
Absolutely! Its rich flavor and excellent melting properties make it a perfect choice for baking.
While Gowardhan Process Cheese contains lower lactose levels than milk, it is advised for those with lactose intolerance to consume in