Explore Mitspa S Food from Dell, Hp, Lenovo, Harshita Universal, Ayaan Naturals. Mitspa S Food for use in home, office and commercial spaces. Get Mitspa S Food for lowest prices.
Soya Meal, derived from processed soybeans, is a highly nutritious feed product specifically designed for animal nutrition. Esteemed as a premier protein supplement, soybean meal offers an impressive blend of high protein content and digestible energy, making it an essential ingredient in the diets of swine, broilers, and layer birds. With an average yield of 48 lbs. of soybean meal per bushel of soybeans, this feed supplement not only provides the essential amino acids critical for growth and production in livestock but also features digestible hulls that benefit ruminant animals. Soya Meal's unrivaled nutritional profile has solidified its reputation as the gold standard in protein sources, efficiently supplying domestic ruminants the energy and nutrients they require for optimal health and productivity. Implementing Soya Meal in your animal feed formulations can lead to improved growth rates, better feed efficiency, and enhanced overall animal health. Whether for farming enterprises or feed manufacturers, Soya Meal is a vital ingredient that ensures optimal livestock performance.
Indulge your furry friend with our premium Dry Cat Food, specifically formulated for adult cats who love the rich, savory taste of mackerel. Each pack contains 1 kg of high-quality nutrition, packed with essential vitamins and minerals to support your cat's overall health. Our mackerel-flavor cat food provides a well-balanced diet to help maintain their energy levels, promote a shiny coat, and aid in digestion. With a shelf life of 24 months, you can stock up with confidence, knowing your cat will enjoy delicious meals for an extended period. Treat your adult cat to the tasty flavors they crave, and ensure their dietary needs are met with this exceptional cat food choice.
Salem
This book, Food Production Nutrition Management, addresses the critical need for a comprehensive approach to food systems, one that integrates the principles of sustainable food production with the science of human nutrition. By exploring the complex relationships between agriculture, food security, and nutrition, we aim to provide a roadmap for creating healthier, more sustainable food systems. Through a combination of theoretical foundations, real-world examples, and cutting-edge research, this book covers the entire food value chain, from crop and animal production to food processing, distribution, and consumption. Ultimately, this book is a call to action - a recognition that the future of food is not just about producing more, but about producing better. Better for human health, better for the environment, and better for the well-being of all people.
Guar Meal - Churi is a high-protein supplement derived from guar beans, primarily utilized in various livestock feeds such as cattle, poultry, fish, swine, and even pet food. Specifically tailored for animal nutrition, this product is rich in essential amino acids, supporting enhanced growth, productivity, and overall well-being. In cattle feed, Guar Meal - Churi significantly boosts milk yield, while in poultry formulations, it promotes egg production, growth rates, and overall health. As a natural, cost-effective ingredient, Guar Meal - Churi is a versatile addition to any feed program, ensuring a balanced diet for different animal categories, and delivering vital nutrients that contribute to their health and development.
Guar Meal - Korma is a premium-quality bi-meal product derived from the processing of guar seeds, designed specifically for animal and poultry feeding applications. Rich in proteins and carbohydrates, Guar Korma serves as an excellent high-protein dietary source for various animals, including cattle, poultry, swine, and fish. The unique manufacturing process not only separates the husk and germ but also enhances the product’s nutritional profile, making it a superior choice over unprocessed forms. Its digestibility ensures that animals can effectively absorb the essential nutrients, leading to improved health and performance. This nutritional powerhouse promotes rapid weight gain and overall growth in livestock, making it a cost-effective and appetizing feeding option for farm operators seeking to optimize their production. Moreover, Guar Korma is increasingly recognized for its role in sustainable animal husbandry, offering an eco-friendly, plant-based protein alternative that supports better feed efficiency. Harness the benefits of Guar Meal - Korma and elevate the quality of your animal feed formulations today!
Guar Gum Powder (Food Grade) is a highly versatile, naturally derived thickening agent made from guar beans. This powder is a remarkable solution for enhancing the texture and consistency of an array of food products. It excels in applications ranging from thickening sauces, soups, and dressings, to stabilizing yogurts, ice creams, and other dairy products. Moreover, as a rich source of soluble dietary fiber, guar gum significantly contributes to food's nutritional profile. Beyond the food industry, this powder is also utilized in pharmaceuticals as a binder and thickening agent, in cosmetics for emulsification, and in oil drilling for viscosity enhancement. With its exceptional properties, Guar Gum Powder (Food Grade) not only improves product formulations but also assures quality and stability across a spectrum of applications.
Packaging Size -25Kg Packaging Type -PP Bag Usage/Application -Cooking Shelf Life -90 days Rice flour is rich in nutrients, and brown rice flour contains a higher level of B vitamins. This is because brown rice still has its outer husk intact whereas during the milling of white rice, the husk is removed. Most of the essential nutrients are found in the hRice flour (also rice powder) is a form of flour made from finely milled rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. Rice flour is a common substitute for wheat flour. It is also used as a thickening agent in recipes that are refrigerated or frozen since it inhibits liquid separation. .
Salem
Discover the exceptional quality of our premium split chickpeas (chana dal), a staple ingredient in numerous cuisines around the globe. Sourced from the finest farms, each batch of our chana dal represents a commitment to superior quality, sustainability, and exceptional taste. Our meticulous selection and processing techniques ensure that the split chickpeas maintain their vibrant color, rich flavor, and essential nutrients while remaining free from impurities and contaminants. With a focus on supporting local farmers and adopting eco-friendly methods, our products not only nourish culinary creations but also contribute to sustainable agricultural practices. Experience unparalleled consistency in every shipment, ensuring that your supply needs are met without compromise. From traditional dishes to innovative culinary applications, our versatile split chickpeas (chana dal) add a unique flavor profile to any recipe. With a reputation for efficient global exports, we guarantee timely delivery, maintaining the freshness and quality of our product. Join us in appreciating the best in chana dal, and take the step towards a delicious and responsible culinary choice.
Vadodara
Agar Agar is a Versatile Hydrocolloid completely soluble in Boiling water Special Agar-Agar powders can be dissolved at lower temperature For Delicious Pudding, Ice Creams, Jellies and Bakery etc Falooda, Salad Dressings, Various Household Foods, Confectionery
Kochi
The Food Processing Plant is a state-of-the-art facility designed specifically for the efficient processing of various fruits, with a strong emphasis on mango processing. Utilizing high-grade materials such as SS304 and SS316, the machine ensures durability and reliability in demanding environments. Equipped with a robust 20 HP power capacity, this machine boasts an impressive output of up to 500 liters per hour (LPH). Manufactured in India, our food processing machines are available for a variety of applications, from dairy and soft drinks to RTS and fruit pulp processing plants. Each system comes with a comprehensive engineering design, featuring options for Clean-In-Place (CIP) systems that streamline the cleaning process and enhance overall plant efficiency. With ready stock available from 100 LPH to an extensive 5000 LPH, our solutions cater to varied production needs, ensuring that you can scale your operations effectively. Our equipment is meticulously designed to seamlessly fit into the building layout, including complete product and CIP piping complete with changeover panels and support systems. Trust our engineering expertise to enhance your food processing performance, covering all aspects required to meet industry standards.
