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Basic Concepts in Fruit Science (Hardback, Niranjan Singh, D.P.Sharma & Neerja Sankhyan)

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nipa genx electronic resources & solutions is a Service Provider , Manufacturer, Professional Services, Brand Owner, Distributor, Exporter, Importer, Wholesaler, Startup based in North Delhi Delhi India.

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Service Provider , Manufacturer, Professional Services, Brand Owner, Distributor, Exporter, Importer, Wholesaler, Startup · North Delhi, Delhi, India

We at NIPA when look back at the journey that started 47 years ago, we feel humbled. Sh Shree Pal Jain, the Founder, started the firm with just one room, one table and a set of chairs; with his sheer dedication, hard work, commitment and to develop everlasting relationships, throughout these nearly five decades have developed a customer centric and value-based company.

Registered address: North West Delhi, India. Industry: Publishing, Printing & Stationery > Publishers & Distributors.

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What are the specifications of this product?

Overview

"The realm of pomological crops comprises tropical, sub-tropical, temperate fruits, minor fruits, and plantation crops. The publication Basic Concepts inFruit Science is a thorough, up-to-date, and extensive book on these crops, offering an overview of the advancements in crop production and enhancement; classification, nomenclature, systematics, genetics, breeding, crop improvement, and crop production management. This book is written in a point-to-point manner to facilitate easy comprehension for students, researchers, and educators. It is designed to function as a practical guide for learners, teachers, researchers, and enthusiasts involved in Fruit Science. This book will serve as a useful resource for students and teachers to evaluate their knowledge in the broader field of fruit science. "

Product Description

"The realm of pomological crops comprises tropical, sub-tropical, temperate fruits, minor fruits, and plantation crops. The publication Basic Concepts inFruit Science is a thorough, up-to-date, and extensive book on these crops, offering an overview of the advancements in crop production and enhancement; classification, nomenclature, systematics, genetics, breeding, crop improvement, and crop production management.

This book is written in a point-to-point manner to facilitate easy comprehension for students, researchers, and educators. It is designed to function as a practical guide for learners, teachers, researchers, and enthusiasts involved in Fruit Science. This book will serve as a useful resource for students and teachers to evaluate their knowledge in the broader field of fruit science.

"


Content


"1. Introduction and Research of Fruit Crops 2. Post-Harvest Management and Marketing 3. Plant Propagation in Fruit Crops 4. Physiological Disorders in Fruit Crops 5. Canopy Management in Fruit Crops 6. Breeding in Fruit crops 7. Hi-Tech Horticulture 8. Mango 9. Apple 10. Banana 11. Citrus 12. Coconut 13. Pineapple 14. Papaya 15. Pear 16. Sapota 17. Litchi 18. Plum 19. Guava 20. Grape 21. Peach 22. Kiwifruit 23. Apricot 24. Cherry 25. Avocado 26. Cashew 27. Persimmon 28. Strawberry 29. Walnut 30. Fig 31. Anola 32. Pomegranate 33. Date palm 34. Almond 35. Pecannut 36. Chestnut 37. Hazelnut 38. Pistachio nut 39. Jackfruit 40. Ber 41. Jamun 42. Beal 43. Karonda 44. Mulberry 45. Phalsa 46. Tamarind 47. Woodapple

"


Description provided by nipa genx electronic resources & solutions.

Specifications

Book Title Basic Concepts in Fruit Science
Authors Niranjan Singh, D.P. Sharma, Neerja Sankhyan
Format Hardback
Genre Agriculture, Horticulture, Botany
Language English
Edition Latest Edition
Target Audience Students, educators, researchers
ISBN (insert ISBN if available)

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Category books and stationery > education supplies > school books
Primary application Wholesale, distribution, and international sourcing
Brand nipa
Product type Product

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Lead time On request
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Origin India
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Minimum order 1 Unit
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Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Basic Concepts in Fruit Science (Hardback, Niranjan Singh, D.P.Sharma & Neerja Sankhyan). Answers compiled from verified sellers' commercial terms and platform data.

Q: What topics does the book 'Basic Concepts in Fruit Science' cover?
A: The book covers a wide range of subjects including classification and nomenclature of fruits, genetics and breeding practices, post-harvest management, physiological disorders, canopy management, and advancements in hi-tech horticulture.
Q: Who is the ideal audience for this book?
A: The book is designed for students, educators, researchers, and anyone interested in understanding the complexities of fruit science and pomological crops.
Q: Is this book suitable for beginners in the field of fruit science?
A: Yes, 'Basic Concepts in Fruit Science' is written in a clear, point-to-point format which makes it accessible for beginners as well as advanced learners.
Q: What types of fruits are discussed in this book?
A: The book discusses a diverse range of fruits including tropical fruits like mango and pineapple, temperate fruits like apple and pear, and minor fruits such as jamun and karonda.
Q: Does the book include practical applications for fruit science?
A: Absolutely. It serves as a practical guide in various aspects of fruit science, highlighting techniques that can be applied in real-world scenarios, particularly in horticulture and agriculture.
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