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Discover the exceptional flavors and myriad benefits of our Black Pepper Bold Kerala, sourced from the pristine Idukki region of India. Known for its rich aroma and robust flavor, this organic black pepper is a staple in kitchens worldwide and is treasured for its versatility as a spice and its uses in traditional medicine. Hand-harvested from the Malabar Coast, our black pepper boasts the highest quality, ensuring a potent peppercorn packed with piperine, the compound responsible for its distinctive spiciness. Whether for culinary applications or as a medicinal ingredient, Black Pepper Bold Kerala is the ideal choice for businesses seeking to enhance their product offerings with premium organic spice.
Key Features
| Features | Description |
|---|---|
| Origin | Sourced from Idukki, Malabar Coast of India |
| Organic Certification | 100% Organic, free from synthetic pesticides |
| Quality | Bold and potent flavor profile, rich in piperine |
| Uses | Ideal for culinary, medicinal, and flavor enhancement applications |
| Trade Status | World’s most traded spice |
| Packing Options | Available in bulk for large-scale distribution |
| Attributes | Description |
|---|---|
| Flavor | Robust, spicy, and aromatic |
| Type | Whole peppercorns |
| Weight | Available in various bulk quantities |
| Packaging | Eco-friendly packaging available |
| Storage Conditions | Store in a cool, dry place to preserve freshness |
| Shelf Life | Up to 2 years if stored properly |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Brand: OXCOD
Country Of Origin: India
Organic black pepper(idukki) available for large quantity
spec
Black pepper is native to the Malabar Coast of India,[3][4] and the Malabar pepper is extensively cultivated there and in other tropical regions. Ground, dried, and cooked peppercorns have been used since antiquity, both for flavour and as a traditional medicine. Black pepper is the world's most traded spice,[5] and is one of the most common spices added to cuisines around the world. Its spiciness is due to the chemical compound piperine, which is a different kind of spiciness from that of capsaicin characteristic of chili peppers. It is ubiquitous in the Western world as a seasoning, and is often paired with salt and available on dining tables in shakers or mills.
black pepper Kerala bold with good quality