Salem
Paprika Oleoresin is a versatile and natural extract derived from the Capsicum Annum plant, celebrated for its vibrant red to orange-red color and extensive application in both food and animal feed industries. With color values ranging from 20,000 CU to 100,000 CU, this oleoresin is available in both oil-soluble and water-soluble forms, catering to a wide array of formulations. Ideal for enhancing the appearance of processed meats, dairy products, sauces, and snacks, Paprika Oleoresin is a trusted choice among manufacturers. In animal feed, especially within poultry and aquaculture, it enriches the visual appeal of egg yolks and the flesh of seafood. Leveraging its natural source, Paprika Oleoresin stands out as a reliable, plant-derived colorant suitable for food-grade and feed-grade applications. Optimize your products with Paprika Oleoresin for impressive color and quality, appealing to both consumers and industry standards.
Virudunagar
Introducing The Rush Flour Improver for Chickpea (Besan), a top-notch flour improver designed specifically for the enhancement of besan-based products. This extra light flour improver ensures superior dough performance and texture, making it an essential ingredient for bakers looking to create high-quality chickpea flour items. Formulated with high-quality ingredients, this product enhances elasticity and rise, ensuring your baked goods achieve the perfect consistency. Ideal for various applications, The Rush Flour Improver is particularly beneficial for the production of doughs and batters, providing not only improved volume but also an undeniable softness that delights consumers. With a recommended dosage of 40-100 grams for every 100 kg of flour, this efficient formulation offers remarkable results while maintaining cost-effectiveness. Leverage The Rush Flour Improver to elevate your products and meet the increasingly discerning tastes of the market.
Indore
Guar Gum is useful as a thickener, emulsifier and stabilizer. It is used as an additive and enhances the softness and quality of breads. Use it to make sauces, jams, salad dressings and cheeses.
Kochi
This is a Vegetarian product. Agar-Agar Is A Versatile Hydrocolloid Completely Soluble In Boiling Water Special Agar-Agar Powders Can Be Dissolved At Lower Temperature For Delicious Pudding, Ice Creams, Jellies and Bakery etc Falooda, Salad Dressings, Various Household Foods, Confectionary
Kochi
Guar Gum is useful as a thickener, emulsifier and stabilizer. It is used as an additive and enhances the softness and quality of breads. Use it to make sauces, jams, salad dressings and cheeses.
Kochi
The book is comprised of several chapters that cover diverse subjects, including advancements in food engineering, developments in food quality and safety, emerging food processing technologies, innovations in food product development, and advancements in food property analysis. The book includes topics such as modeling approaches for various food processes, including drying, dehydration, and absorption, as well as quality characteristics, quality measurement, and food product safety. In addition, the book discusses emerging processing technologies for food, such as ohmic heating, cold plasma, high pressure, and ultrasound-assisted processing, as well as the development of new ingredients and food products. The book also covers various aspects of food properties, including antioxidant, physicochemical, and rheological properties.
Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess. It is ideal for vegetarian & vegan diets as it is made from a natural plant-based source. High versatility in applications such as cake glaze, decorative piping gel, yogurt, soft puddings, creamy custards, etc. This is a Vegetarian product. For Cake glazing, Custards, syrups, sauces, smoothies, Drinking Yogurts, Flavoured Milk
Kochi
Chavanaprasham is a premium Ayurvedic dietary supplement, formulated with a potent blend of natural ingredients such as Amala, Bala, and Ashwagandha. This Ayurvedic formulation is recognized for its incredible health benefits, especially its remarkable ability to enhance immunity and promote overall wellness. Ideal for both adults and children, Chavanaprasham provides a boost in energy levels and concentration, making it essential for those seeking to maintain a healthy lifestyle. Regular consumption of this Chavanaprash promises not just immunity support but also a strong and healthy body, fostering better health for you and your entire family. With its Ayush Premium certification, you can trust its quality and effectiveness as a reliable immunity booster and nutritional supplement. For additional details or inquiries, please contact us at merashoppe29@gmail.com.
Kannur
Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess. It is ideal for vegetarian & vegan diets as it is made from a natural plant-based source. High versatility in applications such as cake glaze, decorative piping gel, yogurt, soft puddings, creamy custards, etc. This is a Vegetarian product. For Cake glazing, Custards, syrups, sauces, smoothies, Drinking Yogurts, Flavoured Milk
Kochi
The book is comprised of 13 chapters that cover a variety of topics related to food packaging. Chapters one through several explore the fundamentals of various types of packaging materials, such as plastic, paper, metal, and glass, discussing their manufacturing processes, properties, and applications. Separate chapters are dedicated to the packaging requirements of different groups of food products, including fruits, vegetables, milk, cereals, snacks, and beverages. In addition to these topics, the book also covers specialized subjects such as the shelf life of packaged food, aseptic packaging, and the recycling of packaging materials. To stay current with advancements in food packaging, the book includes chapters on active packaging, intelligent packaging, modified atmosphere packaging, edible and biodegradable packaging. Lastly, the final two chapters provide an overview of laws and regulations related to food packaging, ensuring that readers are aware of the legal requirements.
This is a Vegetarian product. For Jams and Marmalades, Sugar-only jam, Set Yogurt, Paneer and Rolled Fondant. Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess.
Kochi
This is a Vegetarian product. Agar-Agar Is A Versatile Hydrocolloid Completely Soluble In Boiling Water Special Agar-Agar Powders Can Be Dissolved At Lower Temperature For Delicious Pudding, Ice Creams, Jellies and Bakery etc Falooda, Salad Dressings, Various Household Foods, Confectionary
Kochi
This is a Vegetarian product. For Cake glazing, Spreadable Cheese, Stirred Yogurts, Panna Cotta, Custards, Chocolate Mousse. Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess.
Kochi
This is a Vegetarian product. Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess. For Cake glazing, Custards, syrups, sauces, smoothies, Drinking Yogurts, Flavoured Milk
Kochi
Xanthan Gum is primarily used as thickening agent. A small amount of Xanthan Gum when added to liquids can vastly increase the viscosity, making it useful for a variety of products that require thickening. This hydrocolloid is used mainly in sauce, ice cream, salad dressings and other frozen foods. It can be also used as an alternative for gluten – free products and replacement of egg for texture.
Kochi
This is a Vegetarian product. For Jams and Marmalades, Sugar-only jam, Set Yogurt, Paneer and Rolled Fondant. Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess.
Kochi
This is a Vegetarian product. For Jams and Marmalades, Sugar-only jam, Set Yogurt, Paneer and Rolled Fondant. Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess. It is ideal for vegetarian & vegan diets as it is made from a natural plant-based source. High versatility in applications such as cake glaze, decorative piping gel, yogurt, soft puddings, creamy custards, etc.
Kochi
Sodium Alginate is used as a thickener and texture improver, use this for making those delicious Vegan Meat dishes and for spherification. Sodium Alginate is the sodium salt form of alginic acid and gum mainly extracted from the cell walls of brown algae, with chelating activity. Alginates are known for their liquid–gel behavior in aqueous solutions. It is also widely used in molecular gastronomy. It is a white powder, odorless and tasteless, slowly soluble in water forming a viscous solution.
Kochi
This is a Vegetarian product. For Cake glazing, Spreadable Cheese, Stirred Yogurts, Panna Cotta, Custards, Chocolate Mousse. Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess. It is ideal for vegetarian & vegan diets as it is made from a natural plant-based source. High versatility in applications such as cake glaze, decorative piping gel, yogurt, soft puddings, creamy custards, etc.
Kochi
This is a Vegetarian product. For Cake glazing, Spreadable Cheese, Stirred Yogurts, Panna Cotta, Custards,Chocolate Mousse. Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess. It is ideal for vegetarian & vegan diets as it is made from a natural plant-based source.
