Diseases of Vegetable Crops and Their Integrated Management: A Colour Handbook is an essential resource for agricultural professionals and scholars seeking to improve their understanding of vegetable crop diseases and the methods for managing them in a sustainable manner. Authored by R.K. Mishra, A.K. Singh, and A.K. Sharma, this comprehensive book delves into various diseases affecting distinct vegetable families, including Allium, Leguminous, Solanaceous, Cole, Cucurbitaceous, and Malvaceous crops. It addresses the critical issue of pesticide overuse which can lead to pest resistance, environmental harm, and threats to human health. The book advocates for Integrated Pest Management (IPM) strategies by combining chemical, cultural, physical, genetic, and biological control measures to enhance vegetable production while minimizing the negative impacts on ecosystems. With its detailed illustrations and in-depth analysis, this handbook serves as an invaluable tool for farmers, agronomists, plant pathologists, and anyone involved in vegetable cultivation and management.

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