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Dry Maize

Inclusive of all taxes

Dry Maize is a premium quality cereal grain renowned for its versatility and durability across multiple industries. This non-GMO and gluten-free grain is not only nutrient-rich but also boasts an impressive long shelf life, making it a preferred ingredient in food processing, animal feed, and various industrial applications. In the food sector, Dry Maize is processed into cornmeal, flour, and snacks, providing significant fiber and essential vitamins. In agriculture, it serves as a foundational ingredient in poultry and livestock nutrition, enhancing growth and productivity. Additionally, its industrial applications include the production of starch, ethanol, biofuel, and pharmaceuticals. By choosing Dry Maize, businesses can ensure reliable supply, cost-effectiveness, and sustainability, making it an invaluable asset in their operations.

Key Features

Features Description
High Nutritional Value Rich in fiber, vitamins, and essential minerals.
Versatility Used in food processing (cornmeal, flour, snacks, cereals), animal feed, and industrial applications.
Non-GMO and Gluten-Free Safe for consumption, accommodating various dietary needs.
Long Shelf Life Ideal for bulk storage and export, ensuring sustained supply.
Cost-effective Offers a reliable source of nutrition and productivity for various industries.
Attributes Description
Type Dry Maize
Quality High-quality and non-GMO
Uses Food processing, animal feed, industrial applications
Nutritional Content High in fiber, vitamins, and minerals
Shelf Life Long-lasting, suitable for bulk storage
Processing Options Cornmeal, flour, starch, biofuel
Gluten-Free Yes
Origin Sourced from prime agricultural regions

Key Words

*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Country of Origin: 101

Dry Maize is a high-quality, long-lasting grain widely used in food processing, animal feed, and industrial applications. It is a nutrient-rich, gluten-free, and non-GMO crop, processed into cornmeal, flour, starch, and biofuel. With a long shelf life, dry maize ensures sustained supply and versatility for various industries.

Dry Maize is a durable, nutrient-rich cereal grain used in food, agriculture, and industrial sectors for its high nutritional value and long shelf life.


  • Nutrient-Rich – High in fiber, vitamins, and essential minerals
  • Food Applications – Used in cornmeal, flour, snacks, and cereals
  • Animal Feed – A primary ingredient for poultry and livestock nutrition
  • Industrial Uses – Essential for starch, ethanol, biofuel, and pharmaceutical products
  • Long Shelf Life – Ideal for bulk storage and export

Dry maize is a cost-effective, multi-purpose grain, ensuring reliable supply and sustainability in various industries.



Cereals, Pulses & Food Grains

Dry Corn

Dry Maize

Non-GMO Grain

Gluten-free Maize

Animal Feed

Food Processing

Cornmeal

Long Shelf Life

Industrial Applications

Biofuel

Stacking Storage

Dry Maize

Inclusive of all taxes

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