Kochi
Angel MTS is an innovative modified tapioca starch designed specifically for the needs of the gluten-free baking industry. This plant-based, gluten-free, grain-free, and non-GMO starch enhances the texture and stability of various baked products, making it an ideal ingredient for bakers looking to optimize their gluten-free recipes. The improved viscosity of Angel MTS allows for better moisture retention and yields fluffier, more appealing baked goods. Whether you are crafting bread, pastries, or cakes, Angel MTS provides the necessary structure and creaminess that your gluten-free products require. Enjoy the benefits of enhanced stability and texture with this clean-label starch that aligns with modern dietary preferences.
Agar is derived from seaweeds of the class Rhodophyceae. Agar - a world of products depend on it In Microbiology Biotechnology Food Industry, Pharmaceuticals, Dentistry, etc. It acts as a stabilizing thickening and gelling agent. Agar Agar is used as a 100% vegetarian substitute for Gelatin (manufactured from animal bones/skins) in the food industry. This usage is fast gaining ground due to the worldwide shift to products of vegetable origin. Agar-Agar has been used for many centuries as a high-performance gelling agent. Its ability to produce clear, colorless, odorless and natural gels without the support of other colloids has been long exploited by the food industry as a stabilizing and gelling agent. Agar-Agar gels at 35-45C and melts at 80-95C. For Delicious Pudding, Ice Creams, Jellies and Bakery etc, Falooda, Salad Dressings, Various Household Foods, Confectionery
Kochi
Xanthan Gum is primarily used as thickening agent. A small amount of Xanthan Gum when added to liquids can vastly increase the viscosity, making it useful for a variety of products that require thickening. This hydrocolloid is used mainly in sauce, ice cream, salad dressings and other frozen foods. It can be also used as an alternative for gluten – free products and replacement of egg for texture.
Kochi
Introducing WHITRIN-F, a specialty Acid Treated Starch E 1401 derived from premium maize. This plant-based, non-GMO starch is tailored as an emulsifier, binder, and texture improver, primarily for the confectionery industry. WHITRIN-F is formulated to exhibit low and uniform viscosity, ensuring consistent performance even as cooking temperatures fluctuate. It seamlessly integrates with sweeteners and water, making it ideal for creating delectable confections with reduced moisture content without overshooting the viscosity barrier. With its unique qualities, WHITRIN-F is perfect for a variety of applications, including jellies, candies, soft sweets, colloid gels, toffees, milk candies, inflatable marshmallows, and nougats. Elevate your product formulations with WHITRIN-F—where quality meets innovation in every bite!
Sodium Alginate is used as a thickener and texture improver, use this for making those delicious Vegan Meat dishes and for spherification. Sodium Alginate is the sodium salt form of alginic acid and gum mainly extracted from the cell walls of brown algae, with chelating activity. Alginates are known for their liquid–gel behavior in aqueous solutions. It is also widely used in molecular gastronomy. It is a white powder, odorless and tasteless, slowly soluble in water forming a viscous solution
Kochi
This is a Vegetarian product. Product Type: Ice cream and Frozen Desserts Carrageenan is made up of sodium, potassium, magnesium and calcium sulphate esters of galactose and 3, 6-anhydrogalactose units. It is a wholly natural ingredient obtained from certain species of red edible seaweed called the Class Rhodophyceae. The popular sources for Carrageenan are the ChondrusCripus, EucheumaCottonii and EucheumaSpinosum species.
Kochi
Prakriti Spice World's Instant Multi Millets Onion Dosa mix is a convenient and nutritious solution for dosa lovers seeking a healthier option. Made from a blend of wholesome millets and real onions, this instant dosa mix allows businesses in the food service industry to serve a delicious, traditional South Indian dish without the extensive preparation time typically required. Simply combine water with the mix, let the batter rest for a few minutes, and cook it on a heated griddle to achieve perfectly crispy dosas. Ideal for restaurants, catering services, and meal prep companies, this product not only saves time but also promotes a healthier alternative to standard dosa mixes, rich in fiber and essential nutrients. Serve with traditional accompaniments like chutney and sambar for a complete meal experience that your customers will love.
Mysuru
This is a Vegetarian product. Agar-Agar Is A Versatile Hydrocolloid Completely Soluble In Boiling Water Special Agar-Agar Powders Can Be Dissolved At Lower Temperature For Delicious Pudding, Ice Creams, Jellies and Bakery etc Falooda, Salad Dressings, Various Household Foods, Confectionary
Kochi
This is a Vegetarian product. Product Type: Ice cream and Frozen Desserts Carrageenan is made up of sodium, potassium, magnesium and calcium sulphate esters of galactose and 3, 6-anhydrogalactose units. It is a wholly natural ingredient obtained from certain species of red edible seaweed called the Class Rhodophyceae. The popular sources for Carrageenan are the ChondrusCripus, EucheumaCottonii and EucheumaSpinosum species.
Kochi
Moringa powder is a highly nutritious superfood derived from the finely ground leaves of the Moringa Oleifera tree. Renowned for its exceptional health benefits, this powder is packed with vitamins, minerals, and antioxidants that contribute to overall well-being. Each serving delivers a powerful boost of essential nutrients, including vitamins A, C, and E, iron, calcium, and a robust profile of essential amino acids. Our premium Moringa powder is made from 100% natural, carefully harvested leaves that are dried to perfection, preserving their potent health benefits without any additives or preservatives. This versatile ingredient not only enhances the nutritional value of smoothies, teas, soups, and baked goods but is also perfect for health-conscious consumers and businesses looking to elevate their product offerings. Make Moringa powder a staple in your inventory for energy boosts, immune support, and natural detoxification. Discover the transformative properties of this superfood and share it in your recipes or health products today!
Native Starch Tapioca Flour is a versatile gluten-free powder derived from premium quality tapioca roots. This fine, non-GMO flour is solar-dried to retain essential nutrients and enhance flavor. Ideal for the baking, savory, and snack industries, it serves as an effective thickener and stabilizer, replacing traditional wheat and other flour varieties. With its keto-friendly nature and clean plant-based profile, tapioca flour is an excellent choice for health-conscious consumers seeking grain-free options. Whether used in recipes for breads, pastries, or sauces, Native Starch Tapioca Flour empowers food manufacturers to innovate and meet market demands with a high-quality gluten-free alternative.
Introducing Las 4NF - an innovative Lactose Substitute Non-Fat Solid specifically designed for the production of Paneer. Our product is an Enzymatically Modified starch that provides a clean label solution for the dairy industry. This plant-based, vegan-friendly, gluten-free, and non-GMO substitute is ideal for manufacturers looking to enhance the texture of Paneer without compromising on quality or health standards. Made from 100% natural ingredients, Las 4NF contains no preservatives or Mono Sodium Glutamate (MSG), making it the ideal choice for health-conscious consumers. With its excellent emulsifying and thickening properties, this lactose substitute ensures that your Paneer retains its desirable moisture and texture, catering to both traditional and modern culinary preferences. Upgrade your Paneer offerings with Las 4NF, a product that promises to deliver superior taste and texture, aligning with today's clean label trends.
