High Maltose Corn Syrup

High Maltose Corn Syrup (HMCS) is a versatile plant-based sweetener derived from corn starch, composed specifically of two glucose molecules. This syrup is not only 100% vegan and gluten-free, but also a Non-GMO product, making it a preferred choice for health-conscious manufacturers. HMCS has gained traction in the B2B marketplace as a key ingredient for various food products, including confectionery items, frozen desserts, and bakery products. Due to its unique sweetness profile and functional properties, High Maltose Corn Syrup offers a reliable alternative to traditional sugars and sweeteners. It enhances texture, moisture retention, and shelf life while delivering a natural sweetness that elevates flavors in food formulations. Whether you are producing candy, pastries, or dairy desserts, HMCS serves as an essential sweetening solution that is both effective and compliant with modern dietary requirements.

Introducing SKSB GLG5 Garlic Lemon Ginger Apple Cider Vinegar Honey Eucalyptus Syrup, a potent herbal health drink designed especially for heart care. This 225 ml syrup features a powerful blend of freshly procured garlic, zesty lemon, spicy ginger, and imported apple cider vinegar from Heinz USA, harmoniously mixed with export-quality eucalyptus honey. This unique formulation is not just waterless and preservative-free, but also completely devoid of artificial flavors, making it a natural choice for those seeking to promote heart health and overall well-being. Equipped with remarkable benefits, this syrup supports the unblocking of heart arteries, regulates high blood pressure, combats bad cholesterol, alleviates arthritis pain, relieves cough and cold symptoms, and tackles constipation. Additionally, apple cider vinegar plays a crucial role in restoring low stomach acidity, enhancing digestion while mitigating issues like bloating and acidity. SKSB GLG5 is your passport to a healthy lifestyle, providing an invigorating boost in energy levels while detoxifying your body naturally.

Experience the sweetness of summer all year round with our premium sweetcorn, cultivated using sustainable farming practices. Our sweet, juicy corn on the cob is non-GMO, free from pesticides, and picked at the peak of ripeness to guarantee an explosion of flavor with every bite. This versatile produce can be enjoyed grilled, boiled, or tossed into salads, making it an essential ingredient for elevating various culinary creations. Ideal for B2B buyers, this bulk product allows for a minimum order of 1 ton with flexible payment terms and customized packaging options based on customer specifications. Elevate your meals and satisfy your cravings with our premium sweetcorn - the perfect solution for businesses looking to provide fresh, flavorful produce to their customers.

Explore the delightful crunch and wholesome goodness of our premium Corn Flakes, a delectable breakfast choice that promises to invigorate your mornings. Crafted from the finest sweet corn, these Corn Flakes deliver a unique crispy texture and a munchy taste that appeals to both adults and children. Ideal for those who seek a light yet high-energy breakfast, these Corn Flakes provide essential nutrients to fuel your day. Whether enjoyed plain or paired with fresh fruits and dry fruits, they present a satisfying meal that is both delicious and nourishing. Ideal for health-conscious individuals, our Corn Flakes range is recognized for its superb nutritional value, making it a popular choice in the breakfast cereal market. With attributes that support mental and physical well-being, these flakes not only keep you energized but also contribute to a balanced diet.

Discover the exceptional taste and quality of our Sweet Corn / Yellow Maize Fresh, an organic agricultural gem that brings both flavor and nutrition to your meals. Sourced from renowned farms, our sweet corn is cultivated with care, adhering to strict quality measures from seed to harvest. This ensures that every kernel retains its natural sweetness and nutrient density. Whether used in salads, soups, or as a side dish, our Sweet Corn enhances the culinary experience with its rich, pure flavor and vibrant color. It is guaranteed to be free from GMOs and harmful chemical residues, making it a wholesome choice for health-conscious consumers and businesses alike. Perfect for restaurants, caterers, and food retailers looking to provide customers with high-quality, organic produce, Sweet Corn / Yellow Maize Fresh is the ideal ingredient for a wide range of dishes, ensuring satisfaction and a healthy dining experience.

MAIZE from Mukandi Overseas is a premium quality grain that serves as a staple food for millions around the globe. Known also as corn, our maize is harvested with precision and processed to retain its superior freshness and taste. This versatile grain can be utilized in a multitude of culinary applications, ranging from delicious snacks and breakfast cereals to essential cooking ingredients in various cuisines. At Mukandi Overseas, our focus on quality ensures that our maize meets rigorous industry standards, making it suitable for both domestic and international markets. Our company is dedicated to serving the agricultural sector as well, providing maize that can be used in animal feed, biofuels, and more. With an established reputation for reliable exports to countries such as Saudi Arabia and a commitment to excellent customer service, Mukandi Overseas is your trusted partner for sourcing high-quality maize.

Jada Exports is proud to be recognized as the leading Nutritional Maize Suppliers in Chennai. Our maize, commonly known as corn, is a staple grain that is renowned across the globe for its excellent nutritional profile and versatility. With a rich history of cultivation, maize serves as a fundamental ingredient in numerous world cuisines. Sourced from the best farms and meticulously processed to maintain its quality, our maize is not only delicious but is also a powerhouse of nutrients, making it the top choice among Maize Wholesalers in Tamil Nadu. We emphasize quality and flavor, ensuring that each kernel represents the superior quality Jada Exports is known for. Our maize is perfect for a variety of culinary applications, including cornbread, tortillas, and popcorn, fulfilling the needs of both food service and retail businesses. By choosing Jada Exports, you’re selecting high-quality maize that can elevate your dishes, enhance your product offerings, and satisfy your customers’ taste buds.

As a leading exporter of high-quality Indian corn (maize), we bring you a meticulously sourced product that meets the specific nutritional requirements of the global animal feed industry. Our feed grade maize is renowned for its excellent energy content, being rich in carbohydrates crucial for livestock nutrition. With a focus on quality, we ensure that our maize adheres to stringent standards concerning moisture content, foreign matter, and kernel composition. Our range of grades includes Feed Grade Maize, Food Grade Maize, Yellow Corn, and White Corn, catering to various end uses. By sourcing from the best farms in India, we guarantee a premium product that serves poultry, cattle, and aquaculture needs effectively.

Maize, commonly known as corn, is a versatile and essential cereal grain with a variety of nutritional benefits and applications in food security and industrial sectors. As a staple food, maize accounts for a significant portion of the diet globally, providing approximately 70% carbohydrates, 10% protein, and ample dietary fiber that contribute to heart health and improved digestion. Its essential nutrients, including vitamins B and C, antioxidants like lutein and zeaxanthin, not only promote eye health but also support a robust immune system. Maize is cultivated in multiple forms such as corn flour, oil, syrup, and is differentiated into various types such as sweet corn for consumption, dent corn primarily for animal feed, flint corn for decorative purposes, popcorn, and flour corn grounded into flour. With high energy yield due to its unique C4 photosynthetic pathway, maize is capable of growing in diverse climates, making it a critical component for food security and a variety of industrial applications. Its historical importance is emphasized as it was domesticated around 10,000 years ago in Mexico and remains integral to many indigenous agricultural systems, particularly in crop rotation systems like the

Our premium Yellow Maize sourced from the fertile fields of Uttar Pradesh is an export-grade product that is processed with meticulous care to retain its superior quality. This high-quality maize not only offers an unmatched flavor and texture but is also rich in essential nutrients, making it an essential ingredient in both culinary creations and as a nutritious source of animal feed. Our Yellow Maize is exported to a diverse range of countries, including Qatar, Nepal, Bhutan, UAE, Bangladesh, Sri Lanka, and South Africa. Packaged to meet international standards, we ensure a seamless delivery experience directly from our processing units to your desired location. Each batch is designed to meet the specific requirements of nutritional integrity and taste, ensuring customer satisfaction and loyalty. With competitive pricing and reliable shipping options, our yellow maize is positioned as a premium choice for importers looking for quality agricultural products. We operate on a minimum order quantity of containers (20 Feet/40 Feet), with flexible shipping terms including Ex-Work, FOB, and CIF from ICD Dadri port, and we require 100% advance payment for transactions.

