Anmol

Anmol is a groundbreaking broad-spectrum antimicrobial organic agent designed specifically for crop protection against plant pathogenic fungi and bacteria. Invented in India, Anmol is derived from plant origins, ensuring it is safe for human health while effectively combating various fungal infections in plants, a condition medically referred to as Mycosis. The major types of Mycosis that Anmol addresses include superficial, systemic, and opportunistic infections. Anmol works by disrupting the fungal cell membrane through binding to ergosterol, leading to cell death due to the leakage of intracellular ions and macromolecules. Beyond its fungicidal properties, Anmol exhibits bacteriostatic action, providing both curative and protective capabilities against pathogens. Unlike harmful antifungal agents like Imidazole and Triazoles, Anmol is safe for use in open fields, effectively inhibiting all plant pathogenic bacteria while stimulating the plant's immune response through the enhancement of secondary metabolites and alkaloids. Anmol is suitable for a range of crops, including cotton, rice, wheat, various fruits, vegetables, and flowers.