This is a Vegetarian product. Agar-Agar Is A Versatile Hydrocolloid Completely Soluble In Boiling Water Special Agar-Agar Powders Can Be Dissolved At Lower Temperature For Delicious Pudding, Ice Creams, Jellies and Bakery etc Falooda, Salad Dressings, Various Household Foods, Confectionary
Kochi
Introducing Food Grade Guar Gum Powder from Arthbound International, a premium natural thickening, binding, and stabilizing agent derived from high-quality guar beans. As a trusted exporter, we ensure that our guar gum powder adheres to the highest quality standards, making it suitable for a myriad of food applications including frozen foods, baked goods, dairy products, sauces & dressings, confectionery, beverages, and even pet food. With specific viscosity values of 3000/3500 CPS minimum, this eco-friendly and versatile ingredient enhances texture and stability in your products while consistently meeting strict safety and quality standards. Our guar gum powder is available in convenient packaging options of 25 kg Paper Bags, PP Bags, and HDPE Bags, designed to facilitate easy handling and storage for food manufacturers. Partner with Arthbound International to ensure uninterrupted operations and superior product quality in your food business.
Mumbai
Introducing The Rush Baking Powder Regular, an exceptional baking solution designed to meet the needs of both amateur and professional bakers. This high-quality baking powder is crafted using top-tier ingredients that adhere to industry standards, ensuring optimal performance in your baking endeavors. Ideal for a variety of baked goods, including pancakes, waffles, and muffins, our baking powder guarantees perfect results every time. Whether you are looking for a reliable single acting or a versatile double acting baking powder, The Rush offers a quality choice tailored to your specific baking requirements. With The Rush Baking Powder Regular, you can elevate your culinary creations while enjoying an affordable price that doesn't compromise on quality. Experience the ideal leavening agent that will transform your baked products into fluffy, delicious treats that delight every palate.
Indore
Konjac is a 100% natural origin powder that is high in fiber content. It is extracted from the Konjac tuber (Amorphophallus muelleri) and comprised mainly of Konjac glucomannan, which is a type of soluble fibre. Konjac can be used as thickener, stabilizer, emulsifier and gelling agent in different applications, such as food, pharmaceutical, and cosmetics.
Kochi
Prakriti Spice World’s Instant Onion Rava Dosa Mix is your perfect solution for enjoying authentic Indian dosa in just a few minutes. This ready-to-cook mix is made from high-quality semolina, spices, and dehydrated onion, allowing you to whip up deliciously crispy dosas that are perfect for breakfast or as a snack. With easy preparation steps, this mix saves you time while offering you the authentic flavors you crave. Ideal for restaurants, caterers, or food service businesses looking for quick meal solutions, this instant dosa mix can be customized with your choice of garnishes like chopped green chilies or coriander for added flavor and presentation. Serve your dosas hot with coconut chutney or traditional sambar, and delight your customers with the convenience and taste of Instant Rava Onion Dosa.
Mysuru
Native Starch Tapioca Starch 9M is a premium-quality, gluten-free, grain-free, and non-GMO product derived from the cassava root, making it an ideal choice for food manufacturers looking for a versatile thickening agent and texture enhancer. This fine powder excels in various applications, such as enhancing the quality of pasta, noodles, ketchup, sauces, vegan products, and baking ingredients. With its exceptional thickening properties, Tapioca Starch 9M ensures the perfect viscosity and stability for a wide range of food products, from beverages to dairy items, frozen goods, and savory dishes. Its plant-based characteristics and lack of gluten make it suitable for consumers with dietary restrictions, further increasing its appeal in the ever-growing health-conscious market. Use this tapioca starch to improve the mouthfeel and visual appeal of your products while meeting the demands of a diverse consumer base seeking gluten-free and natural alternatives.
This is a Vegetarian product. Carrageenan is made up of sodium, potassium, magnesium and calcium sulphate esters of galactose and 3, 6-anhydrogalactose units. It is a wholly natural ingredient obtained from certain species of red edible seaweed called the Class Rhodophyceae. The popular sources for Carrageenan are the ChondrusCripus, EucheumaCottonii and EucheumaSpinosum species. Product Type: Cup jelly, Water dessert jelly, (ready to eat jellies), gelled desserts (flans & puddings)
Kochi
Agar Agar is used as 100% vegetarian substitute for Gelatin in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performance gelling agent.
Kochi
Konjac is a 100% natural origin powder that is high in fiber content. It is extracted from the Konjac tuber (Amorphophallus muelleri) and comprised mainly of Konjac glucomannan, which is a type of soluble fibre. Konjac can be used as thickener, stabilizer, emulsifier and gelling agent in different applications, such as food, pharmaceutical, and cosmetics.
Kochi
Soya Protein Isolate (Food Grade) is a high-quality plant-based protein derived from soybeans, making it a versatile ingredient perfect for various food applications. This isolate is ideal for enhancing the nutritional profile of meat products, dairy alternatives, pasta, and an array of other food categories. Rich in protein, it not only boosts the protein content of processed foods but also improves texture, flavor, and shelf-life. With its comprehensive nutritional benefits and absence of cholesterol, Soya Protein Isolate serves as an excellent substitute for animal-based proteins, providing an optimal solution for health-conscious consumers and industries seeking vegetarian alternatives. This product is perfect for manufacturers aiming to create healthier, more nutritious products without compromising taste and quality.
Introducing Spice-In, a revolutionary clean label starch ingredient infused with delectable spices and seasonings that elevate your culinary creations to the next level. Designed specifically for the discerning business owner in the food industry, Spice-In boasts a robust umami flavor profile without the use of monosodium glutamate (MSG). This vegan, gluten-free, plant-based, and non-GMO seasoning is crafted to enhance the mouthfeel and overall taste of your product while ensuring that it aligns with the growing demand for clean label foods. Spice-In is not just an additive; it's a functional food ingredient that caters to health-conscious consumers by providing a delicious seasoning option devoid of preservatives and artificial enhancers. Embrace a new era of clean eating and natural flavor enhancements with Spice-In, the ideal choice for creating flavorful, satisfying, and ingredient-conscious food products.
Introducing PURINA SUPERCOAT Adult Small Breed Dry Dog Food, Chicken, a carefully formulated dog food designed specifically for the unique nutritional needs of small breed dogs. As a product from Nestlé Australia's #1 dry dog food brand, this premium canine diet provides tailored nutrition that focuses on the overall health and well-being of your furry companion. With essential nutrients that support a faster metabolism, this dog food not only keeps your dog energetic and active but also aids in maintaining a shiny coat and healthy skin thanks to Omega 3 and 6 fatty acids. The calcium-rich formulation works wonders for strengthening teeth and bones, ensuring that your small breed dog has the robust skeletal structure needed for their dynamic lifestyle. Furthermore, with its specially designed smaller kibble, this dry dog food is ideal for the smaller mouths of breeds like Pugs, Cocker Spaniels, Shih Tzus, and Pomeranians. PURINA SUPERCOAT does not contain any artificial colors or flavors, ensuring that your dog receives pure and natural nourishment. With a guaranteed minimum of 24% protein and 12% fat, this dog food provides balanced nutrition necessary for all small breeds. Choose PURINA SUPERCOAT for a healthy, happy, and active best friend!
Bengaluru
Introducing our premium Food Grade Soya Protein Concentrate, crafted from high-quality defatted soy meal. Each serving boasts an impressive protein content of over 90%, making it one of the most sought-after protein sources in the food industry today. Our Soy Protein Isolate (SPI) is rich in essential amino acids, providing a complete protein profile that rivals traditional animal proteins. This versatile ingredient can seamlessly replace animal sources in various food applications, including meat products, savory snacks, noodles, pasta, and even health foods. The Soya Protein Concentrate is not just limited to human consumption; it's also an excellent choice for nutraceuticals, shrimp feed, and pet foods. By incorporating this soy-based protein into your food products, you not only enhance the nutritional value but also cater to the increasing demand for plant-based protein solutions. Stay ahead in the market with our Food Grade Soya Protein Concentrate, designed to meet the diverse needs of manufacturers across the food industry. Our product ensures consistent quality, versatility, and functionality for manufacturers seeking to innovate and deliver premium offerings to health-conscious consumers.