Yellow Maize, also known as corn, is a vital staple food widely consumed across various cultures and regions around the world. This versatile crop offers extensive applications, ranging from human consumption to livestock feed and biofuel production. Historically cultivated for thousands of years, Yellow Maize has significantly contributed to the development of civilizations by providing essential nutrients. Rich in vitamins such as vitamin C, and important minerals like magnesium and potassium, Yellow Maize also offers dietary fiber crucial for digestive health. As a complex carbohydrate, it delivers a sustained energy source for consumers. Its resilience allows it to thrive in diverse climates and soil types, making it an essential component for food security, particularly in developing nations. Available in fresh, dried, or processed forms, Yellow Maize can be enjoyed as whole kernels, ground into flour or cornmeal, or transformed into corn syrup. Additionally, this crop serves as an important feed source for livestock, including cattle, pigs, and poultry, due to its high energy content. Furthermore, Yellow Maize plays a pivotal role in biofuel production, particularly ethanol, which aids in decreasing reliance on fossil fuels. In summary, Yellow Maize is not just a food item; it is a fundamental crop that underpins nutrition, food security, and economic growth worldwide, promising an essential place in the food systems for years to come.

Yellow Maize, also known as corn, is a vital agricultural product known for its versatility and nutritional value. It is primarily used in food products, animal feed, and industrial applications. The premium quality Yellow Maize offered by Jay Agro-Export and RJTC.de fulfills strict specifications critical for both human consumption and livestock feed. This product is sourced from reliable farms that adhere to stringent cultivation practices. Yellow Maize contains essential nutrients and has varying specifications, making it suitable for diverse applications. The specified moisture content ranges from 12 to 14%, ensuring the quality and preservation of the maize, while the low levels of foreign matter, broken kernels, and damaged kernels guarantee purity and usability. Furthermore, it boasts a significant protein content of up to 8% and fat content of at least 3.5%, making it an ideal choice for nutritional supplementation.

Yellow maize, also known as corn, is a staple agricultural crop cultivated extensively in India. It is known for its high nutritional value and versatile usage in various food products. Each stalk of yellow maize produces multiple ears, containing hundreds of nutrient-rich kernels. These kernels can be consumed after cooking or dried for various applications, including animal feed or being ground into flour for baking. This high-yield grain is significant for both human consumption and livestock feed, making it an essential ingredient in the agricultural supply chain. Our premium quality yellow maize is packaged securely in jute bags or other preferred packaging options, ensuring the product's freshness and integrity during transit. With favorable payment terms such as T/T or L/C at sight, we ensure transaction smoothness. Our delivery options include FOB and CIF, strategizing to meet your supply chain needs effectively.

Experience the wholesome goodness of our premium Maize, known widely as Yellow Corn, an essential ingredient celebrated for its versatility and nutritional value. Sourced from trusted farms that practice sustainable and responsible agriculture, our Yellow Corn is characterized by its vibrant yellow color, plump and well-developed kernels, and rich flavor profile. Packed with essential nutrients, this corn serves as a perfect ingredient for a variety of culinary applications such as cornbread, tortillas, and salads, while also being a nutritious feed option for livestock. Our commitment to quality guarantees that you receive a non-GMO product, free from genetic alterations, ensuring that both your meals and animal diets are nourished with the best nature has to offer. Meticulously packaged to ensure freshness and flavor, our Yellow Corn is not only a delightful addition to your kitchen but also a smart choice for healthy snacking and diverse agricultural uses, including corn oil and industrial products.

Frozen and dried corn (maize) is a versatile product that caters to various industries, including food service, retail, and manufacturing. This high-quality maize is harvested at its peak ripeness, ensuring maximum nutrient retention and superior flavor. Frozen corn maintains the sweet taste and essential nutrients of fresh corn, making it ideal for convenience foods, while dried corn offers a stable, long-lasting ingredient for snacks, cereals, and baking. Corn is an excellent source of carbohydrates, fiber, vitamins, and minerals, contributing to a balanced diet. Additionally, its gluten-free quality makes it an essential choice for health-conscious consumers and those with gluten intolerances. With its broad range of applications, frozen and dried corn is a fundamental ingredient that can enhance culinary creativity and meet the demands of modern food production.

Introducing A-Grade Yellow Maize for Animal Feed, the premium choice designed specifically for livestock nourishment. Sourced from the finest farms, our maize is processed with meticulous care to ensure it maintains its nutritional value. Rich in carbohydrates and proteins, A-Grade Yellow Maize is an excellent energy source that fosters healthy growth and vitality in various livestock, including poultry, cattle, and swine. Our commitment to quality assures that every shipment meets rigorous standards, providing superior nutrition for your animals. Enhance your livestock's diet today with our A-Grade Yellow Maize, ensuring optimal health and performance.

Yellow corn, or maize, stands out as a highly sought-after grain, recognized globally for its versatility and exceptional nutritional benefits. Originating from India, our maize is cultivated with care and precision, ensuring it is rich in essential nutrients including carbohydrates, fiber, vital vitamins, and minerals. This premium grain serves as a staple in both human diets and animal feed. Thanks to its naturally sweet flavor and adaptability, yellow corn is suitable for numerous culinary applications, ranging from snacks and breakfast cereals to main dishes and industrial food products. Our yellow corn is meticulously sourced and processed for superior quality, making it an ideal choice for both local and global markets. The international demand for our high-quality maize reflects its ability to enhance diverse food products and meet varying dietary needs, ensuring it remains a reliable source of nourishment for consumers and industries alike.

Yellow Maize Dried is a premium quality product that combines exceptional taste with outstanding nutritional benefits. This naturally dried maize is free from chemical residues and GMOs, ensuring a pure culinary experience. Packed with essential vitamins, minerals, and antioxidants, Yellow Maize Dried enhances your diet while offering versatility in meal preparation. Whether used in soups, salads, or side dishes, this product is ideal for those seeking a wholesome and nutritious addition to their meals. With certifications proving regulatory compliance, you can trust that our Yellow Maize Dried is rigorously tested for quality, making it an excellent choice for B2B partners looking to maintain high standards in food sourcing.

Cremopen Plus Syrup is a premium herbal solution specially formulated to restore and maintain liver vitality. This syrup harnesses the power of natural ingredients to detoxify the liver, improving digestion and enhancing overall well-being. Enriched with potent herbs, Cremopen Plus promotes liver health with a holistic approach, making it a safe and effective alternative to synthetic medicines. This syrup is designed to not only aid those suffering from liver-related issues but also for individuals aiming to maintain optimal liver function. By supporting detoxification and digestion, it empowers you to lead a healthier lifestyle with an added boost of energy.

Hydrolysis Starch Liquid Glucose is a premium aqueous solution of nutritive saccharides, derived through the careful hydrolysis of starch primarily sourced from corn and rice. This high-quality product serves as a versatile sweetener, widely used across various sectors in the food and beverage industry. Its production involves a meticulous purification and concentration process, resulting in a syrup-like liquid with a consistent quality and favorable sweetness profile that enhances the taste of any product. Liquid Glucose is not only valued for its sweetness but also for its ability to improve texture and stability in food formulations. It acts as a humectant, helping to retain moisture and prolong shelf life. Additionally, it can be used in a diverse range of applications including confectionery, baked goods, sauces, and beverages. Given its cost-effectiveness and exceptional functionality, Liquid Glucose is a preferred choice among manufacturers looking to optimize their recipes.

Native Starch Corn Flour is a premium, plant-based, Non-GMO product made from finely milled corn. Known for its versatile applications in the culinary world, corn flour serves as an essential ingredient in various dishes. It enhances the texture of soups and gravies by acting as a thickening agent, leading to a rich and satisfying mouthfeel. Additionally, it is highly valued for its ability to provide a light, crispy coating for fried foods, making it an ideal choice for chefs and food manufacturers looking to elevate their recipes. Native Starch Corn Flour is gluten-free, ensuring that your dishes remain safe for those with gluten sensitivities. With its consistent quality and purity, it is perfect for both small-scale kitchen operations and large-scale food production, guaranteeing that every meal served will meet gourmet standards.

MALTOX Lactose Substitute Non-Fat Solid is an innovative enzymatically modified starch derived from maize starch, designed to cater to the evolving demands of the food industry. This vegan, gluten-free, and non-GMO starch serves multiple purposes including texturizing agent, taste improver, bulking agent, volumizing agent, emulsifier, fat replacer, stabilizer, and thickener, making it an ideal ingredient for a wide range of milk and milk products. Its clean label promises complete freedom from preservatives and MSG, making it a sound choice for health-conscious manufacturers. With growing consumer demand for natural, plant-based alternatives, MALTOX offers an effective solution for companies looking to enhance their product offerings with a premium ingredient that aligns with market trends towards health and wellness. Make your products stand out with MALTOX, the perfect companion for a variety of applications including dairy alternatives, sauces, and processed foods, enriching texture and flavor while maintaining consumer health standards.

Introducing Las 4NF - an innovative Lactose Substitute Non-Fat Solid specifically designed for the production of Paneer. Our product is an Enzymatically Modified starch that provides a clean label solution for the dairy industry. This plant-based, vegan-friendly, gluten-free, and non-GMO substitute is ideal for manufacturers looking to enhance the texture of Paneer without compromising on quality or health standards. Made from 100% natural ingredients, Las 4NF contains no preservatives or Mono Sodium Glutamate (MSG), making it the ideal choice for health-conscious consumers. With its excellent emulsifying and thickening properties, this lactose substitute ensures that your Paneer retains its desirable moisture and texture, catering to both traditional and modern culinary preferences. Upgrade your Paneer offerings with Las 4NF, a product that promises to deliver superior taste and texture, aligning with today's clean label trends.

Corn (Maize) Starch, popularly known as corn starch, is derived from maize and is prized for its low ash and protein content. Its unique thickening properties make it an essential ingredient across various industries, including food and beverages, textiles, pharmaceuticals, and paper. In food applications, corn starch acts as a thickening agent, enhancing texture and tenderness in sauces, gravies, and desserts. The industrial-grade variant of corn starch is used extensively in the textile industry for softening fabrics and in the paper industry as a strong adhesive. In pharmaceuticals, it serves as a valuable excipient due to its binding and disintegrating properties. With its abundant availability and cost-effectiveness, corn starch remains a preferred choice in many formulations, catering to diverse market needs.

Dextrose Monohydrate Powder is a versatile and essential ingredient used in various industries, including food and beverage, pharmaceuticals, and personal care. As the monohydrate form of D-glucose, this natural monosaccharide presents a highly soluble carbohydrate solution that is both easy to incorporate and effective as a sweetening agent. Dextrose Monohydrate serves multiple functions beyond sweetness; it acts as a bulking agent, a preservative, and a stabilizer, enhancing the shelf life and texture of products. Whether you're developing energy drinks, sports nutrition products, baked goods, or health supplements, Dextrose Monohydrate Powder offers a clean, sweet flavor profile that complements other ingredients effectively. Its rapid absorption rate makes it an ideal choice for athletes looking for quick energy replenishment. In addition, its GRAS (Generally Recognized as Safe) status makes it a preferred choice for manufacturers aiming to meet consumer demand for safe and natural ingredients. To ensure the highest quality, our Dextrose Monohydrate is sourced from reputable suppliers and undergoes rigorous testing for purity and consistency. Incorporating Dextrose Monohydrate Powder into your formulations can provide both functional benefits and an appealing sweet taste, making it indispensable for various applications in the B2B marketplace.

Introducing WHITRIN-F, a specialty Acid Treated Starch E 1401 derived from premium maize. This plant-based, non-GMO starch is tailored as an emulsifier, binder, and texture improver, primarily for the confectionery industry. WHITRIN-F is formulated to exhibit low and uniform viscosity, ensuring consistent performance even as cooking temperatures fluctuate. It seamlessly integrates with sweeteners and water, making it ideal for creating delectable confections with reduced moisture content without overshooting the viscosity barrier. With its unique qualities, WHITRIN-F is perfect for a variety of applications, including jellies, candies, soft sweets, colloid gels, toffees, milk candies, inflatable marshmallows, and nougats. Elevate your product formulations with WHITRIN-F—where quality meets innovation in every bite!

Taste-In is a premium, Clean Label Starch designed specifically for B2B enterprises looking to enhance their product's binding, texturizing, water holding capabilities, and mouthfeel. This physically modified starch stands out as a vegan, gluten-free, plant-based, and non-GMO ingredient, encouraging healthier product formulations that cater to modern dietary preferences. It has been carefully developed to improve the textural qualities and stability of frozen vegetable and meat products, making it an essential functional ingredient for food manufacturers. With Taste-In, businesses can create high-quality food products that deliver an exceptional culinary experience while meeting consumer demands for clean label ingredients.

MALTOX-TS is a premium, enzymatically modified starch maltodextrin derived from tapioca starch, specifically formulated to meet a wide array of food and beverage applications in the B2B marketplace. This versatile ingredient is vegan, gluten-free, and non-GMO, offering a clean-label solution that caters to health-conscious consumers. Ideal for use as a taste improver, bulking agent, emulsifier, and fat replacer, MALTOX-TS is a must-have for manufacturers of health drinks, soups, sauces, milkshakes, frozen desserts, and ice creams. Its unique low hygroscopicity and ready solubility characteristics make it a standout choice in formulations where moisture retention can be a concern. Notably, it provides nutritive bulk without imparting excessive sweetness, making it perfect for a range of applications that require enhanced mouthfeel and stability. Utilizing MALTOX-TS not only elevates the texture and taste of your products but also supports innovative product development in the health food sector.

Clean Label Starch Cold Water Soluble Maize Starch (CWS-MS) is a premium pregelatinized maize starch that provides high functionality and adherence in a variety of food applications. This non-GMO, plant-based product meets the demands of food manufacturers looking for clean label ingredients that enhance texture, stability, and overall product quality. With its moderate solubility in cold water and superior binding strength, CWS-MS is an ideal choice for coating snacks such as nuts and enhancing the texture of cream fillings, sauces, and various food mixtures. Its versatility makes it a must-have ingredient in the food industry, specifically tailored for applications in snacks, gravies, and pasty creams, granting manufacturers a competitive advantage. Using CWS-MS not only simplifies formulations but also appeals to health-conscious consumers looking for clean label options in processed foods.

Thin boiling starch E 1401, derived from maize starch, is a high-quality, gluten-free, plant-based, and non-GMO product designed specifically for various food applications. This fine powder is created through partial hydrolysis of starch, resulting in smaller glucose units that enhance stability and improve fermentability. The unique properties of White Dextrin make it an ideal emulsifier, binder, and texture improver for a wide range of food products. Its versatility allows it to be effectively used in powdered foods, such as spray dried flavors and colors, as well as bakery products including cakes, glazes, fillings, and ready-to-cook (RTC) cake mixes. As a gluten-free substitute, White Dextrin finds its application in a variety of foods, including instant noodles, instant pasta, macaroni, spaghetti, chicken nuggets, meat balls, cutlets, flavored sausages, popcorn, and ready-to-fry minced meats. With its excellent emulsifying properties, this starch is essential for manufacturers looking to enhance the texture and stability of gluten-free and plant-based food offerings.

FlaMas-MS-CWS-E1422 is a premium quality Acetylated Distarch Adipate, also known as pregelatinized maize starch, specially formulated for food industry applications. This cold water soluble starch stands out for its versatility and functional properties, making it an essential ingredient for various products. As a vegan, plant-based, and non-GMO product, it caters to contemporary consumer demands for clean-label food options. Its unique formulation allows it to act efficiently as a thickener, binder, emulsifier, and stabilizing agent. It is particularly useful in sauces, ketchup, infant foods, yogurt, and baked goods, providing improved texture, consistency, and shelf stability. Non-toxic and safe for consumption, FlaMas-MS-CWS-E1422 enhances food quality and contributes to healthier formulations, including formulations for specific dietary needs.