Modified Starch E 1401, also known as acid-treated tapioca starch, is a versatile and innovative ingredient ideal for the confectionery industry. This chemically modified, plant-based starch serves as a perfect solution for creating and stabilizing mold shapes in the production of jellies and candies. As a vegan and non-GMO product, Modified Starch E 1401 caters to the growing demand for healthier and more sustainable food options. It effectively replaces gelatin in the manufacturing of gummy candies and jellies, providing a desirable texture and stability without compromising on quality. Food manufacturers can benefit from its excellent binding and thickening properties, making it an essential component in modern food formulations. With Modified Starch E 1401, businesses can enhance the texture and mouthfeel of their confectionery products, ensuring a delightful consumer experience.
PURINA SUPERCOAT Healthy Weight Dry Dog Food is crafted specifically for adults seeking to maintain an optimal weight. This 3 kg pack of premium dog food from Nestlé, Australia's #1 dry dog food brand, has been expertly formulated to provide tailored nutrition that supports overall health and activity levels in dogs with a less active lifestyle. The key to its effectiveness lies in its calorie-controlled composition, allowing you to manage your dog's weight without sacrificing taste or nutrition. Enriched with natural fiber, it promotes digestive health while a high plant fiber content keeps your dog feeling full throughout the day. With a minimum of 24% protein and 8% fat, this dry dog food is ideal for all breeds, ensuring they enjoy a balanced diet that both supports their health and satisfies their palate. Trust PURINA SUPERCOAT to keep your canine companion thriving and ready for every adventure.
Bengaluru
Full Fat Soya Flour is a versatile and nutritious ingredient that brings numerous health benefits to a wide range of culinary applications. This unique flour serves as an excellent thickening agent for gravies, soups, and sauces while enhancing the texture of various food items. Rich in protein and essential nutrients, Full Fat Soya Flour is ideal for use in breakfast cereals, snacks, appetizers, and energy bars. Its compatibility in both gluten and gluten-free cooking allows it to improve flavor and provide a moist quality to baked goods. Notably, this flour can reduce the amount of fat absorbed during frying, making it a healthier option for fried foods. Additionally, with its natural binding properties, Full Fat Soya Flour minimizes the need for additional binding agents like eggs, making it a valuable ingredient for various recipes.
Our premium quality frozen seafood offerings include Black Tiger Shrimp, available in various forms as per client specifications, whether with or without heads and in block or individually quick frozen (IQF) formats. We also provide a selection of seasonal squids, along with a variety of other aquaculture products including frozen golden fish, Indian Mackerel, and pamphleteers. Each product meets strict industry standards, supported by our in-house inspection and quality control team to ensure that clients receive only the best seafood. Beyond seafood, we also supply Arabic coffee beans (shell on) in bulk, raw turmeric (both whole and ground), black pepper (whole or ground), and energetic lotus seeds, available in multiple packaging options. Additionally, we offer a range of fresh fruits such as Jackfruit, Pineapple, Mangoes, Sapota, and Litchis, depending on the seasonal availability. Our company is open for joint ventures in areas such as dehydrated powders, tinned goods, and processing plants, allowing us to expand our product range while ensuring high quality and reliability.
Mumbai
Meron’s Tiramisu is an elegant and rich layered Italian no -bake dessert with layers of coffee soaked ladyfingers biscuit. Classic Tiramisu with its irresistible coffee flavour and lightly sweetened cheese, will never go out of style. Shelf life - 18 Months Store in a cool and dry place , free from moisture
Kochi
This is a Vegetarian product. Carrageenan is made up of sodium, potassium, magnesium and calcium sulphate esters of galactose and 3, 6-anhydrogalactose units. It is a wholly natural ingredient obtained from certain species of red edible seaweed called the Class Rhodophyceae. The popular sources for Carrageenan are the ChondrusCripus, EucheumaCottonii and EucheumaSpinosum species. Product Type: Cup jelly, Water dessert jelly, (ready to eat jellies), gelled desserts (flans & puddings)
Kochi
Meron’s Tiramisu is an elegant and rich layered Italian no-bake dessert with layers of coffee-soaked ladyfingers. Classic Tiramisu, with its irresistible coffee flavor and lightly sweetened cheese, will never go out of style.
Kochi
Puffed Rice, also known as White Muri or Chunnu Mari, is a popular and versatile puffed grain made from high-quality Paddy rice. Renowned for its delightful crunch and light texture, this traditional snack is a staple in various cuisines across Southeast Asia, East Asia, and South Asia. Puffed Rice is especially favored for its freshness and crispy nature, making it an ideal choice for health-conscious individuals including those with dietary restrictions or conditions such as hypertension. It can serve as a snack on its own, as a topping for different dishes, or even as an ingredient in various recipes. Our premium quality White Muri undergoes careful processing to retain its crispiness, ensuring that every bite offers an enjoyable and satisfying experience. With FSSAI certification, you can trust that our Puffed Rice is made without any artificial flavors or preservatives, appealing to pure vegetarian diets and those seeking healthy snacking options. Store in a cool and dry place to maintain optimal freshness.
Gokak
Carrageenan is made up of sodium, potassium, magnesium and calcium sulphate esters of galactose and 3, 9-anhydrogalactose units. It is a wholly natural ingredient obtained from certain species of red edible seaweed called the Class Rhodophyceae. The popular sources for Carrageenan are the Chondrus Cripus, Eucheuma Cottonii and Eucheuma Spinosum species. This is a Vegetarian and Vegan product. Product Type: Water dessert jelly, (ready to eat jellies), processed cheese, gelled desserts (flans & puddings), dairy beverages (flavored milk, chocolate milk).
Kochi
Introducing the Sprouted Millet Moong Beetroot Chila, a nutritious and delicious culinary option for health-conscious businesses looking to expand their product offerings. Made from a healthy blend of sprouted millets and grains, this chila is gluten-free and free from preservatives, sugar, and salt. It combines the wholesome benefits of sprouted bajra, green moong flour, besan, rice flour, and the vibrant power of beetroot, onion, and tomato powders. This innovative dish is perfect for cafes, restaurants, and health food stores that aim to provide their customers with nutritious, flavorful choices. Every bite of the Sprouted Millet Moong Beetroot Chila delivers essential vitamins and minerals, promoting a healthy lifestyle. With its rich protein content and array of health benefits, it’s the perfect addition for any business focusing on wellness and nutritious eating.
Gautam Buddha Nagar
ANGEL CLEATION 3300 is a high-quality, tapioca-based functional clean label starch designed specifically for B2B applications in the food industry. As a gluten-free, vegan, and plant-based product, it caters to the growing demand for clean label ingredients among consumers who are increasingly health-conscious. ANGEL CLEATION 3300 excels in higher temperature and shear food processing scenarios, making it ideal for various culinary applications. Its versatility is showcased in its use as a thickener, binder, and stabilizer in a range of products, including dairy puddings, custards, yoghurts, desserts, and bakery jams. This exceptional starch enhances product texture and promotes a desirable mouthfeel, making it an essential ingredient for food manufacturers aiming for quality and nutrition without compromising on taste or safety. Additionally, ANGEL CLEATION 3300 aligns perfectly with modern dietary trends, ensuring that food products meet the diverse needs of consumers—including those with dietary restrictions, such as gluten intolerance or vegetarianism. Choosing ANGEL CLEATION 3300 means investing in a premium quality, ethically sourced product that contributes to creating delectable and wholesome food items.