Introducing Angel RS CriTex MS – a versatile Maize-based Modified Resistant Starch specifically designed to enhance food products while meeting modern dietary needs. This vegan, gluten-free, plant-based, and non-GMO starch serves multiple functions in food applications, including as an emulsifier, stabilizer, binder, and thickener. Ideal for a wide range of products, Angel RS CriTex MS elevates the texture and stability of ingredients in bread, pancakes, noodles, waffles, nutrition bars, ready-to-eat cereals, pasta, ham, and meal replacements while adhering to dietary restrictions. With its seamless incorporation into gluten-free products like instant foods, instant noodles, vermicelli, jams, cakes, and food coatings, this starch stands out as an essential ingredient for food manufacturers aiming to innovate and cater to the growing market for health-focused and allergen-friendly foods.

FlaMas MS is a premium modified maize starch (E1422) specifically designed for use in the food industry. This Vegan, Plant-based, and Non-GMO ingredient not only serves as a versatile thickener but also functions as a binder, emulsifier, and stabilizing agent. Whether it's sauce, ketchup, baby foods, or yogurt, FlaMas MS delivers exceptional performance. Its impressive stability under both high and low-temperature storage conditions makes it an ideal choice for a diverse range of food products. FlaMas MS provides a medium smooth thickness and texture suitable for applications in Ketchup, Chilli Sauce, Soy Sauce, Chocolate sauce, baked goods, gravies, and delightful desserts like jelly and pudding. Additionally, its heat and shear resistance allows it to maintain quality through various manufacturing processes. FlaMas MS contributes luster to food items, enhancing their market appeal while ensuring that products containing it are resilient to external factors such as acids, sugar, and freeze/thaw conditions. It is particularly useful in formulations for baby foods, confectionery, and even ice creams, making it an essential ingredient in modern food production.

Discover the nutritional benefits and culinary versatility of our Premium Maize, sourced with care to deliver superior quality grains that reign supreme in both taste and nutrition. Each kernel of maize embodies a perfect blend of health benefits, making it a staple ingredient for a wide array of culinary creations. Rich in carbohydrates, Premium Maize offers a quick source of energy, while its high dietary fiber content supports digestive health, providing a sense of fullness. Packed with essential vitamins such as B vitamins (notably niacin and folate) and vital minerals like magnesium, phosphorus, and potassium, our maize contributes significantly to overall health and well-being. Ideal for various culinary uses, it can be prepared as whole kernels, ground into maize flour, or used as cornmeal in recipes for polenta, cornbread, tortillas, and more. Furthermore, being naturally gluten-free and non-allergenic, our Premium Maize is suitable for those with dietary restrictions. Choose our Premium Maize for an exceptional blend of taste, quality, and health benefits, meticulously processed to enhance your culinary experiences.

Native Starch Tapioca Flour is a versatile gluten-free powder derived from premium quality tapioca roots. This fine, non-GMO flour is solar-dried to retain essential nutrients and enhance flavor. Ideal for the baking, savory, and snack industries, it serves as an effective thickener and stabilizer, replacing traditional wheat and other flour varieties. With its keto-friendly nature and clean plant-based profile, tapioca flour is an excellent choice for health-conscious consumers seeking grain-free options. Whether used in recipes for breads, pastries, or sauces, Native Starch Tapioca Flour empowers food manufacturers to innovate and meet market demands with a high-quality gluten-free alternative.

Native Starch Tapioca Starch 9M is a premium-quality, gluten-free, grain-free, and non-GMO product derived from the cassava root, making it an ideal choice for food manufacturers looking for a versatile thickening agent and texture enhancer. This fine powder excels in various applications, such as enhancing the quality of pasta, noodles, ketchup, sauces, vegan products, and baking ingredients. With its exceptional thickening properties, Tapioca Starch 9M ensures the perfect viscosity and stability for a wide range of food products, from beverages to dairy items, frozen goods, and savory dishes. Its plant-based characteristics and lack of gluten make it suitable for consumers with dietary restrictions, further increasing its appeal in the ever-growing health-conscious market. Use this tapioca starch to improve the mouthfeel and visual appeal of your products while meeting the demands of a diverse consumer base seeking gluten-free and natural alternatives.

SauMix is a premium Clean Label Starch Thickening Additive meticulously formulated for culinary professionals seeking to elevate their sauces, soups, and gravies. Designed specifically for the food industry, SauMix offers a vegan, gluten-free, and plant-based solution that is also non-GMO. This versatile thickening agent enhances the texture and flavor of your dishes, ensuring a tastier, smoother, and thicker consistency without compromising on quality. With superior shear stability and excellent water holding capacity, SauMix facilitates tremendous versatility in your culinary applications while maintaining the integrity of your recipes. Being 100% vegetarian and free from preservatives and monosodium glutamate (MSG), it aligns with the growing market demand for clean label products, appealing to health-conscious consumers. Incorporate SauMix into your food formulations to create mouth-watering soups, gravies, and sauces that your customers will love.

ANGEL CLEATION 3300 is a high-quality, tapioca-based functional clean label starch designed specifically for B2B applications in the food industry. As a gluten-free, vegan, and plant-based product, it caters to the growing demand for clean label ingredients among consumers who are increasingly health-conscious. ANGEL CLEATION 3300 excels in higher temperature and shear food processing scenarios, making it ideal for various culinary applications. Its versatility is showcased in its use as a thickener, binder, and stabilizer in a range of products, including dairy puddings, custards, yoghurts, desserts, and bakery jams. This exceptional starch enhances product texture and promotes a desirable mouthfeel, making it an essential ingredient for food manufacturers aiming for quality and nutrition without compromising on taste or safety. Additionally, ANGEL CLEATION 3300 aligns perfectly with modern dietary trends, ensuring that food products meet the diverse needs of consumers—including those with dietary restrictions, such as gluten intolerance or vegetarianism. Choosing ANGEL CLEATION 3300 means investing in a premium quality, ethically sourced product that contributes to creating delectable and wholesome food items.

Introducing FLAMAS - TS, a high-quality modified starch that consists of Acetylated Distarch Adipate derived from Tapioca. This vegan-friendly, gluten-free, and non-GMO ingredient serves as an excellent thickener, emulsifier, binder, and stabilizing agent, making it an ideal choice for various applications in the food industry. Whether you're developing savory sauces, delectable ketchups, nutritious baby foods, creamy yogurts, or baked goods, FLAMAS - TS delivers consistent performance and superior functionality. Its unique properties not only enhance the texture and shelf-life of your products but also align with current market trends favoring clean-label, plant-based ingredients. Choose FLAMAS - TS for reliable and innovative formulation solutions that meet the growing demand for health-conscious and quality-driven food options.

Introducing ANGEL 3100, a high-quality Modified Clean Label Tapioca Starch designed for B2B applications that require versatile, plant-based solutions. ANGEL 3100 stands out due to its ability to act as a thickener, binder, and stabilizer, making it an ideal ingredient for applications such as plant-based cheese. This gluten-free, grain-free, vegan, and non-GMO starch is the perfect choice for food manufacturers aiming to create superior quality products without compromising on health or dietary preferences. With a focus on clean label initiatives, ANGEL 3100 helps businesses meet consumer demands for transparency and quality in food products. Optimize your formulations with ANGEL 3100 to enhance texture and quality while ensuring dietary compliance.

StaThick-MS-CWS-E1414 is a highly versatile modified starch that plays an essential role in the food industry due to its cold water solubility, making it a preferred choice for instant food preparations. Composed of acetylated distarch phosphate derived from maize starch, this product is designed for optimal performance as an emulsifier, binder, stabilizer, and thickener in various applications, including mayonnaise, sauces, gravies, and other instant food products. With its vegan, gluten-free, and non-GMO credentials, StaThick-MS-CWS-E1414 meets the demands of modern consumers who seek clean-label ingredients. One of its most remarkable features is the large binding capacity for both water and fat, which enhances texture and mouthfeel while ensuring stability throughout storage, even under extreme conditions such as freezing or heat treatment. With its superior resistance to shear, this starch maintains its thickening properties during processing, making it a reliable choice for food manufacturers looking to improve product quality and consumer appeal.