100% Vegan, Use to perfectly set puddings, ice creams, jellies, falooda, salad dressings, confectionery & dairy products. Store in a cool and dry place, free from moisture. Gluten free, Kosher, Zero Preservatives, Odourless & Colourless
Kochi
Xanthan Gum is primarily used as thickening agent. A small amount of Xanthan Gum when added to liquids can vastly increase the viscosity, making it useful for a variety of products that require thickening. This hydrocolloid is used mainly in sauce, ice cream, salad dressings and other frozen foods. It can be also used as an alternative for gluten – free products and replacement of egg for texture.
Kochi
Meron’s vanilla pannacotta is classic, Italian dessert for a summer day. Its light and delicate flavours make it a sweet indulgence, delicious on its own or paired with fresh berry toppings. Even better, get adventurous and serve it with caramel sauce, chocolate ganache, nuts or praline.
Kochi
This is a Vegetarian product. Product Type: Ice cream and Frozen Desserts. Carrageenan is made up of sodium, potassium, magnesium and calcium sulphate esters of galactose and 3, 6-anhydrogalactose units. It is a wholly natural ingredient obtained from certain species of red edible seaweed called the Class Rhodophyceae. The popular sources for Carrageenan are the ChondrusCripus, EucheumaCottonii and EucheumaSpinosum species.
Kochi
This is a Vegetarian product. Carrageenan is made up of sodium, potassium, magnesium and calcium sulphate esters of galactose and 3, 6-anhydrogalactose units. It is a wholly natural ingredient obtained from certain species of red edible seaweed called the Class Rhodophyceae. The popular sources for Carrageenan are the ChondrusCripus, EucheumaCottonii and EucheumaSpinosum species. Product Type: Cup jelly, Water dessert jelly, (ready to eat jellies), gelled desserts (flans & puddings)
Kochi
Bamboo Salt, often referred to as a Culinary Odyssey, is not just an ordinary seasoning; it's a blend of tradition and innovation that brings forth a unique flavor profile and numerous health benefits. This salt undergoes a meticulous process where natural sea salt is placed in bamboo cylinders, surrounded by yellow clay and pine resin, then roasted multiple times over a fire. Each phase of this method enhances its mineral content, making it rich in antioxidants and alkaline properties. The result is a product that possesses anti-inflammatory, antibacterial, and antioxidant attributes, allowing it to serve both culinary and wellness purposes. Particularly cherished in Korean cuisine, Bamboo Salt adds a complex layer of sweetness, earthiness, and smokiness to dishes. As interest in health and wellness rises globally, this product has found its way into modern medicine and skincare, proving that culinary delights can also be a boon for well-being.
Mumbai
Prakriti Spice World's Instant Millets Kichadi is a nutritious and convenient meal option that combines the health benefits of millets with an easy-to-prepare mix. Ideal for health-conscious individuals and families, this instant kichadi can be made in under 20 minutes using a pressure cooker. Just mix 1 part of our specially formulated kichadi mix with 5 parts water, pressure cook it for five whistles, and enjoy a delicious, wholesome meal! Packed with essential nutrients, this vegetarian dish is perfect for lunch or dinner, providing a rich source of fiber, protein, and minerals. Savory, nutritious, and ready in a flash, our Instant Millets Kichadi is a fantastic addition to your healthy menu.
Mysuru
This is a Vegetarian and Vegan product. Carrageenan is made up of sodium, potassium, magnesium and calcium sulphate esters of galactose and 3, 8-anhydrogalactose units. Product Type: Water dessert jelly, (ready to eat jellies), processed cheese, gelled desserts (flans & puddings), dairy beverages (flavored milk, chocolate milk).
Kochi
Discover our exclusive range of high-quality food containers, essential for any food business. Our Black-White Food Containers are perfect for takeaway and microwave use, designed to ensure freshness and convenience while meeting the diverse needs of the food industry. Crafted from durable and microwave-safe materials, these containers are ideal for packaging any culinary delights, from salads and sandwiches to pasta dishes and desserts. With customization options available, you can have containers that reflect your brand identity while providing a reliable packaging solution for your customers. Choose our containers for their leak-resistance, secure closures, and aesthetic appeal that enhances food presentation. Explore our offerings today to find the ideal packaging solutions for your restaurant, catering service, or food delivery business.
Bombuflat
Our Dry Bhakhri offers a perfect blend of traditional Indian flavors and modern convenience. As a manufacturer based in Surat, Gujarat, we take pride in crafting 100% Indian roasted wheat flat bread known as Khakhra. Our Dry Bhakhri is available in a wide variety of mouth-watering flavors, ensuring that there’s something for everyone. Each piece is made using the finest quality Indian spices and recipes that delight the senses. With no added colors or preservatives, you can enjoy the wholesome goodness of Dry Bhakhri guilt-free. Our commitment to quality ensures that we deliver products at affordable prices, making it accessible for all. Ideal for on-the-go snacking, each Dry Bhakhri comes with a six-month shelf life when vacuum-packed, guaranteeing freshness. Enjoy these healthy snacks anytime, anywhere, with the knowledge that they are crafted from natural ingredients, are cholesterol-free, and trans fat-free, 100% vegetarian, and produced in FSSAI-licensed facilities. Discover the authentic taste of Gujarati traditional food with our range of Dry Bhakhri and indulge in a healthy snacking experience.
Mumbai
Thin boiling starch E 1401, derived from maize starch, is a high-quality, gluten-free, plant-based, and non-GMO product designed specifically for various food applications. This fine powder is created through partial hydrolysis of starch, resulting in smaller glucose units that enhance stability and improve fermentability. The unique properties of White Dextrin make it an ideal emulsifier, binder, and texture improver for a wide range of food products. Its versatility allows it to be effectively used in powdered foods, such as spray dried flavors and colors, as well as bakery products including cakes, glazes, fillings, and ready-to-cook (RTC) cake mixes. As a gluten-free substitute, White Dextrin finds its application in a variety of foods, including instant noodles, instant pasta, macaroni, spaghetti, chicken nuggets, meat balls, cutlets, flavored sausages, popcorn, and ready-to-fry minced meats. With its excellent emulsifying properties, this starch is essential for manufacturers looking to enhance the texture and stability of gluten-free and plant-based food offerings.
MALTOX Lactose Substitute Non-Fat Solid is an innovative enzymatically modified starch derived from maize starch, designed to cater to the evolving demands of the food industry. This vegan, gluten-free, and non-GMO starch serves multiple purposes including texturizing agent, taste improver, bulking agent, volumizing agent, emulsifier, fat replacer, stabilizer, and thickener, making it an ideal ingredient for a wide range of milk and milk products. Its clean label promises complete freedom from preservatives and MSG, making it a sound choice for health-conscious manufacturers. With growing consumer demand for natural, plant-based alternatives, MALTOX offers an effective solution for companies looking to enhance their product offerings with a premium ingredient that aligns with market trends towards health and wellness. Make your products stand out with MALTOX, the perfect companion for a variety of applications including dairy alternatives, sauces, and processed foods, enriching texture and flavor while maintaining consumer health standards.