Clean Label Starch Cold Water Soluble Tapioca Starch (CWS-TS) is a high-quality pregelatinized starch specifically designed for the food industry. Sourced from the natural cassava root, this gluten-free, grain-free, plant-based, and non-GMO fine powder is an exceptional ingredient that offers versatility and functionality in a wide range of applications. One of the standout features of CWS-TS is its solubility in cold water, which enables easy incorporation into various food items without the need for cooking or additional processing. This starch excels in providing binding strength, making it an ideal additive for coating snacks such as nuts while enhancing texture and stability. It also serves as an effective stabilizing agent for cream fillings, sauces, soup mixes, gravies, and pasty creams, thereby improving the overall quality and mouthfeel of finished products. The clean label nature of CWS-TS is attractive to consumers who prefer products with natural and recognizable ingredients, making it an essential ingredient for modern food formulations.

Modified Starch E 1401, also known as acid-treated tapioca starch, is a versatile and innovative ingredient ideal for the confectionery industry. This chemically modified, plant-based starch serves as a perfect solution for creating and stabilizing mold shapes in the production of jellies and candies. As a vegan and non-GMO product, Modified Starch E 1401 caters to the growing demand for healthier and more sustainable food options. It effectively replaces gelatin in the manufacturing of gummy candies and jellies, providing a desirable texture and stability without compromising on quality. Food manufacturers can benefit from its excellent binding and thickening properties, making it an essential component in modern food formulations. With Modified Starch E 1401, businesses can enhance the texture and mouthfeel of their confectionery products, ensuring a delightful consumer experience.

Introducing Clean Label Starch Cold Water Soluble Potato Starch (CWS-PS), a premium-grade, non-GMO, pregelatinized starch derived entirely from potatoes. This innovative starch powder is specifically designed for businesses seeking to enhance their product formulations with a versatile thickening agent that dissolves effortlessly in cold water, eliminating the need for heat application during preparation. As a plant-based ingredient, CWS-PS supports clean label initiatives, appealing to health-conscious consumers and sustainability-focused brands. Ideal for a wide array of applications, including sauces, dressings, dairy products, and baked goods, this starch delivers instant viscosity and improved texture, granting manufacturers the flexibility to create high-quality, delicious products with minimal processing time.

Our premium Chocolate Syrup is the ultimate topping for desserts, drinks, and various culinary creations. Made from high-quality cocoa and specially crafted sugars, this syrup delivers a rich, indulgent chocolate flavor that's perfect for enhancing the taste of your recipes. Ideal for use in coffee, milkshakes, ice cream sundaes, and baked goods, our Chocolate Syrup is not only delicious but also versatile. Available in bulk packaging for businesses, it offers a great solution for restaurants, cafes, and dessert shops looking to provide their customers with a high-quality chocolate experience. When you choose our Chocolate Syrup, you're guaranteed a product that meets the highest standards of taste, texture, and consistency. Join other successful businesses that have made our Chocolate Syrup a staple in their kitchens, and elevate your offerings with a product that will satisfy every chocolate lover's craving.

Introducing Padmaa, a high-quality physically modified starch designed specifically for enhancing texture, mouthfeel, and leavening in various food applications. This vegan, gluten-free, and plant-based non-GMO starch is expertly produced through physical modification processes that optimize its functional properties. Ideal for use in traditional foods such as Pappad, Padmaa significantly improves their texture and supports the overall eating experience. This starch not only enhances the physical attributes of food products but also retains the essential qualities of being a clean-label ingredient, making it suitable for health-conscious consumers and innovative food formulations.

Introducing FroSin Modified Tapioca Starch E1420, a premium quality modified starch derived from tapioca, designed specifically for B2B applications across the food industry. This versatile and highly functional starch is 100% vegan, gluten-free, and non-GMO, making it an ideal choice for health-conscious consumers. The unique combination of chemical and physical modifications ensures enhanced yield and improved properties that cater to a wide range of extruded products such as vermicelli, noodles, pasta, macaroni, frozen foods, and instant food applications. With its excellent thickening, gelling, and stabilizing capabilities, FroSin Modified Tapioca Starch is perfect for creating the desired texture and mouthfeel in various recipes. Partner with us and elevate your food products with our top-of-the-line modified starch, providing the quality and consistency that your customers demand.

Introducing STATHICK-PS CWS, the ultimate Cold Water Soluble Chemically Modified Potato Starch designed specifically for the food industry. This Vegan, Gluten-Free, Plant-based, and Non-GMO starch is perfect for manufacturers seeking a versatile ingredient that offers superior emulsifying, thickening, stabilizing, binding, and texturing capabilities. STATHICK-PS CWS is created through an advanced cross-linking process, which enhances its performance by replacing hydrogen bonds with stronger covalent bonds. This unique modification ensures better water holding capacity, instant viscosity, and stability in various applications including mayonnaise, salad dressings, fruit pie fillings, gravies, sauces, frozen foods, and desserts, even in low pH environments. Embracing sustainability, STATHICK-PS CWS is highly bio-degradable, making it an environmentally-friendly choice for your formulations.

CURIA YG is a revolutionary modified starch designed specifically as a curdling and thickening agent for yogurt and lassi. This plant-based, vegan thickening agent offers a superior alternative to traditional thickeners, ensuring a creamy texture and optimal viscosity without compromising on health. It is gluten-free, non-GMO, and devoid of preservatives and additives like monosodium glutamate, making it an ideal choice for manufacturers targeting the health-conscious demographic. CURIA YG enhances the mouthfeel and stability of yogurt and lassi, improving overall consumer satisfaction while ensuring that your products meet growing demands for clean label ingredients. With its excellent thickening properties, CURIA YG not only meets but exceeds industry standards, making it a must-have ingredient for yogurt and dairy alternative producers looking to innovate in taste and quality.

Native Potato Starch is a high-quality food ingredient derived from raw potato tubers. This versatile ingredient forms a white to off-white, free-flowing powder that functions effectively as a thickener, binder, and stabilizer across various food applications. It is suitable for use in soups, canned foods, noodles, and cake industries, allowing for enhanced texture and viscosity without the need for gluten. As a gluten-free, plant-based, and vegan product, Native Potato Starch caters to the growing demand for allergen-free and health-conscious ingredients in modern culinary practices. Its versatility and functionality make it an essential component for food manufacturers looking to improve the quality, mouthfeel, and shelf stability of their products while adhering to clean label trends.

Yellow Maize, commonly known as yellow corn, is a vital resource in the food industry, particularly as a staple for human consumption. This variety of corn is revered for its golden-yellow hue and exceptional nutritional value, making it a preferred choice in many households and food production facilities. Rich in essential nutrients such as carbohydrates, dietary fiber, vitamins (notably Vitamin A and Vitamin C), and minerals (including potassium and magnesium), Yellow Maize contributes significantly to a balanced diet. It serves as a versatile ingredient in numerous human food products, including cornmeal, cornflour, breakfast cereals, and snack foods. In addition, Yellow Maize plays a critical role in the production of corn oil, starch, and syrups. Its high carbohydrate content makes it an excellent energy source, fueling various bodily functions and activities. Furthermore, due to its nutritional profile, Yellow Maize may offer potential health benefits, supporting overall wellness and vitality.

EXTRUPLUS P1 (POTATO BASED) is an innovative physically modified starch designed specifically for enhancing extruded and oil fried food products. With a clean-label status, this gluten-free, plant-based, vegan, and non-GMO starch offers a versatile solution in the food industry. It serves as the ideal additive for various applications including snacks, papad, pasta, and noodles. With EXTRUPLUS P1, manufacturers can improve product texture, stability, and mouthfeel while ensuring that the final products remain free from preservatives and mono sodium glutamate. This premium starch is an excellent choice for businesses looking to meet the growing consumer demand for healthier, cleaner ingredient options without sacrificing taste or quality.