Suitable For: All Life Stage Treat Type: Biscuit Form: Bone Flavor: Vegetable,chicken,fish and many other. ediatric tube-feeding formulas are designed to provide the nutrients children need to maintain health. They can be used for enteral feeding or as an oral supplement. Some formulas may include added ingredients like fiber to help with digestion and boMeet all nutritional needs Supplement a diet Decompress the stomach Give drugs and liquids, including liquid food To use a PEG tube, you can: Clamp the tube to the feeding bag Add the formula to the bag Unclamp the tube and allow the formula to fill the tubing Program the pump and attach the feeding bag connector to the feeding port on the PEG tube wel management.
Salem
This is a Vegetarian and Vegan product. Carrageenan is made up of sodium, potassium, magnesium and calcium sulphate esters of galactose and 3, 7-anhydrogalactose units. It is a wholly natural ingredient obtained from certain species of red edible seaweed called the Class Rhodophyceae. The popular sources for Carrageenan are the ChondrusCripus, EucheumaCottonii and EucheumaSpinosum species. Product Type: Water dessert jelly, (ready to eat jellies), processed cheese, gelled desserts (flans & puddings), dairy beverages (flavored milk, chocolate milk).
Kochi
Sodium benzoate is an odourless, crystalline powder made by combining Benzoic acid and Sodium hydroxide. Sodium benzoate is best known as a preservative used in processed foods and beverages to extend shelf life by preventing the growth of molds. It is also used as a preservative in cosmetics and personal care items, such as hair products, baby wipes, toothpaste and mouthwash
Kochi
Spray Dried Onion Powder is a finely milled powder made by spray-drying fresh onions, offering a convenient way to impart rich onion flavor into various culinary applications without the hassle of peeling and chopping onions. It is an essential ingredient in many processed foods, such as soups, sauces, salad dressings, snacks, and ready-to-eat meals. The spray-drying process ensures that the natural flavors of onions are preserved effectively, making this product a favorite among food manufacturers and chefs alike. With superior solubility, this onion powder blends seamlessly in liquid recipes, enhancing dishes without altering their texture. By using spray dried onion powder, businesses can streamline their food preparation processes while still delivering satisfying flavors to their customers. Proper storage in a cool, dry place away from direct sunlight is key to maintaining its potency and flavor over time.
Surat
Moringa Leaf Powder, often referred to as 'miracle tree' powder, is derived from dried and ground moringa leaves, providing an excellent source of nutrition. This green powder is not only vibrant in color but is also rich in essential vitamins and minerals, making it a popular superfood in the health and wellness sector. With its impressive array of health benefits, Moringa Leaf Powder can be easily incorporated into smoothies, soups, and other culinary creations. This product is loaded with antioxidants, anti-inflammatory properties, and a wealth of amino acids, enhancing overall health and well-being. Regular consumption may support immunity, aid in blood sugar regulation, manage cholesterol levels, and promote healthy skin and hair. Transform your business offerings by including Moringa Leaf Powder, catering to health-conscious consumers seeking natural solutions for improved health and vitality.
Xanthan Gum is primarily used as thickening agent. A small amount of Xanthan Gum when added to liquids can vastly increase the viscosity, making it useful for a variety of products that require thickening. This hydrocolloid is used mainly in sauce, ice cream, salad dressings and other frozen foods. It can be also used as an alternative for gluten – free products and replacement of egg for texture.
Kochi
Roasted gram, also known as roasted chana or Bengal gram, is an essential ingredient and nutritious snack that has gained popularity as a health-conscious option in various cuisines, particularly in India. This product is made from chickpeas that have been expertly roasted to enhance their flavor while retaining their nutritional value. With a balanced profile of macronutrients, this roasted snack provides around 300-400 calories, packed with an excellent amount of protein (18-22 grams per 100 grams) while being low in fat (5-6 grams). Each serving offers 50-60 grams of carbohydrates and 12-15 grams of dietary fiber, making it a great choice for anyone looking to maintain a healthy diet. Loaded with vitamins and minerals, roasted gramm serves not only as a delicious snack but also boasts numerous health benefits. It helps in muscle building, promotes digestive health, and can be a valuable addition for those seeking to manage their weight or regulate blood sugar levels. Ideal for both casual snacking and as a versatile ingredient in various dishes, roasted gramm is an essential item for health-conscious consumers and chefs alike.
Amreli
Purina Supercoat Adult Dry Dog Food, Chicken, 2kg Pack is formulated by Australia’s leading dry dog food brand, now made available in India. This nutrient-rich dog food is designed to cater to the specific dietary needs of adult dogs, ensuring optimal health and vitality. With a protein-rich formula, it helps in building and maintaining strong muscles, making it ideal for active dogs. The inclusion of Omega-3 and Omega-6 fatty acids supports skin health and promotes a shiny coat. Furthermore, it is fortified with essential vitamins, minerals, and antioxidants, enhancing your dog's immune system to help fend off illnesses. For optimal digestive health, the inclusion of natural fiber ensures a happy stomach, making this dog food suitable for a variety of breeds such as Golden Retrievers, German Shepherds, Beagles, Pugs, and more. Purina Supercoat is crafted without artificial colors and flavors, ensuring your pet receives only the best nutrition in a convenient 2kg bag.
Bengaluru
Introducing the ITC Master Chef Cheese & Jalapeno Poppers, a 500g gourmet snack that won't just satisfy your cheesy cravings but also add a spicy kick to your munching experience! These poppers are carefully crafted with a medley of vegetables including red and green capsicum, potatoes, and spicy jalapenos, all generously enveloped in a creamy, melt-in-your-mouth cheese center. Encrusted in a golden breadcrumb coating, each popper has a crunchy exterior that contrasts beautifully with the gooey cheese explosion that awaits within. Perfect for any occasion, whether it's a house party, a casual get-together, or a simple snack for yourself, these poppers are incredibly versatile. Serve them hot with your favorite dips, incorporate them into a sandwich or wrap, or fry them to perfection for a delightful treat. With approximately 30 pieces in each pack, these frozen Cheese & Jalapeno Poppers are ideal for sharing or indulging alone. Just fry straight from the freezer to enjoy a fancy and flavourful snack like never before.
Dehi
Kerala Special Cinnamon Stick/Dalchini Stick/Patta From Kerala (1 kg) is an exceptional spice sourced from the lush forests of Kerala, India. Known for its rich aroma and unique flavor, this premium-quality cinnamon stick is perfect for enhancing a variety of dishes, from savory curries to sweet baked goods. It provides not only an enticing aroma but also a range of health benefits, including digestive aid, antioxidant properties, and potential blood sugar regulation. Perfect for culinary enthusiasts, this cinnamon stick can be used in cooking, baking, or brewed as a soothing tea. Storage in an airtight container will help to maintain its delightful aroma and taste.
Palakkad
Explore our premium collection of food essence flavors, emulsions, and dry powder flavors, designed to deliver the ultimate taste experience for all culinary applications. From enhancing bakery products to boosting savory dishes, our diverse range guarantees freshness and superior quality. We partner with reliable suppliers to ensure our food products meet the highest standards, offering a wide variety of flavors that cater to diverse dietary needs. Whether you are looking for natural fruit essences, versatile emulsions for bakery treats, or dry powders for easy incorporation in recipes, our food collection is your go-to source. Committed to delivering taste and quality, we focus on satisfying every palate and making your culinary creations stand out. Trust our food essence products to elevate your dishes and provide a tantalizing flavor experience tailored to your specific requirements.