Introducing GRAVY-YO, a premium Clean Label Starch specifically designed for thickening Indian and Indonesian gravies. When it comes to creating authentic dishes, the right thickening agent is crucial to achieve the perfect texture and consistency. GRAVY-YO offers a superior thickening solution with absolutely no preservatives and no Mono Sodium Glutamate (MSG), making it an ideal choice for health-conscious businesses seeking to enhance their culinary offerings without compromising on quality or taste. Whether you are a restaurant, catering service, or food manufacturer, GRAVY-YO seamlessly integrates into your gravy recipes, resulting in rich, velvety gravies that delight your customers. This versatile additive not only thickens but also maintains the flavor profile of the gravies, allowing chefs to create dishes that are both visually appealing and delicious. Choose GRAVY-YO for an uncompromising commitment to clean label standards and superior thickening capabilities.

Angel RS 3700-Modified Starch-E1413 is a premium calidad tapioca-starch-based phosphated distarch phosphate (E-1413) specifically designed for diverse applications in the food industry. This modified starch is ideal for providing texture and stability, serving as a thickener and bulking agent in a wide range of food products. Angel RS 3700 demonstrates exceptional process tolerance, being able to withstand high heat and shear while maintaining its thickening properties. Its unique attributes make it suitable for applications in sauces such as ketchup, chili sauce, and soy sauce, as well as baked goods like cookies and biscuits. This product stands out due to its high dietary fiber content, boasting 84% on a dry basis, and acts as a prebiotic, promoting gut health. Further, its vegan, gluten-free, and non-GMO characteristics cater to the growing demand for plant-based food products. Whether it’s enhancing the mouthfeel of yogurt, transforming gummy ingredients into smooth candies, or adding stability to gravies, Angel RS 3700-Modified Starch-E1413 is a versatile and valuable ingredient for food manufacturers looking to improve product quality and consumer appeal.

STABIFLO-TS-CWS-623 is a modified E-1442 hydroxypropyl distarch phosphate derived from tapioca starch, specifically designed for the dairy and food processing industries. This cold water soluble starch functions as a thickening agent, stabilizer, and emulsifier in various food applications. Especially in dairy products, it enhances the viscosity of items like cottage cheese, yogurt, and ice cream, providing improved mouthfeel and texture. STABIFLO-TS-CWS-623 exhibits excellent process resistance and shelf-life stability, effectively maintaining quality and texture under high temperatures and shear conditions. Notably, it works well in recipes requiring freeze/thaw stability, ensuring consistent flavor retention and visual appeal, making it a key component in frozen and shelf-stable foods. In bakery items, it contributes to increased baking stability in fillings, further expanding its utility across food production methods. Its versatility and performance make it an indispensable ingredient for manufacturers aiming to improve their product quality and consumer satisfaction.

Introducing Angel RS 3700-Modified Starch-E1413, a high-quality potato starch based phosphated distarch phosphate that sets the standard for versatility in food production. This product features a unique formulation rich in resistant starch, promoting high dietary fiber benefits, making it an ideal ingredient for health-conscious consumers. Being vegan, gluten-free, plant-based, and non-GMO, Angel RS 3700 aligns with modern dietary requirements and trends, allowing manufacturers to cater to a broad market including those with dietary restrictions. Its multifaceted applications include serving as a thickener, emulsifier, binder, and stabilizing agent, making it highly valuable for a variety of products including sauces, ketchup, beverages, confectionery products, processed foods, baked goods such as biscuits and cookies, and dairy products. Optimize your manufacturing process and enhance the quality of your products with Angel RS 3700, the go-to choice for innovative food ingredients.

Angel RS CriTex D is a high-quality Modified Resistant Starch (E1412) derived from Tapioca, designed for diverse applications in food production. This starch is characterized by its versatile functionality, serving as an emulsifier, stabilizer, binder, and thickener. Perfect for B2B businesses seeking plant-based, gluten-free, and vegan ingredients, Angel RS CriTex D enhances the texture and integrity of a variety of food products, including bread, pancakes, noodles, waffles, and nutrition bars. Moreover, being Non-GMO, it caters to the preferences of health-conscious consumers and adheres to strict dietary requirements. Utilize Angel RS CriTex D in your formulations for ready-to-eat cereals, pasta, and meal replacements (excluding meat products and infant formula) to create exceptional food experiences.

Multiflower Honey is a natural sweetener derived from the nectar of various blossoms and flowers, making it a versatile and flavorful option for businesses in the food industry. Unlike monofloral honey, which comes from a single type of flower, multiflower honey boasts a diverse floral composition that not only enhances its flavor profile but also enriches its nutritional benefits. Known for its balanced sweetness, multiflower honey is perfect for various culinary applications, including baking, cooking, and as a natural sweetener for beverages. The varying floral sources lend their unique flavors, making multiflower honey complex yet appealing to a broad audience. This honey is also rich in antioxidants and offers potential health benefits, which can be promoted to health-conscious customers. Sourced from reputable beekeepers, our multiflower honey is pure, raw, and unprocessed, ensuring that customers receive the highest quality product without any additives. Ideal for retail, food service, and manufacturing, multiflower honey is the right choice for businesses looking to offer a premium product that stands out in a competitive market.

Navchetana Kendra Always Fit Syrup is a premium health supplement designed to offer comprehensive nutrition for individuals seeking to enhance their overall well-being. With a balanced formulation of essential vitamins and minerals, this syrup plays a crucial role in promoting ideal health, supporting energy levels, and boosting the immune system. The key ingredients such as Vitamin C, Zinc, and Selenium work in synergy to enhance immunity, protecting your body against infections and illnesses. Furthermore, Always Fit Syrup is rich in B-vitamins and iron, which not only aids in energy production but also helps combat fatigue, ensuring that you stay active throughout the day. In addition to physical health benefits, the unique blend of nutrients supports cognitive function, enhancing memory, focus, and mental clarity, making it an excellent choice for students and professionals alike. This 200ml syrup is easy to consume and fits seamlessly into any lifestyle or diet, making it a perfect addition for anyone looking to maintain optimal health and vitality.

Indulge your taste buds with our Thick Chocolate Dressing, the ultimate solution for gourmet flavor enhancement in various food applications. This smooth and luscious dessert topping is meticulously crafted to deliver an intense chocolate experience, making it perfect for drizzling over desserts, fruits, pancakes, and even savory dishes for an extraordinary twist. Our Thick Chocolate Dressing stands out from regular chocolate sauces due to its rich texture and deep flavor profile, ensuring a pleasurable experience with every use. Made from high-quality cocoa and premium ingredients, our dressing not only adds exceptional taste but also enhances the presentation of your culinary creations. Enhance your desserts, elevate your menu, and satisfy your customers' cravings with our versatile Thick Chocolate Dressing, perfect for restaurants, bakeries, cafes, and more.

Indulge in the rich, creamy flavor of our premium Caesar Salad Dressing, expertly crafted to enhance your culinary creations. This dressing strikes the perfect balance between zesty and savory, made from the finest ingredients including fresh Parmesan cheese, garlic, lemon juice, and a blend of high-quality oils. Ideal for drizzling over crisp romaine lettuce or as a flavorful marinade for grilled chicken, our Caesar Salad Dressing is not just a topping—it's a versatile ingredient that elevates any dish. Its gluten-free formulation ensures that everyone can enjoy this delicious addition to their salads or recipes. Whether you’re a restaurant chef or a food service provider looking to enhance your menu, our Caesar Salad Dressing delivers a taste experience that will leave customers coming back for more. Packaged for convenience and freshness, this dressing is a must-have for upscale salad bars and catering services, making it the ultimate dressing choice for businesses in the food industry.

Baelkut Syrup is a meticulously crafted herbal formulation designed for the effective management of Irritable Bowel Syndrome (IBS) symptoms. This natural syrup utilizes a harmonious blend of potent herbs, including Kutaz, Bael fruit, Majeeth, Jaiphal, Dhaya ke phool, Nagarmotha, Dadima, ATISH, Lodhra, Mochras, Dhania, Saunf, Sugandhabala, and Daru Haldi. Each ingredient has been carefully selected for its unique digestive properties, offering a holistic approach to gut health. This syrup not only aims to alleviate discomfort but also works to support overall digestive wellness through natural anti-inflammatory, carminative, and astringent actions. With Baelkut Syrup, users can expect a gentle yet effective aid in managing bowel irregularities, bloating, abdominal pain, and other related digestive issues.

Eucalyptus Honey is a premium-grade natural sweetener harvested from the nectar of eucalyptus trees, predominantly found in Australia. Renowned for its unique taste profile, which balances a subtle earthy flavor with hints of medicinal undertones, Eucalyptus Honey stands out with its rich amber color and smooth texture. This honey is not just a delightful addition to your culinary creations, but it also offers numerous health benefits, including antimicrobial and anti-inflammatory properties. It is ideal for use in gourmet cooking, baking, or simply as a sweetener in your favorite hot beverages. When sourcing Eucalyptus Honey from our marketplace, businesses can ensure a consistent quality product that adds both flavor and nutritional value, making it a standout ingredient for food manufacturers, restaurants, and retail outlets. In addition to its gastronomic appeal, Eucalyptus Honey is also a popular choice among health-conscious consumers, positioning it as an essential product in today's market. Experience the distinctive flavor and numerous benefits of Eucalyptus Honey, and elevate your offerings with this exquisite natural sweetener.

Mustard Honey is an exquisite blend of two natural products, combining the robust flavor of mustard with the rich sweetness of honey. Ideal for culinary applications in both commercial kitchens and gourmet food shops, this product serves as a versatile ingredient to elevate dishes. The unique flavor profile allows food manufacturers, especially those in the saucing, dressing, and condiment industries, to create innovative products that stand out in the marketplace. With its distinct taste, Mustard Honey can enhance everything from salad dressings to marinades, offering a delightful balance of sweet and tangy notes. Furthermore, it is sourced from natural ingredients, free of artificial additives, making it an appealing choice for health-conscious consumers. This product is perfect for B2B partnerships, whether you're a restaurant owner, retail outlet, or food processing company looking to differentiate your product line with a premium offering that resonates with the growing trend toward artisanal and wholesome foods.

The Rush Corn Flour is a premium-quality food ingredient, meticulously processed from the finest maize under strict hygienic conditions, ensuring that it is free from any adulterants. Our corn flour is versatile and can be used in a variety of culinary applications, including sauces, puddings, desserts, custards, and sweets. Each package is carefully sealed in safe packaging to maintain its freshness and nutritional properties. Whether you're a small bakery or a large food production facility, The Rush Corn Flour can meet your specific needs with available packages in various weights. Elevate your recipes with this excellent thickening agent that offers superb consistency and enhances the quality of your food products.

Corn Flour is a finely ground powder derived from dried corn kernels, making it an essential ingredient for a variety of culinary applications. Known for its versatility, corn flour excels in thickening sauces, soups, and stews, contributing a smooth texture and rich consistency to these dishes. As a coating for fried foods, corn flour delivers a crisp and golden finish that elevates the overall taste and presentation. Beyond its culinary attributes, corn flour is packed with fiber and protein, making it a valuable nutritional addition to recipes. Ideal for both cooking and baking, this ingredient helps enhance the nutritional profile of your meals, making it a must-have in commercial kitchens, restaurants, and food production facilities.

Indiquick Impex Premium Makka Atta (Corn Flour) is a high-quality, gluten-free flour sourced from the finest quality corn. Carefully milled to preserve its rich nutritional value and earthy flavor, our corn flour is perfect for a variety of recipes, including traditional Indian dishes such as makki ki roti. It is 100% pure, free from additives or preservatives, and packed in eco-friendly, airtight bags to retain freshness. Ideal for both sweet and savory dishes, it's an essential ingredient in any kitchen that values health and authenticity in their meals.

Introducing Mojee Irish Cream Syrup - a premium quality 1-liter bottle designed to elevate your beverage creations. This versatile syrup is perfect for crafting an array of cocktails and mocktails, combining a rich and creamy flavor profile that mimics the indulgent taste of traditional Irish cream. Ideal for professional bartenders, aspiring mixologists, or anyone looking to enhance their drink offerings, Mojee Irish Cream Syrup allows for limitless creativity in beverage crafting. With its exceptional quality, this syrup guarantees not only great taste but also a delightful sensory experience. Transform your drinks into something extraordinary and impress your guests with concoctions that are both inviting and satisfying. Don't compromise on quality; choose Mojee for your drink mixing needs and enjoy the refreshing sensations it provides.

Shatliv Liver Syrup is a holistic herbal solution specifically formulated to support liver health through a potent blend of traditional Ayurvedic herbs such as Bhumyamalaki, Punarnava, and Kutki. This non-toxic syrup excels in detoxifying the liver, promoting bile production, and enhancing digestive processes. Renowned for their hepatoprotective and anti-inflammatory properties, these ingredients work synergistically to protect the liver against harmful toxins, reduce inflammation, and aid in the management of conditions such as fatty liver, hepatitis, and liver cirrhosis. Shatliv Liver Syrup not only improves liver enzyme levels but also boosts metabolism, appetite, and energy levels, fostering a sense of overall well-being. Its natural formulation, free from synthetic additives, makes it a reliable choice for maintaining liver health. Regular consumption contributes to improved digestion, clearer skin, and enhanced overall vitality, establishing Shatliv Liver Syrup as an essential component of any holistic health regimen.

HINGWASHTAK CHURNA is a flavorful Ayurvedic herbal supplement designed to fortify digestive health with a powerful blend of eight natural ingredients. This unique formulation harnesses the benefits of asafoetida (Hing), cumin (Jeera), black cumin (Kala Jeera), ginger (Sunthi), black pepper (Maricha), long pepper (Pippali), ajwain (Carom seeds), and rock salt (Saindhava Lavana). Each of these herbs plays a crucial role in enhancing digestion by stimulating the digestive fire (Agni) and easing common digestive discomforts such as bloating, gas, and constipation. By balancing the Vata dosha, Hingwashtak Churna effectively alleviates symptoms of flatulence and acidity, while also supporting liver function and promoting a natural detoxification process. Whether consumed with warm water or mixed into meals, this chemical-free herbal solution can be seamlessly integrated into daily health practices, leading to improved digestive efficiency, higher energy levels, and better overall well-being.

Gandhak Rasayan is an esteemed Ayurvedic formulation designed particularly for skin health, harnessing the potent properties of purified sulfur. This product is celebrated for its exceptional detoxifying capabilities and its ability to combat bacterial and fungal infections, making it an effective remedy for a variety of skin conditions, including acne, eczema, and psoriasis. Beyond skin health, Gandhak Rasayan promotes digestive well-being by enhancing digestion and assisting in the removal of toxins from the body. Its rejuvenating properties not only fortify the immune system but also boost overall vitality. For those seeking a natural, chemical-free supplement to sustain skin health, digestion, and immunity, Gandhak Rasayan is an ideal addition to any holistic health regimen. With consistent use, one can expect to see improvements in skin clarity, digestive functioning, and increased energy levels.