Rajkot
Soya Lecithin Powder (Food Grade) is a versatile and multifunctional ingredient that serves crucial roles in the food industry as an emulsifier and lubricant. This high-quality powder enhances food products by improving texture, consistency, and stability, making it an essential component in a wide array of applications such as baked goods, cheese products, confections, icings, frostings, instant beverage mixes, margarine, and release agents. In addition to its emulsifying properties, Soya Lecithin Powder acts as an antioxidant and flavor protector, ensuring that your products not only maintain their desired taste but also remain fresh longer. The ability of lecithin to perform as a wetting agent, viscosity reducer, and crystallization controller adds to its functionalities, making it invaluable for food manufacturers and processors. Furthermore, its industrial applications extend to pharmaceuticals, cosmetics, and even personal care products, thus showcasing lectithin's versatility beyond the kitchen, which makes it an indispensable ingredient for any food production operation.
Introducing our advanced Snacks Making Line with an impressive capacity of 400 kg/hr, specially designed for the production of a wide variety of snacks, including all types of namkeen. This cutting-edge production line is perfect for industrial applications, offering fully automated operations to enhance efficiency and reduce manual labor. The Snacks Making Line is robust, ensuring high-quality output while catering to diverse snack preferences, from classic chips to innovative pet food products. Manufacturers can rely on this line to support their production needs with exceptional performance and longevity, making it an essential addition to any industrial snack production facility. Our Snacks Making Line not only boosts productivity but also ensures consistency in product quality, making it an ideal choice for food industry businesses aiming to elevate their manufacturing capabilities.
Salem
Purina FRISKIES Seafood Sensations is a premium adult cat food designed to deliver a delightful sensory experience for your feline friend. Every bite of this 6.5kg package tantalizes your cat’s taste buds with an exquisite blend of Tuna, Salmon, Whitefish, Crab, and Shrimp flavors. This formulation not only stands out due to its irresistible savory aromas but also features a crunchy texture that cats love. Uniquely tailored for adult cats aged one year and older, this cat food offers complete and balanced nutrition necessary for maintaining optimal health. Each serving is enriched with Taurine, an essential amino acid that supports clear and healthy vision. The seafood medley ensures variety in your cat’s diet, keeping mealtime exciting and enjoyable. With FRISKIES Seafood Sensations, you can ensure that your beloved pet enjoys tasty meals while receiving all the vital nutrients needed for a thriving life.
Bengaluru
Natraj The Right Choice Homemade Taste Harar Murabba is a premium quality sweet preserve crafted with care, based on the rich culinary heritage of India. This 1 KG jar is not just about sweetness; it offers a multitude of health benefits that make it a perfect addition to any diet. The Harar Murabba is beneficial for digestion, helps alleviate gastritis and acidity issues, and is excellent for bone and nerve health, as well as brain function. Each jar is filled with authentic flavor, made with handpicked Harar fruit that retains its natural goodness thanks to our traditional processing techniques. Sourced directly from Amritsar, Punjab, this murabba embodies the authenticity of Indian craftsmanship, making it ideal for both wholesale and retail markets. Whether you're seeking a nutritious treat for your family or a premium product to stock in your retail store, Natraj Harar Murabba is the right choice.
Amritsar
Meron’s vanilla pannacotta is classic, Italian dessert for a summer day. Its light and delicate flavours make it a sweet indulgence, delicious on its own or paired with fresh berry toppings. Even better, get adventurous and serve it with caramel sauce, chocolate ganache, nuts or praline.
Kochi
Makhana, also known as fox nuts, is a highly sought-after superfood renowned for its numerous health benefits and culinary versatility. Sourced from the pristine wetland fields of Bihar, India, our premium quality makhana is processed with the highest standards to ensure optimal nutrition and flavor. Rich in protein, fiber, and essential minerals, makhana offers a guilt-free snacking option perfect for health-conscious consumers. This ancient grain not only serves as a crunchy snack but can also be utilized in a variety of dishes such as salads, soups, and desserts. Our commitment to sustainable farming practices ensures that every bite of our makhana supports local farmers while promoting eco-friendliness. Whether you're looking to enhance your product line or cater to a health-driven audience, our premium makhana provides an excellent opportunity for growth in the snack industry.
Food Boxes offer sustainable and versatile packaging solutions ideal for food manufacturers. Made from high-quality paper and paperboard, these packaging solutions cater to both primary and secondary needs. Perfectly suited for dry foods, Food Boxes are lightweight and cost-effective, making them an optimal choice for businesses looking to maintain efficiency. The enhanced barrier properties of paperboard, including a thin PVC coating, ensure additional strength and structure, making it suitable for packaging a wide variety of food items such as pizzas, cakes, meals, sandwiches, French fries, chicken, and dosa. Furthermore, their printable surface allows for easy branding and labeling opportunities. With their recyclable nature, Food Boxes contribute to a sustainable environment, making them a responsible choice for eco-conscious food brands seeking packaging solutions that don’t compromise quality or safety.
Mumbai
Clean Label Starch Cold Water Soluble Maize Starch (CWS-MS) is a premium pregelatinized maize starch that provides high functionality and adherence in a variety of food applications. This non-GMO, plant-based product meets the demands of food manufacturers looking for clean label ingredients that enhance texture, stability, and overall product quality. With its moderate solubility in cold water and superior binding strength, CWS-MS is an ideal choice for coating snacks such as nuts and enhancing the texture of cream fillings, sauces, and various food mixtures. Its versatility makes it a must-have ingredient in the food industry, specifically tailored for applications in snacks, gravies, and pasty creams, granting manufacturers a competitive advantage. Using CWS-MS not only simplifies formulations but also appeals to health-conscious consumers looking for clean label options in processed foods.
Chia Seeds 150 Gms are a nutritional powerhouse loaded with essential nutrients that can elevate your health and wellness regime. Sourced from the Salvia hispanica plant, these tiny black seeds have gained immense popularity for their unique gelatinous texture when hydrated, making them a versatile addition to various dishes, from smoothies to baked goods. They are rich in fiber, omega-3 fatty acids, protein, and boast essential minerals and antioxidants. Our chia seeds not only support heart health but also contribute to improved digestion and weight management. Discover the benefits of incorporating these nutrient-rich seeds into your diet and enjoy a healthy lifestyle with our 150-gram pack of chia seeds. With a remarkable shelf life of 12 months, you can stock up and enjoy their crunchy texture and nutty flavor anytime. Please note that this product follows a non-returnable policy due to safety and quality standards.
MALTOX-TS is a premium, enzymatically modified starch maltodextrin derived from tapioca starch, specifically formulated to meet a wide array of food and beverage applications in the B2B marketplace. This versatile ingredient is vegan, gluten-free, and non-GMO, offering a clean-label solution that caters to health-conscious consumers. Ideal for use as a taste improver, bulking agent, emulsifier, and fat replacer, MALTOX-TS is a must-have for manufacturers of health drinks, soups, sauces, milkshakes, frozen desserts, and ice creams. Its unique low hygroscopicity and ready solubility characteristics make it a standout choice in formulations where moisture retention can be a concern. Notably, it provides nutritive bulk without imparting excessive sweetness, making it perfect for a range of applications that require enhanced mouthfeel and stability. Utilizing MALTOX-TS not only elevates the texture and taste of your products but also supports innovative product development in the health food sector.
Prakriti Spice World's Instant Millets Bisibelebath is a wholesome and convenient take on the traditional South Indian dish. This instant mix combines nutritious millets, dehydrated vegetables, and an aromatic spice blend, offering a healthy meal in minutes. High in fiber and essential nutrients, this dish is free from preservatives and artificial additives, making it a quick yet nutritious option for breakfast, lunch, or dinner. With a simple cooking method, you can enjoy the authentic flavors of Bisibelebath without compromising on health or taste.
Mysuru