Chandraprabha Vati is a revered Ayurvedic formulation, encapsulating the wisdom of ancient herbal medicine. This 40-tablet package offers a rich blend of natural ingredients known for their numerous health benefits. Formulated with potent herbs like Shilajit, Guggulu, Haritaki, Bibhitaki, and Amalaki, it is primarily known for its effectiveness in maintaining urinary and reproductive health. This versatile supplement is adept at treating urinary tract infections (UTIs), kidney stones, and other renal disorders by enhancing urine flow and alleviating inflammation. Moreover, its diuretic properties support detoxification of the kidneys and bladder while promoting overall renal health. In addition to urinary benefits, Chandraprabha Vati is instrumental in managing diabetes by aiding in the regulation of blood sugar levels and addressing symptoms associated with diabetes. It also provides support for reproductive health, effectively addressing issues such as menstrual irregularities and polycystic ovary syndrome (PCOS), while enhancing fertility. This formulation balances Vata, Pitta, and Kapha doshas, contributing to an overall sense of well-being. The anti-inflammatory and rejuvenating properties further alleviate joint pain and boost energy levels, leading to enhanced physical strength. Regular incorporation of Chandraprabha Vati leads to improved urinary health, better metabolic function, and increased vitality, aligning perfectly with the principles of holistic Ayurvedic health management.

Triphala Ghan Vati is a potent Ayurvedic supplement, expertly crafted from a blend of three clinically supported herbs: Amalaki (Indian gooseberry), Bibhitaki, and Haritaki. Renowned for its remarkable health-promoting properties, it serves as an excellent aid in enhancing digestive health and ensuring regular bowel movements. This supplement detoxifies the body, facilitates healthy digestion, improves nutrient assimilation, and aids in effective weight management by boosting metabolism while assisting in toxin elimination. Additionally, Triphala Ghan Vati is celebrated for its rich antioxidant properties that bolster immunity and provide protection against oxidative stress. With regular consumption, users may experience improved digestion, enhanced energy levels, and overall wellness. Being chemical-free, it offers a safe and natural pathway to sustaining holistic health, making it an indispensable asset in any daily wellness regimen.

Kanchanar Guggulu is a highly praised classical Ayurvedic formulation, specifically designed to support thyroid and lymphatic system health. This powerful herbal blend features key ingredients such as Kanchanar (Bauhinia variegata) and Guggulu (Commiphora mukul), along with additional synergistic herbs like Triphala (comprising Amalaki, Bibhitaki, and Haritaki), Trikatu (ginger, black pepper, long pepper), and Varuna (Crataeva religiosa). Renowned for balancing the Kapha dosha, Kanchanar Guggulu is particularly beneficial for conditions such as goiter, hypothyroidism, polycystic ovary syndrome (PCOS), and fibroids. It effectively detoxifies and cleanses tissues, reduces the size of cysts and nodules, and supports healthy thyroid function. This formulation also imparts anti-inflammatory properties, purifying the blood, alleviating swelling, and eliminating toxins from the body. Enhanced by Triphala and Trikatu, it promotes better digestion and metabolism, leading to improved overall health. Regular consumption can lead to improved thyroid function, alleviation of PCOS symptoms, enhanced lymphatic drainage, and fat metabolism, while also boosting energy levels. As a natural, chemical-free supplement, it is recommended to be taken with warm water or as directed by a healthcare professional, making it an essential component of a holistic wellness routine in alignment with Ayurvedic principles.

Triphala Guggulu is a highly regarded Ayurvedic formulation that harnesses the synergistic benefits of Triphala and Guggulu to promote overall health and well-being. This powerful combination features Triphala, which is made from three nutrient-rich fruits—Amalaki, Bibhitaki, and Haritaki—known for their digestive properties. Guggulu, a potent resin, adds detoxifying and rejuvenating effects. Together, they offer a holistic approach to health, particularly in supporting digestive health, aiding weight management, and enhancing metabolic functions. This herbal supplement assists the body in detoxification, reduces inflammation, and boosts circulation, making it ideal for those facing issues such as arthritis, obesity, and elevated cholesterol levels. Moreover, the anti-inflammatory and antioxidant attributes of Triphala Guggulu enhance immune response and promote healthy skin. By incorporating Triphala Guggulu into your daily routine, you can achieve improved digestion, effective weight management, and enhanced vitality—all through a natural and chemical-free remedy for lifelong health and wellness.

Chitrakadi Gutika is a traditional Ayurvedic formulation specifically designed to enhance digestion and promote overall well-being. Each tablet combines the powerful properties of Chitrak (Plumbago zeylanica), known for its capabilities to stimulate digestion and alleviate various digestive disorders like indigestion, bloating, and gas. Enhanced with a blend of beneficial herbs and spices including Pippali (long pepper), Maricha (black pepper), and Sunthi (ginger), this supplement works synergistically to improve digestive fire (Agni) and support efficient digestion. Chitrakadi Gutika also detoxifies the gastrointestinal tract, balances the Vata and Kapha doshas, and soothes inflammation, making it an ideal choice for anyone struggling with chronic digestive issues or aiming to maintain optimal digestive health. It is a natural, chemical-free product that can easily be integrated into your daily health routine for enhanced vitality and well-being.

SHATRRHOID OIL is an Ayurvedic formulation based on ancient practices that emphasizes natural healing through the balance of mind, body, and spirit. This herbal oil is designed to provide holistic health benefits by addressing the underlying causes of ailments rather than just alleviating symptoms. Crafted with carefully selected herbs, SHATRRHOID OIL aims to promote health, enhance well-being, and foster a connection with nature. Use this Ayurvedic oil as part of a broader lifestyle that includes dietary guidelines and therapeutic practices to achieve a balanced and harmonious existence. Incorporating SHATRRHOID OIL into your daily routine can help in managing health challenges through its natural composition, making it a sustainable alternative to synthetic remedies. Experience the power of Ayurvedic healing and discover a holistic path to better health with SHATRRHOID OIL.

Arogyavardhini Vati is a highly acclaimed Ayurvedic formulation available in a convenient 40-tablet pack, specifically designed to enhance liver health and detoxification. This remarkable herbal remedy harnesses the synergistic effects of key ingredients like Katuki (Picrorhiza kurroa), Shuddha Guggulu (Commiphora mukul), Chitrak (Plumbago zeylanica), and the powerful Triphala blend (Amalaki, Bibhitaki, Haritaki). Each ingredient plays a critical role in delivering health benefits that extend beyond liver support, proving valuable in treating liver disorders such as fatty liver, jaundice, and hepatitis. With robust hepatoprotective properties, Arogyavardhini Vati safeguards the liver from toxins while promoting efficient digestion and metabolism. This formulation also contributes to better skin health by purging blood impurities and soothing skin conditions like acne, eczema, and psoriasis. Additionally, it effectively balances the three doshas—Vata, Pitta, and Kapha—ensuring holistic health benefits. Regular usage can lead to improved liver function, clear skin, and enhanced digestion, making Arogyavardhini Vati an essential addition to a natural and chemical-free health regimen. Commit to a balanced lifestyle with Arogyavardhini Vati, a trusted ally for achieving long-lasting wellness.

Ayaan Naturals presents its premium Organic Corn Flour Puttu Powder Mix, made from high-quality corn that's tailored specifically for import markets, bulk suppliers, and white-label brands. Renowned for its health benefits, our Corn Flour Puttu Powder is rich in dietary fiber, essential nutrients, and boasts a lower glycemic index, making it an excellent choice for weight management and blood sugar control. By including this nutritious flour in your diet, you can enhance your heart health and strengthen your immune system, all while enjoying a flavorful addition to traditional dishes such as Corn Flour Puttu. Ayaan Naturals guarantees top-quality goods and timely worldwide delivery, ensuring that your business can meet the increasing consumer demand for organic, health-friendly products. Choose our Organic Corn Flour Puttu Powder Mix to provide your customers with a wholesome ingredient that promotes overall well-being and supports a healthier lifestyle.

Giloy (Tinospora cordifolia) is a highly valued herb in Ayurvedic medicine known for its antipyretic properties. This climbing shrub is recognized for its ability to enhance immunity and improve platelet counts, particularly in cases of dengue fever. With regular intake, Giloy not only supports immunity but also aids in the body's quick recovery. Its versatility allows it to be used for various conditions, including fever and infections, making Giloy an essential addition to your wellness routine. For optimal health benefits, it is recommended to prepare Giloy juice with Tulsi leaves, further boosting its effectiveness for increasing platelet count. Experience the healing potential of Giloy and support your health and wellness today with this powerful herb.